The Crown Hotel in Wales Menu

The Crown Hotel in Wales has no menu available, but can choose from many other options such as Belu Water – Sparkling Big or Belu Water – Still Big from Zizzi - Gloucester Quays. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Diana Fish Bar includes a wide range like Ginger Beer (0.33L) or Dr Pepper (0.33L). Apple Juice 330ml and Orange Juice 330ml from . Masala offers Las Lguanas and Rosado Vina Santiago Rose Wine.

Nearby Sample Menus

  • Selection of Cereals N/A
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Caesar Salad, cos lettuce, garlic croutons, anchovy dressing, parmesan £8.50, add chicken & bacon: £1.50
  • Season vegetables £2.95
  • Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
  • Banoffee Pie, deep fried banana £5.95
  • Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Mocha £2.50
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
  • Creamy Mash Potato £2.95
  • Baileys Coffee £4.95
  • Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
  • Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
  • Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
  • Chicken Parmesan £9.95
    • Teesside's favourite guilty pleasure, served with skinny fries, homemade slaw.
  • Sweet Potato Fries £3.00
  • Peppercorn Sauce £1.50
  • Pan Fried Pork Fillet £17.95
    • Flavoured with garlic and thyme, served with chunky chips, greens and peppercorn sauce.
  • Antipasto £6.95
    • Cured meats, olives, charred peppers, hummus, cheese and crusty bread - price based per person.
  • Honey Glazed Goats Cheese £5.95
    • Apple, beetroot and walnut salad. Vegetarian.
  • Roasted Cauliflower £9.95
    • Packed with all the flavours and textures - a crispy sriracha sauce over gnocchi, wilted spinach and kale. Vegan.
  • Skinny Fries £3.00
  • Sesame Prawn on Toast -
  • Satay Squid -
  • Lemon Chicken -
  • Congee with Mixed Vegetables -
  • Banoffee Gateau -
  • Mixed Seafood Udon Noodle Soup -
  • Chicken Drumstick -
  • *King Prawn with Tomato Sauce -
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Potato wedges, spiced tomato relish £3.95
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Flapjack £2.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Mini chocolate oranges £2.95
  • Three Course £ 15.95 / £ 13.95
  • Battered fillet of cod, mushy peas & tartare sauce N/A
  • Main Course £ 9.95 / £ 7.95
  • Roast topside of Welsh Beef, yorkshire pudding, roast potatoes & pan gravy N/A
  • Chilled lemon tart, strawberry ice cream N/A
  • Wild boar terrine served with fresh bread and chutney N/A
  • Mushroom wellington – a whole field mushroom encased in pastry and stuffed with creamed leeks, served with herb crushed potatoes and a Mediterranean salad (v) N/A
  • Two Course £ 12.95 / £ 10.95
  • Pure Pret Yoga Bunny N/A
  • Banana Cake Slice N/A
  • Very Berry Latte N/A
  • Pret's Ham & Festive Chutney on Artisan N/A
  • Halloumi & Red Pepper Toastie N/A
  • Bircher Muesli Bowl N/A
  • British Bacon Breakfast Roll N/A
  • Hoisin Duck Salad Wrap N/A
  • Tarta de Queso £5.00
    • Baked Galician cheese cake with cream.
  • Solar De Estraunza - Rioja £13.95
    • Light, fresh and fruity.
  • Inurrieta Norte - Cabernet, Merlot £14.95
    • Well-structured with spicy blackcurrant flavours.
  • Chorizo, Pimiento y Huevo (Meat) £3.50
    • Chorizo, padron peppers and fried quails egg.
  • Muga Reserva - Tempranillo, Garnacha & Mazuelo £27.95
    • Elegant with aromas of strawberry, vanilla & coconut.
  • Palacio De Bornos - Verdejo £16.95
    • Lots of Tropical fruits in this crisp well structured wine.
  • Gorrondona Txacoli £19.95
    • Slightly effervescent, classic taste of the north, light and fresh.
  • Madame Bobalu - Bobal £14.95
    • Spicy with lots of ripe cherry fruit.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Turkey Breast £5.25
    • Try our succulent slices of mouth watering turkey breast, nothing else, nothing more. Formed meat.
  • Italian B.M.T® £5.40
    • Packed full of big meaty flavours of layered pepperoni, salami and ham. Formed meat.
  • Subway Melt™ £6.50
    • Discover our turkey breast, ham and smoky bacon sub finished off with melted American style cheese. Formed meat. Beechwood naturally smoked back bacon with added smoke flavour.
  • Spicy Italian £4.90
    • This spice infused sub comes with the appealing combination of pepperoni and salami.
  • Tuna £3.75
    • Our skipjack tuna is mixed with lite mayonnaise to make it mouth watering.
  • Meatball Marinara £3.90
    • Our original sub comes with tender meatballs that are smothered in a rich marinara sauce. Why not top if off with slices of melted cheese?
  • Tango Orange (500ml) £1.65
  • Veggie Delite® £4.65
    • This light and refreshing sub comes with freshly sliced crunchy salad. A great way to get 1 of your 5-a-day. May come in contact with non-vegetarian items.
  • Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
    • Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
  • Vegan Baked Dough Balls (VG) £5.50
    • Served with extra virgin olive oil and balsamic vinegar.
  • Warm Pear Tart (V) £5.95
    • Poached pear on almond frangipane base, with raspberries and cream.
  • Prima Pizza Bundle For Two £33.00
    • Includes Two Pizzas and Two Sides.
  • Non-Gluten Vegan Lentil Ragu Pasta (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Calamari- Small £6.95
    • Crispy golden-fried squid served with garlic mayonnaise.
  • Stromboli Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base.
  • Whitebait- Large £12.25
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
  • Café Americano - Two shots espresso with hot water £2.10
  • Toasted Sandwiches - Brie, beetroot & spinach £6.25
  • Toasted Sandwiches - Fig with mixture of stilton & mature cheddar £6.25
  • Flavoured Latte - as above with a flavour of your choice £2.80
  • Open Toastie - Two slices of toast, hummus, grilled vegetables and melted mature cheddar cheese £7.25
  • Side Dishes - Hummus £1.75
  • Healthy Breakfast - Homemade granola, fresh fruit salad and yoghurt layers topped with honey & nuts with fresh orange juice £6.10
  • Vegan Wraps - Wrap filled with Mediterranean veg. vegan cheese & spinach £6.95
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Oat & Raisin Cookie V
    • A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Selection of Ice Creams & Sorbets £4.50
  • Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
  • Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
  • Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
  • Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Banoffee Pie, deep fried banana £5.95
  • Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
The Crown Hotel

The Crown Hotel

location

Address

3AD, Coed Llandegla Forest, Ruthin Rd, Llandegla, Wrexham LL11, UK

phone

Phone

01978790714

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Grill , Pub Food , Vegan , Vegetarian

features

Features

Television ,  Kid Friendly ,  Seating ,  Groups ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Validated Parking ,  Waitstaff ,  American Express ,  Bar Scene ,  Wine and Beer

Location
3AD, Coed Llandegla Forest, Ruthin Rd, Llandegla, Wrexham LL11, UK