Address
Ralph St, The Central Hotel, Pontypridd CF374RS, Wales
The Central Restaurant in Pontypridd Menu
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The Central Restaurant in Pontypridd has no menu available, but can choose from many other options such as 1.5 Ltr Bottle or 0.5 Ltr Bottle from Pizza Time. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Congee with Mixed Vegetables -
- Spare Ribs in Black Bean Sauce -
- King Prawn with Fresh Chilli Thai Style -
- Stir Fried Chinese Green Vegetables -
- Crispy Wonton -
- *Crispy Aromatic Duck -
- Stir Fried Beef Shin in Black Pepper Sauce -
- Stir Fried Chicken with Garlic -
- Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
- •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Angel fish pie, buttered Savoy cabbage £12.95
- Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Mixed leaf salad £3.95
- Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
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Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
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Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
- Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
- Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
- Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
- Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
- Banoffee Pie, deep fried banana £5.95
- Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
- The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
- Smoked Salmon and Scrambled Egg N/A
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Branzino Con Gremolata £16.95
- Seabass, garlic, parsley & lemon.
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Insalata Caprese (V) £5.95
- Tomato, buffalo mozzarella & fresh basil.
- Sauvignon Blanc, New Zealand £19.95
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Tuscan Nachos (V) £5.95
- Twice fried spinach & ricotta ravioli served with a tomato salsa.
- Pinot Grigio, Italy £21.95
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Gnocchi Genevese (GF) £11.95
- Pesto, pancetta & asparagus.
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Risotto Frutti Di Mare £12.95
- Squid, mussels, prawns, clams & plum tomato.
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Capricciosa £11.95
- Chicken, mushrooms, black olives & asparagus.
The Central Restaurant
Phone
01443492444
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 11:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British
Features
Ralph St, The Central Hotel, Pontypridd CF374RS, Wales
- Pontypridd British Menus
- Mid Glamorgan British Menus
- South Wales British Menus