The Brentwood Hotel in Porthcawl Menu

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The Brentwood Hotel in Porthcawl has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Dragon Cafe includes a wide range like Sparkling Water or Still Water. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Crispy Chilli Beef -
Pork Youk Song -
Stir Fried Green Bean with Garlic Sauce -
Onion Rings -
Sweet & Sour Chicken Balls -
Fried Singapore Rice Noodles -
Roasted Duck with Singapore Noodle Soup -
Water Chestnuts Curd -

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of salad £1.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Potato wedges, spiced tomato relish £3.95
- -
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.

Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Selection of Cereals N/A
Selection of Ice Creams & Sorbets £4.50
White or Brown Toast N/A
Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
Side salad £1.95

Reisling, Australia £19.95
Rose £16.95
Verdicchio di Jesi , Italy £19.95
Linguini Puttanesca £9.95
- Olives, chilli, artichokes & capers.
Wood Board Terra £6.95
- Specially selected board of cured meats from around Italy.
Negro Amaro, Mottura £23.50
Barolo, Pidemont, Italy £39.95
Caprino £5.95
- Oven roasted goats cheese wrapped in prosciutto ham.