Address
63 High Street, Tillicoultry FK13 6AA, Scotland
Tea at 63 in Tillicoultry Menu
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Currently there is no menu available for Tea at 63 in Tillicoultry. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Tillicoultry below.
Nearby Sample Menus
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
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Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
- Tomato Soup GF
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Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Golden Syrup Porridge GF
- Golden Syrup Porridge
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Tea at 63
Phone
01259751855
Opened hours
Monday: 08:30-15:30, Tuesday: 08:30-15:30, Wednesday: 08:30-15:30, Thursday: 08:30-15:30, Friday: 08:30-15:30, Saturday: 08:30-15:30, Sunday: 10:00-15:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British
Features
63 High Street, Tillicoultry FK13 6AA, Scotland
- Tillicoultry British Menus
- Clackmannanshire British Menus
- Mid Scotland and Fife British Menus