The Coconut Tree in Cheltenham Menu

Deals Deals
  • Veggie Coconut £22.00
    • Dhal, coconut sambol, fat sister, brinjals, cashew nuts, rotti, rice.
  • Meaty Coconut £25.00
    • Goat curry, chicken curry on the bone, dhal, coconut sambol, fat sister, rice, rotti.
Main Menu Main Menu
  • Sri Tato £6.00
    • Roast potatoes lightly fried and spiced. VG, GF.
  • Brinjals £6.00
    • Lightly fried aubergines with coriander.
  • Gova Mallun and Kale £5.00
    • Stir fried cabbage and Kale.
  • Parippu (Dhal) £4.00
    • Red lentils cooked in coconut milk. VG, GF.
  • Cashew Nuts £7.00
    • Cashew nuts and green peas soaked and cooked in coconut cream. VG, GF.
  • Yellow Rice £4.00
    • Basmati cooked with Turmeric and cardamom. VG, GF.
  • Porotta Rotti £3.00
    • Sri-Lankan flat breads (recommended with devil dishes and curries). VG.
  • Stir fried Chickpeas £5.00
    • Stir fried in coconut oil, onions, garlic, mustard seeds coconut chunks, curry leaves and crushed chillies (must have for vegans). VG, GF.
  • 5C’s Salad £4.00
    • Carrots Coriander Chillies Cucumber and grated Coconut mixed with Zesty fling.
  • Polenta Battered Mushrooms £5.00
    • Polenta battered button mushrooms with spicy caramelised onions. VG, GF.
  • Hot Battered Spicy Cuttlefish £7.50
    • Polenta battered cuttlefish mixed with spice caramelised onions. GF.
  • Black Pork £8.00
    • Belly pork slow cooked in dark roasted spices. GF.
  • Fat Sister £5.50
    • Pumpkins cooked in coconut cream curry leaves, pandom leaves and mustard seeds. VG, GF.
  • Sri-Lankan Mixed Fried Rice £8.00
    • With Chicken, egg and veg (no drama).
  • Jaffna Goat Curry with Potato £8.00
    • Slow cooked goat in Jaffna spices. A special recipe from back home courtesy of chef’s dad. GF.
  • Chicken Curry On The Bone £6.00
    • On the menu by popular demand from friends and family. Typical SL curry. GF.
  • Clay Pot Fish £7.00
    • Slow cooked Tuna in goraka spices creating a hot sour and peppery taste.
  • Cheesy Colombo £7.00
    • Fried cheese cubes mix in lightly spiced sticky sauce. V.
  • Chicken and Cheese Kotthu (Fav Dish) £10.00
    • Wok fried chopped rotti, carrots, leeks, onions, chicken egg and cheese.
  • Veg and Cheese Kotthu £8.00
    • Wok fried chopped rotti, carrots, leeks, onions egg and cheese.
  • Vegan Kotthu £7.00
    • Wok fried chopped rotti, carrots, leeks, onions.
Evening Menu Evening Menu
  • Brinjals £6.00
    • Lightly fried aubergines with coriander.
  • Gova Mallun and Kale £5.00
    • Stir fried cabbage and kale.
  • Parippu (Dhal) £4.00
    • Red lentils cooked in coconut milk. VG, GF.
  • Cashew Nuts £7.00
    • Cashew nuts and green peas soaked and cooked in coconut cream. VG, GF.
  • Yellow Rice £4.00
    • Basmati cooked with turmeric and cardamom.VG, GF.
  • Porotta Rotti £3.00
    • Sri-Lankan flat breads (recommended with devil dishes and curries). VG.
  • 5C’s Salad £4.00
    • Carrots coriander chillies cucumber and grated Coconut mixed with zesty fling. VG, GF.
  • Black Pork £8.00
    • Belly pork slow cooked in dark roasted spices. GF.
  • Fat Sister £5.50
    • Pumpkins cooked in coconut cream curry leaves, pandon leaves and mustard seeds. VG, GF.
  • Jaffna Goat Curry with Potato £8.00
    • Slow cooked goat in jaffna spices. A special recipe from back home courtesy of chef’s dad. GF.
  • Chicken Curry On The Bone £6.00
    • On the menu by popular demand from friends and family. Typical SL curry. GF.
  • Clay Pot Fish £7.00
    • Slow cooked tuna in goraka spices creating a hot sour and peppery taste.

Nearby Sample Menus

  • King Prawn - Archari £6.80
  • Tandoori King Prawns £5.15
  • Chicken or Vegetable - Balti/Curry £4.30
  • Nan £1.50
  • Sheek Kebab £2.50
  • Chicken Tikka or Lamb Tikka - Jalfrezi £5.50
  • King Prawn Biryani £8.00
  • Puri £1.10
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Sticky Toffee Pudding with Custard £4.95
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Tomato & Red Onion Salad £3.50
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
  • Chicken Claw in Black Bean Sauce -
  • Cheese Biscuit -
  • Roasted Turkey with BBQ Sauce -
  • *Sauteed Aubergines in Oyster Sauce -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • Chocolate Fudge -
  • *Prawn & Squid in Chilli Sauce -
  • Stir Fried Mushrooms with Oyster Sauce -
  • Chicken Pakora £4.20
  • Naga (Hot) £6.90
    • Hot naga pickle in a South Indian dish cooked with a wide range of spices.
  • Lamb Saag Balti £7.90
  • Vegetable Biryani £6.90
  • Chicken Puree £4.90
  • Tawa Lamb Saag £7.90
  • Rogan £6.90
    • Medium hot cooked with various herbs and spices garnished with a layer of onions, tomatoes and peppers.
  • Tandoori King Prawn Jalfrezi £11.90
    • Charcoal king prawns cooked with onion tomatoes and peppers, garam masala and fresh coriander.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Gingerbread Man
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
The Coconut Tree

The Coconut Tree

location

Address

Victoria Inn, 59 St Paul's Rd, Cheltenham GL50 4JA, UK

phone

Phone

01242465758

clock

Opened hours

Sunday 12:00 - 22:00 Monday 17:00 - 00:00 Tuesday 17:00 - 00:00 Wednesday 17:00 - 00:00 Thursday 17:00 - 00:00 Friday 12:00 - 00:00 Saturday 12:00 - 00:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , Sri Lankan , Street Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
Victoria Inn, 59 St Paul's Rd, Cheltenham GL50 4JA, UK