The Bonneville in London Menu

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Roast Rump of Beef & Braised Beef (DF) £19.50
- Yorkshire pudding green, roast potato, roast onion, glazed carrots & parsnips, cauliflower cheese, swede puree and gravy.
Vegan Nut Roast (N) (GF) (VG) (DF) £15.50
- Yorkshire pudding green, roast potato, roast onion, glazed carrots & parsnips, cauliflower, swede puree and vegan gravy.
Roast Chicken (DF) £17.50
- Yorkshire pudding green, roast potato, roast onion, glazed carrots & parsnips, cauliflower cheese, swede puree and gravy.
Roast Pork Belly (DF) £16.50
- Yorkshire pudding green, roast potato, roast onion, glazed carrots & parsnips, cauliflower cheese, swede puree and gravy.

Smoked Char Grilled BBQ Jerk Glazed Chicken Pieces (DF, GF) £8.00
- Mango, lime, pineapple & grape salsa.
Sweet Corn Fritters (GF, VG, DF) £7.50
- Crushed avocado, sweet corn and tomato salsa.
The Lower Clapton Express (DF) £8.50
- Press ham hock & rabbit top with hazelnut crumbs dehydrated pork skin served with spice fruit chutney and herb & garlic oven toast.
Pan Fried Dumplings (VG, DF, GF) £7.80
- Sautéed with roast peppers, onion, courgette and served with avocado puree, radish and herb garlic fried bread crumbs and parmesan cheese.
Paradise Fishcake £8.50
- Crab and brown shrimp, lemon, dill & thyme butter sauce, sautéed kale.
Mac and Cheese £8.50
- Pancetta jalapeno or veggie jalapeno, parmesan cheese.
Fried Chicken Pieces (DF) £8.50
- Jerk bbq sauce, pickled veg.
Chicken Wings (GF) (DF) £7.50
- Bbq jerk or fried. Served coleslaw
The Meaty Pork Rib (GF) (DF) £7.50
- Sour fennel salad.
La Soup £6.50
- Sweet potato and butternut soup served with homemade bread.
Penne Pasta (DF) £14.00
- Mince beef, onion, capers, black olive and roast peppers top with fried bread crumbs.
Open Ravioli (DF, GF, VG) £14.00
- Crushed butternut, pine nuts, sage, cappers, fried onion, garlic, basil, truffle oil and mushroom sauce.
Longhorn Beef Burger or Chicken £14.50
- Thomas food shed bacon relish, guinness red onion, pickled courgettes, monterey jack cheese, streaky bacon, baby gem, beef tomato, brioche bun and fries season with rosemary, thyme & garlic salt.
Herb Dumpling With Roasted Butternut Squash (DF) (VG) (GF) £14.00
- Roast potato’s, sautéed leek & celeriac, tomato cappers sauce.
Fish’n’chips, Triple-cooked Fat Chips (DF, GF) £14.50
- Thyme & garlic salt, served with mushy peas tartar sauce and lemon.
Pan Fried Sae Bass (GF) (DF) £15.50
- Pickled vegetable, sautéed potato, caper, lemon and parsley brown fish sauce.
The E5 Cod & Crab Pasta £16.50
- Served with olive, cappers, chillies, peppers and onion.
The Apple of My Eye Pork Cutlet and His Bbq Rirs (For Two People) (GF) £36.50
- Free range pork cutlet served with sautéed wild mushroom, sautéed kale, roast apple, apple puree, parsley and kale mush potato and pork and honey mustard sauce.
3 The Mighty Sizzla (For Two People) (GF) (DF) £32.50
- Whole sea bream served beetroot & potato salad, picked vegetables.
The Elephant BBQ Mighty Meaty Platter (For Three People) (GF) £48.50
- Served with, bbq jerk pork ribs, bbq jerk glazed chicken pieces, fried chicken wings, bbq chicken wings, slow cook beef pieces, beef balls, mac & cheese, fat chips, coleslaw, beetroot & potato salad and rice.
The Elephant Beef Lasagne (GF) £15.50
- Served with homemade bread and salad.

Fat Chip £4.00
Pickled Vegetables £3.50
Beetroot & Potato Salad £4.50
Fried Dumpling £3.50
Mix Salad £3.50
Rice £3.50
Fries £3.50

White & Dark Chocolate Bread & Butter Pudding £8.50
- Prunes soak in rum & brandy syrup and coconut cream & white chocolate malibu custard.
Pear Poached in Red Wine (GF) (VG) (DF) £6.50
- Spiced pear puree lemon almond biscuit; strawberry.
Apple Crumble £7.50
- With custard.
Lemon Cake £7.50

Pinot Grigio (Bottle) £25.00
Merlot (Bottle) £25.00
Crate Lager (330ml Can) £6.00
Crate IPA (330ml Can) £6.00
Hillery & Son Premium Rum Punch Cocktail (250ml) (Special Offer) £4.50
- Available in fruit punch and strawberry.

Nearby Sample Menus

Grilled Lunza & Hallumi with Sun Blushed Tomato & Flat Bread £4.50
Killer Zombie - Dark Rum, Orange Curacao, Orange & Pineapple £7.00
Selection of ice creams & sorbets N/A
Nice Girls Do - Rums & Blueberry liqueur topped with orange & pineapple juices £7.00
Hurricane - A Blend of Rums, Topped with Orange & Pineapple with a Float of Over Proof Rum £7.00
Banger & Mash with Onion & Sage Gravy £9.50
Green Vegetable Medley £3.50
Slippery Nipple - Sambuca, Baileys & a Drop of Grenadine £4.00

Salad in Pitta £3.00
Cod Raw £2.50
2 Pieces Fried Chicken £3.00
Chicken Burger Steak £3.80
Doner Roll £7.10
4 Pieces Hot Wings £1.80
Chicken and Mushroom £3.70
Pepsi £1.20

Chicken and Cashew Nuts £9.35
- Sliced chicken breast stir fried with cashew nuts and spring onions.
Chicken Satay £6.60
- Chargrilled marinated chicken breast on a skewer, served with sweet peanut sauce.
Steamed Rice £3.30
Tofu Pad Thai £8.80
- Famous curry made with fresh green chilli, coconut milk, Thai sweet basil, kaffir lime leaf with aubergines, bell peppers and bamboo shoots dropped in.
Jungle Fried Rice £7.70
- Fried rice made spicy from fresh chilli, with garlic and basil leaves.
Jumbo Prawns Hotpot £11.55
- Oven hotpot of jumbo prawns with soft clear noodles, ginger and spring onions.
Spring Rolls (V) £6.05
- Crispy fried with a generous vegetable filling, served with sweet chilli sauce.
Prawn Satay £7.15
- Chargrilled marinated king prawns on a skewer, served with sweet peanut sauce.

Kanat £13.50
- Grilled chicken wings served with salad.
Vegetarian Musakka £14.95
- Aubergine, potatoes and green peppers in cheddar cheese with bechamel sauce and served with salad.
Incik (Kleftico) £15.50
- Braised lamb shank with potato, carrot, celery, onions & special tomato sauce cooked on oven served with rice.
Bildircin £14.50
- Grilled quails on a skewer and served with salad.
Kalamar £6.50
- Freshly fried squids.
Kemikli Tavuk £14.50
- Chicken on the bone seasonal and grilled on skewers and serve with salad.
Mix Zeytin £3.95
- Marinated mix olives.
Adana Kofte £14.50
- Spicy minced lamb grilled on skewers and served with salad.

38. Stir-Fried Shredded Chilli Beef (Hot) £7.05
5. Smoked Shredded Duck £7.40
141. Chicken in Black Bean Sauce with Ho Fun (Hot) £8.10
- Large.
86. King Prawn Szechuan Style (Hot) £7.40
119. Shrimp Fried Rice £6.00
184. Soft Drink (Can) £1.30
97. Roast Duck in Lemon Sauce £7.40
83. Kung Po King Prawn (Hot) £7.40

Saag Paneer (Spinach & Cheese) £2.95
Saag Aloo £2.95
Chicken Tikka Saag £6.95
Onion Raita £1.25
Fish Jalfrezi £6.95
Puri £0.95
King Prawn Tikka Main £10.95
Quarter Tandoori Chicken £3.50

Bangers & Mash £7.50
- Served with fried onion and gravy.
King Prawns Sandwich £4.30
Tuna Sweetcorn Baguette £4.30
Falafel £6.80
- Served with hummus, salad, and pitta bread.
Scampi Baguette £4.30
Sausage Baguette £3.80
Cheese & Beans Jacket Potato £6.00
- Served with salad.
Chilli Con Carne Jacket Potato £7.90
- Served with salad.

Chocolate Milk Tea (DF) £3.80
Fragrant Steam Rice (V) £3.75
Wok Fried Squid with Vegetables £10.25
- Choose from one of the following vegetables below: broccoli, pak choy or mixed vegetables.
Lychee Fruit Tea £3.80
Coconut Milk Tea (DF) £3.80
Wok Fried Beef in Sauce £10.00
- Choose from one of the following sauces: chilli & black bean sauce (spicy), oyster sauce or chilli lemongrass sauce (spicy).
Deep Fried Wonton Dumplings £7.45
- Deep fried pastry filled with minced prawns & squids. Serve with our home-made fish sauce.
Hot 'n' Spicy Spare Ribs (Spicy) £7.45
- Deep fried spared ribs tossed in spicy home-made fish sauce.

Garka Lamb (Dry Meat) (Medium) £10.95
- Very tender lamb diced and cooked with chef ’s own selected spices and herbs, the dish will say the rest.
Almasriki Chicken £9.95
- Chicken tikka cooked with almond, cumin seed, lemon grass and selected spice and herbs.
Shatkora Chicken Tawa £9.95
- Shatkora (Lemon Family), adding 2/3 slices of this unique fruit gives a distinguish flavour, this dish will take you back to Sylhet, Bangladesh.
Rogon Dishes (Medium Hot) £8.95
- Rogan dishes are well spiced and cooked in butter, thick gravey, fried tomatoes, capsicum.
Murgi Rezala £11.95
- Chicken cooked in exotic rezala sauce, made from a combination of spices, flavoured with yoghurt and green chillies.
Vegetable Jalfrezi £6.95
- Prepared with capsicum, tomatoes, green chillies & fresh herbs.
Salty Lassi £2.50
Mango Lassi £2.50

Reserve Saint Marc Merlot £16.95
- This is a versatile french merlot perfect for drinking alone - or with spicy food.
Kala Jamun £5.95
- A bengali favourite - warm squidgy sweet patties with a dark caramelised outer served with vanilla ice cream
Lemonade (330ml) £2.95
Firni £4.95
- Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
Garlic & Coriander Naan £3.25
- The classic naan, topped with chopped garlic and coriander.
Lahori Lamb Chops (Gf) £7.95
- A recipe from pakistan. Lamb chops marinated in warm spices and ginger. Char-grilled to perfection.
Saag Aloo (V) (Gf) £6.50
- A simplistic yet flavoursome classic, lightly spiced spinach slow cooked with new potatoes.
Blowhorn Cider (500ml) £5.75
- Spiced up ciderm born from an indian road trip.

Ice Cream (3 Scoops) £3.00
Pizza Della Casa £8.50
- Tomato, mozzarella, mushrooms, pepperoni sausage.
Saltimbocca Alla Romana £9.90
- Chicken, flour, butter, white wine, parma ham, sage and a salad.
Tagliatelle Al Pomodoro e Basilico £8.00
- Tagliatelle with tomato sauce and basil.
Spaghetti Carbonara £8.00
- Spaghetti with egg, parmesan, black pepper and guanciale.
Pizza Capricciosa £9.50
- Tomato, mozzarella, mushrooms, ham, pepperoni sausage, eggs and olives.
Calamari Fritti £5.50
- Deep fried squid.
Pizza Mortadella £9.50
- Tomato, mozzarella. mortadella, baby tomatoes and rocket salad.

Cinque Stagioni £11.10
- Tomato sauce mozzarella, ham, salami, artichokes, mushrooms, olives and Parmesan cheese.
Sliced Tomato and Onions Salad (V) £4.70
Gamberoni Saltati £17.40
- King prawns in garlic chilli, tomato served with risotto.
Lasagna di Carne £10.95
- Tradicional Italian meat lasagne.
Pizza Silvietta £11.40
- Mozzarella, red onions and Tuscan sausage.
Spaghetti Aglio Oglio E Pepperoncino (V) £8.95
- Olive oil, garlic and chilli pepper.
Rocket Leaves and Parmesan Shavings (V) £6.40
Spaghetti Carbonara £10.95
- In Italian it means charcoal pasta, comes with lots of black peppers, hence the name.

Zuppa di Pesce (GF) £17.95
- Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
Rucola e Pomodorini (V) (GF) (Main) £9.45
- Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.
Ortolano (VG) £13.45
- Roasted red and yellow peppers, green olives, caramelised onion, aubergine, artichokes, vegan mozzarella, tomato.
Corvo Rosa IGT 12% £25.60
- Fruity, fresh and persistent rose from Salaparuta, Sicily.
Patate Fritte Tartufo (v) £4.20
- Drizzled in truffle oil and parmesan cheese shavings.
Tagliata di Manzo £21.95
- 8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, parmesan shavings and rocket with truffle chipped potatoes.
Burrata (v) (GF) £9.95
- Mozzarella and cream parcel, drizzled with extra-virgin olive oil, choice of: caponata Siciliana or cherry tomatoes, rocket, olives or Parma ham.
Scoglio £14.95
- Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.

Saray Special Salad £5.95
- Fresh garden salad with feta cheese, olive oil and pomegranate sauce.
Tarama Salad £4.25
- Freshly prepared whipped cod roe pate.
Borek £5.25
- Filo pastry filled with feta cheese, spinach&herbs.
Chicken Shish £5.95
- Served with chips.
Patlican Ezme £4.75
- Grilled aubergine pure mixed with tahini, garlic and yoghurt.
Cacik £4.75
- Cucumber dip with yoghurt, garlic, fresh dill, fresh mint and olive oil.
Baklava Home Made £4.00
- A rich sweet pastry filled with chopped walnut and sweetened with honey syrup, serverd with vanilla ice cream.
Hazelnut Crusted Goat Cheese £5.50
- Served with mix leaves and raspberry sauce.

Chicken £3.00
Steam Vegetables £3.50
Coconut Cake £2.50
Steam Fish £8.00
Fried Fish £7.00
Manish Water £3.00
Patties £1.80
Coleslaw £2.50

The Bonneville

Greater London > London > The Bonneville

Address

43 Lower Clapton Road, London E5 0PQ, England

Phone

02085333301

Email

None

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 12:00 PM – 12:00 AM