Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
Ravioli Asparagi (v) £13.95
Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.
Arancine (v) £7.95
Crispy fried rice balls, choice of fillings: beef ragu or porcini mushrooms and gorgonzola or a selection of both. Served with truffle-infused tomato pesto.