Teras Turkish BBQ Restaurant in Walthamstow Menu

 Platter

• Teras Platter £38.00
  • This platter is served with rice or couscous, bread, mixed salad, onion salad, chilli sauce and garlic sauce. Lamb and chicken donner, 1 Skewer lamb shish, 1 Skewer adana kofte, 1 Skewer chicken shish, 8 Pieces chicken wings, 8 Pieces lamb ribs.
• Sharing Platter A £28.50
  • This platter is served with rice/couscous, bread, mixed salad, onion, chilli sauce & garlic sauce. Chicken doner, 8 pcs chicken wings, chicken beyti, chicken shish and a cold meze.
• Sharing Platter B £34.50
  • This platter is served with rice/couscous, bread, mixed salad, onion salad, chilli sauce & garlic sauce. Lamb and chicken doner, 1 skewer lamb shish, 1 skewer chicken shish, 4pcs lamb ribs, 4pcs chicken wings and 1 skewer adana (kofte).
• Jumbo Platter & Mix Cold Meze £47.50
  • Our delicious selection of cold starters. Spinach tartar, carrot tartar, hummus, aubergine. kisir, cacik. Lamb and chicken doner, 1 skewer lamb shish, 1 skewer adana (kofte), 1 skewer chicken shish, 8pcs chicken wings, 8pcs lamb ribs.
• Meat Feast & Mix Cold Meze £64.50
  • This platter is served with rice/couscous, bread, mixed salad, onion salad, chilli sauce & garlic sauce. Our delicious selection of cold starters. Spinach tartar, carrot tartar, hummus, aubergine, kisir, cacik. Lamb, doner, chicken doner, 2 skewers lamb shish, 2 skewers chicken shish. 2 skewers adana (kofte), 8 pcs chicken wings, 8 pcs lamb ribs, 1 skewer chicken beyti.

 Cold Meze

• Mixed Cold Meze (For 2 People) £15.00
  • Teras recommendation. Our delicious selection of cold starters. Spinach tarator, carrot tarator, hummus, aubergine, kisir and cacik.
• Taramasalata £5.50
  • Creamy, smooth and delicious. A traditional tarama made with fish roe, olive oil, lemon juice and sprinkle of sumac.
• Hummus (V) £5.50
  • Fresh chickpeas paired with a touch of garlic and tahini to create our smooth and creamy dip.
• Aubergine Napolitana (V) £5.50
  • Pan fried small pieces of aubergine in a sauce of fresh tomatoes, green peppers, garlic and onions.
• Kisir (V) £5.50
  • Traditional Turkish kisir is a bulgur in a tomato sauce, pepper paste, onion and parsley with a drizzle of olive oil and a squeeze of lemon.
• Stuffed Vine Leaves (V) £5.50
  • Little bites of heaven. A great vegetarian appetizer made from organic tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs. Served with fresh yoghurt.
• Cacik (V) £5.50
  • Classic traditional Turkish cacik. A refreshing homemade delicious yoghurt, cucumber, mint and garlic starter with a squeeze of lemon and drizzle of olive oil.
• Spinach Tarator (V) £5.50
  • Fresh spinach sautéed with white onions, garlic and thick homemade yoghurt.
• Carrot Tarator (V) £5.50
  • Delicious and healthy. A carrot version of cucumber tarator commonly known as cacik.

 Hot Meze

• Mixed Hot Meze (For 2 People) £17.00
  • Teras recommendation. Our delicious selection of hot starters. Grilled halloumi, borek, falafel, spicy lamb sausage, calamari, hummus and tartar sauce.
• Lahmacun £4.00
  • Thin dough topped with minced lamb, parsley, onion and tomatoes. Served with fresh onion and green salad. Must have.
• Halloumi (V) £6.50
  • This Cypriot-originated cheese is grilled to give it the texture we all love. Classic.
• Borek (V) £6.00
  • Homemade filo pastry filled with feta cheese and parsley served nice and crispy.
• Falafel Starter (V) (N) £6.00
  • A deep fried ball of puréed chickpeas, broad beans, sesame seeds and fresh vegetables.
• Spicy Sausage £6.50
  • Sliced of lamb sausage spiced, herbed and grilled to give it its authentic taste.
• Calamari £8.00
  • Lightly breaded ring of squid fried and served with a slice of lemon and tarator sauce.
• Prawns £8.00
  • Cooked in a pan with fresh tomatoes and pepper sauce with a sprinkle of herbs and spices.
• Liver £7.00
  • Cubes of lamb fried and seasoned with thyme, salt and cumin with a side garnish of onion salad and lemon.
• Imam Bayildi Starter (V) (N) £7.00
  • A whole braised aubergine stuffed with onion, garlic, chopped tomatoes, pine nuts simmered in olive oil. A beautifully presented and tasty starter.
• Lamb Kofte (3) £7.00
  • Delicious little pieces of mince lamb, seasoned with spices and onions and grilled for that smokey flavour. Must have.
• Hummus Kavurma £7.50
  • Freshly made hummus with a sprinkle of fried chopped lamb and topped with hot melted butter infused with herbs and spices. Absolutely delicious.

 Charcoal Grills

• Mixed Grill £16.00
  • Teras recommendation. 1 Skewer each. A mix of our 3 most popular meats-lean adana kofte, lamb shish, chicken shish grilled over our barbecue for the perfect smokey flavour.
• Pan Fried Liver £11.00
  • Cubes of lamb liver fried and seasoned with thyme, salt and cumin with a side garnish of onion salad and lemon.
• Lamb Shish (GF) £14.00
  • Marinated lean and tender cubes of lamb, grilled over charcoal.
• Lamb Beyti (GF) £13.00
  • Marinated mince lamb seasoned with garlic and herbs grilled over charcoal.
• Lamb Chops (GF) £17.50
  • Succulent tender lamb chops grilled over charcoal.
• Chicken Beyti (GF) £12.50
  • Marinated mince chicken well-seasoned with garlic and herbs grilled over charcoal.
• Lamb Donner (GF) £10.00
  • Teras homemade succulent minced lamb seasoned, layered slowly cooked for our one of kind lamb donner.
• Adana Kofte (GF) £13.00
  • Well-seasoned lean minced lamb with herbs and spices grilled over charcoal.
• Chicken Wings (GF) £11.50
  • Marinated juicy chicken wings grilled over charcoal.
• Chicken Shish (GF) £13.50
  • Well-seasoned lean tender chunks of chicken breast grilled over charcoal.
• Lamb Ribs (GF) £14.50
  • Succulent seasoned lamb ribs grilled over charcoal.
• Mixed Donner (GF) £11.00
  • Teras homemade succulent pieces of lamb and chicken seasoned and slow cooked for our one of a kind donner.
• Mixed Shish (GF) £13.00
  • The choice of any 2 of 3 skewers: Lamb, chicken or adana.

 Classics

• Halep £14.00
  • Lean minced lamb grilled over charcoal served on a bed of bread and tomato, onion, garlic, pepper sauce with a drizzle of melted butter. Yum.
• Iskender £14.00
  • Sliced lamb donner on a bed of bread, topped with herbed tomato sauce and yoghut finished with a drizzle of melted butter.
• Adana Kebeb with Yoghurt £14.00
  • Well-seasoned lean minced lamb grilled over charcoal on a bed of bread, topped with herbed tomato sauce and yoghurt finished with a drizzle of melted butter.
• Chicken Shish with Yoghurt £14.00
  • Well-seasoned lean tender chunks of chicken breast grilled over charcoal on a bed of bread, topped with herbed tomato sauce and yoghurt finished with a drizzle of melted butter.
• Lamb Shish with Yoghurt £14.50
  • Marinated lean and tender cubes of lamb grilled over charcoal on a bed of bread, topped with herbed tomato sauce and yoghurt finished with a drizzle of melted butter.
• Ali Nazik £14.00
  • Adana kebab on a bed of grilled aubergine puree with grilled peppers served with yoghurt and melted butter.
• Roll Lamb Beyti £14.50
  • Marinated mince lamb seasoned with garlic and grilled over charcoal. Wrapped in lavash bread and topped with herbed tomato sauce, then drizzled with butter served with yoghurt.
• Roll Chicken Beyti £14.00
  • Marinated minced chicken seasoned with garlic and grilled over charcoal. Wrapped in lavash bread and topped with herbed tomato sauce, then drizzled with butter served with yoghurt.

 Mediterranean

• Lamb Casserole (GF) £13.50
  • An authentic Turkish dish. Lean cubes of marinated lamb, fresh chopped tomatoes, onion, garlic, mixed peppers and seasoned mixed herbs.
• Chicken Casserole (GF) £13.00
  • An authentic turkish dish. Lean cubes of marinated chicken, fresh chopped tomatoes, onion, garlic, mixed peppers and seasoned mixed herbs.
• Moussaka Mediterranean £13.50
  • Homemade moussaka. Seasoned minced lamb fused together with layers of grilled aubergine, mushrooms, courgette and potatoes. Smothered in a tomato and parsley sauce topped with cheese.

 Fish and Chips

• Sea Bass (GF) £15.25
  • Chargrilled sea bass seasoned only with salt, lemon and olive oil. Perfect.
• Prawn Casserole (GF) £15.25
  • Pan fried prawns cooked in green and red peppers, aubergines, potatoes, onions and garlic in a freshly chopped tomato sauce. One of our Mediterranean classic dishes.

 Vegetarian Dishes

• Vegetable Casserole (V) £11.50
  • Aubergine, green and red peppers, mushroom, onions and garlic cooked in a herbed tomato sauce.
• Moussaka Vegetarian (V) £12.50
  • Homemade moussaka. Layers of grilled aubergine, mushrooms, courgette and potatoes. Smothered in a tomato and parsley sauce topped with cheese.
• Imam Bayildi Main (V) (N) £11.50
  • A whole braised aubergine stuffed with onion, garlic, chopped tomatoes, pine nuts and simmered in olive oil. A beautifully presented tasty dish.
• Falafel Main (V) (N) £12.00
  • A deep fried ball of puréed chickpeas, broad beans, sesame seeds, puréed and fresh vegetables.
• Veggie Shish Kebab (V) £13.00
  • Our veggie shish is made from the days freshly picked vegetables and cooked over our charcoal grill. This is slowly cooked for maximum flavours, but well worth the wait.

 Salads

• Sheperd's Salad (V) £7.00
  • A light and incredibly refreshing salad. Finely chopped tomatoes, red onions, cucumber, green pepper and parsley with a dressing of olive oil and freshly cut lemon juice.
• Feta Salad (V) £7.50
  • Diced juice tomatoes, sliced cucumbers, onions, feta cheese and olives. Seasoned with olive oil and drizzle of cut lemon juice.
• Crushed Salad (V) £7.00
  • Spicy and tangy. Finely diced tomatoes, red onions, parsley and red peppers. Seasoned with sumac and a drizzle of pomegranate juice. Must try.
• Grilled Onion Salad (V) £7.00
  • Teras recommendation. Chunky cuts of white onion seasoned and placed over the barbecue to grill then placed into a bed of turnip and pomegranate juice, chopped parsley and left to simmer over the barbecue. Served warm and absolutely delicious salad. Juicy and tangy.

 Extras

• Bread £2.00
  • Freshly homemade baked bread.
• Chips £3.50
  • Yep, just potato chips.
• Olives £3.00
  • Seasonal marinated olives.
• Chilli Sauce £1.00
  • Freshly made sauce daily in the premises.
• Garlic Sauce £1.00
  • Freshly made sauce daily in the premises.
• Rice £4.50
• Bulgur £4.50

 Desserts

• Baklava (4) (N) £4.50
  • Filo pastry with pistachio and syrup.
• Sutlac (N) £4.00
  • Our mum's special recipe. Rice pudding baked in the oven and slowly chilled. Served cold with a sprinkle of crushed pistachio, walnut and cinnamon.
• Cake of the Day (N) £4.00

 Drinks

• Coca-Cola £2.00
  • 330 ml.
• Diet Coca-Cola £2.00
  • 330 ml.
• Fanta £2.00
  • 330 ml.
• 7 Up £2.00
  • 330 ml.
• Perrier £2.00
• Water £1.80

117 Wood Street, Walthamstow, London, England

Walthamstow Restaurants

• Walthamstow Barbeque Menus
• Walthamstow Gluten Free Menus
• Walthamstow Halal Menus
• Walthamstow Mediterranean Menus
• Walthamstow Middle Eastern Menus
• Walthamstow Turkish Menus
• Walthamstow Vegan Menus
• Walthamstow Vegetarian Menus

London Restaurants

• London Barbeque Menus
• London Gluten Free Menus
• London Halal Menus
• London Mediterranean Menus
• London Middle Eastern Menus
• London Turkish Menus
• London Vegan Menus
• London Vegetarian Menus

Greater London Restaurants

• Greater London Barbeque Menus
• Greater London Gluten Free Menus
• Greater London Halal Menus
• Greater London Mediterranean Menus
• Greater London Middle Eastern Menus
• Greater London Turkish Menus
• Greater London Vegan Menus
• Greater London Vegetarian Menus