The Cheese Bar in London Menu

The Cheese Bar in London has no menu available, but can choose from many other options such as Rose or White from Everest Spice. Abokado offers many options including Vita Coco Coconut Water and Coke. Butlers Cafe includes a wide range like Pad Kee Mao (Hot) or Soya Noodle. Seasonal Fruit Salad and Black Forest Cake from . North Pole offers Londek Cafe and Redbull (250ml).

Nearby Sample Menus

  • Chicken Curry with Fragrant Rice £4.95
  • Basket of Bread £2.50
  • Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
  • Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
  • Onion Rings £2.20
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
  • Traditional Lasagne with a Mixed Salad £4.95
  • Prawn Puree £4.50
  • Lemon Rice £2.95
  • Lamb Tikka Rogan Josh £7.50
  • Diet Coke £1.95
  • Lemonade £1.95
  • Chicken Korma £5.95
    • Cooked with cream and coconut to produce a very mild dish.
  • Vegetable Paratha £2.95
  • King Prawn Puree £5.95
  • The Lord Of The Wings' Gowlett FC Special £10.50
    • Salami napoli, buffalo, mozarella, cherry tomatoes, fresh basil.
  • Diet Coke (330ml) £1.50
  • Both Tuscan Anchovy Bread & Garlic Pizza Bread to Share £8.00
  • Napolitana £9.00
    • Tomato, mozzarella, sun blush tomato.
  • Margherita £8.50
    • Tomato, mozzarella, oregano.
  • Orange Tango (330ml) £1.50
  • Funghi £9.50
    • Tomato, mozzarella, white mushrooms, wild porcini mushrooms.
  • Fiorentina £9.00
    • Tomato, buffalo mozzarella, spinach & egg in the middle.
  • Cous Cous aux Sept Legumes (v) (p) £6.50
  • Chocolate Muffin Cake £5.50
  • Grilled Haddock with Paprika £4.75
  • Babaganoush (v) (p) £3.75
  • Coleslaw (v) (p) £3.25
  • (Chrayme) Maroccan Salmon £4.75
  • 8” Lemon Tart £14.95
  • Palmiers £5.95
  • Mega Mix Chicken Burger N/A
  • Cobette N/A
  • Plain Salad N/A
  • Sizzler Wings N/A
  • Fries N/A
  • Chicken Bites N/A
  • Coleslaw / Beans N/A
  • Chicken Supreme Fillet / Sizzler Burger N/A
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • - Tricolor salad (v) (gf) Buffalo mozzarella, beef tomato, avocado, basil, olives & extra virgin olive oil (½pp) -
  • - Granola pots (n) Individual granola pots with Greek yoghurt, honey & fresh fruit -
  • - Selection of sandwiches, wraps & mini bagels Served on a variety of breads, tortillas & bagels to include meat, fish & vegetarian fillings (1 round pp) -
  • - Courgette & feta fritters (v) Served with smoked paprika yoghurt -
  • - Tyrrells crisp bowl Lightly salted -
  • - Selection of Continental breads Served with individual butter portions -
  • Working Lunch Menu 7 £18.85
  • - Rare roast beef Served on sunflower bread with tomato & horseradish sauce (2pp) -
  • Macchiato £2.20
  • Muffin £3.25
  • Expresso £2.00
  • Fresh Smoothies £4.10
  • Herbal teas £2.30
  • Salt Beef £11.95
    • Salt beef, tomato, mature cheese, pickled cucumber lettue with tomato relish.
  • Cappuccino £2.70
  • Americano £2.50
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Pimientos Del Padrón (V) £6.50
    • Fried Spanish green peppers with rock salt.
  • Tonic Water 0.33L Bottle £2.75
  • Garbanzos Con Chorizo £5.80
    • Warm chickpeas with sliced Spanish sausages.
  • Chuletas De Cordero £9.80
    • Grilled lamb rack cutlets served with a small side of fries.
  • Sardinas A La Plancha (GF) £6.90
    • Fresh grilled sardines.
  • Lubina A La Plancha (GF) £7.50
    • Grilled sea bass fillet.
  • Calamares A La Romana £6.90
    • Crisp-fried battered squid rings.
  • Bacalao Con Aliolii (GF) £7.50
    • Grilled cod topped with garlic mayonnaise and red pepper.
  • Risotto alla Marinara £15.00
    • Arborio rice with mixed seafood and cherry tomatoes with a touch of chilli.
  • Fiorentina (V) £12.00
    • Mozzarella, tomato, spinach & egg.
  • Cozze alla Provenzale £7.20
    • Mussles in a garlic, chilli, white wine & tomato sauce with toasted bread.
  • Pappardelle Broccoli e Salmone £12.00
    • With broccoli, fresh salmon, white wine, cream and tomato.
  • Bistecca alla Griglia £20.00
    • Grilled sirloin steak served with french fries.
  • Bottled Beer (330ml) £3.90
  • Lili £12.00
    • Mozzarella, tomato, chicken, red onions and mixed roast peppers.
  • Linguine ai Gamberoni e Rucola £14.00
    • King prawns, rocket, cherry tomatoes and a touch of basil.
  • Chole Masala (V) (Gf) £5.95
    • Punjabi chickpea curry, with a blend of spicy and tangy flavours.
  • Sierra Grander Cabernet Sauvignon (V) £16.95
    • From the central valley, chile, a full dark fruity red.
  • Chilli Paneer (Gf) £6.95
    • Cubes of paneer cooked with sliced sweet onions, peppers, and fresh chillies.
  • Butter Chicken (Gf) £7.50
    • Originated from delhi, the dish combines yogurt and chicken marinated in light spices, butter and ginger.
  • Keema Mattar (Gf) £7.50
    • Another one of babuji's fav's minced lamb cooked with mixed spices along with peas. This dish goes down a treat with our naans breads.
  • Vada Pau (Veo) (Spicy) £5.50
    • From the colourful streets of mumbai with love. The vada pau is mumbai's version of a chips butty, but on another level. It's a must try.
  • Vegetable Biryani (V) £7.95
  • Dhal Makhni (Gf) £7.95
    • Slow cooked black lentils from the punjab; this is authentic comfort food. Lightly spiced and finished with butter and cream - served with a roti.
  • Caesar £7.50
    • Strips of grilled chicken breast, hearts of romaine lettuce, croutons, shaved parmesan & caesar dressing.
  • Quattro Formaggi 15" £13.45
    • Goats cheese, gorgonzola, ricotta, mozzarella & tomato sauce.
  • Funghi Al' Aglio £5.00
    • Mushrooms cooked in white wine, garlic, lemon, parsley served in a butter sauce.
  • Pollo Sorrentino £12.45
    • Pan fried chicken breast topped with aubergine and mozzarella in tomato sauce, served with French fries and salad.
  • Dellanostra (V) £13.45
    • Topped with goats cheese, roasted peppers, caramelised onion, tomato sauce & mozzarella.
  • Risotto Alla Pescatora £10.95
    • Italian rice, mixed seafood, herbs and garlic cooked in a touch of tomato sauce.
  • Pizza Diavola £13.45
    • Tomato sauce, fresh chilli, spicy pepperoni and salami.
  • Bisteca al Gorgonzola £14.95
    • Scotch sirloin steak with gorgonzola cheese and white wine sauce. Served with sautéed potatoes and vegetables.
  • Tuna Melt Sandwich £4.50
  • Rice £2.00
  • Sparkling Water (Glass Bottle 750ml) £2.60
  • Green Salad £2.75
  • Apple and Berries Crumble £3.70
    • Warm with custard.
  • Classic Cola (Glass Bottle 330ml) £1.80
  • Tea £1.40
    • Regular.
  • Chicken and Mushroom Penne in a Creamy Sauce £6.90
  • Prawn Katsu Curry £12.50
  • Prawn Katsu and Salmon Teriyaki £12.90
  • Pork Katsu Curry £12.50
  • Chicken Karaage £7.00
  • Prawn Sashimi £7.00
  • Shiraz, Red wine of South Africa, £5.50
    • small 18.7 cl
  • Chicken Katsu Set £12.50
  • Salmon and Avocado Uramaki £9.50
    • Salmon and avocado inside out rolls with crispy shallots, unagi sauce and Japanese mayo.
The Cheese Bar

The Cheese Bar

location

Address

Chalk Farm Road, Unit 93/94 Camden Stables, London NW1 8AP, England

phone

Phone

None

clock

Opened hours

Sunday 12:00 - 20:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , British , Vegetarian

features

Features

Reservations ,  Takeout ,  Serves Alcohol

Location
Chalk Farm Road, Unit 93/94 Camden Stables, London NW1 8AP, England