Standard Balti House in London Menu

Starters - Poultry Starters - Poultry
  • Chicken Tikka £4.95
    • Tender pieces of chicken marinated in homemade natural yogurt and ground spices. Then plunged in the tandoor and finished with cilantro.
  • Tandoori Chicken £5.25
    • Quarter piece of chicken marinated in homemade natural yogurt and ground spices. Then plunged in the tandoor and finished with cilantro.
  • Chapli Kebab £5.95
    • Stone cooked patties of minced chicken marinated in garlic, ginger and pomegranate seed.
  • Chicken Chat Puri £5.95
    • Lightly flavoured seared chicken served on snap-fried puffed bread.
  • Mixed Starter £6.95
    • Selection of imaginative starter consisting of chicken tikka, sheek kebab and onion bhajee.
Starters - Lamb Starters - Lamb
  • Lamb Tikka £4.95
    • Lean pieces of spring lamb marinated in stone ground cumin and natural homemade yogurt. Plunged in the tandoor finished with sprinkle of cilantro.
  • Nizami Sheek £5.25
    • The traditional sheek of minced lamb marinated with mint, coriander, spring onions and selected spices. Garnished with mixed peppers and gratings of cheese.
  • Meat Samosa £4.50
    • Medium spiced minced lamb wrapped in Chinese pastry.
  • Lamb Chops £6.95
    • Spring lamb chops marinated in piquant pickles with a hint of chilli slow grilled. Served on a bed of roast potatoes garnished with fresh cilantro and fresh ginger.
Starters - Seafood Starters - Seafood
  • Prawn Puri £5.95
    • Tiger Prawns delicately flavoured with selected spices and calamansi seed, served on a snap fried puffed bread.
  • King Prawn Puri £6.95
    • Jumbo king prawn delicately flavoured with selected spices and calamansi seed served in a snap fried puffed bread.
  • Roasted Scallops with Raw Mango Chutney £6.95
    • Seasoned king size scallops grilled. Served on a bed of roasted garlic and mango chutney.
  • Kakra Puri £6.95
    • Lightly spiced crab meat infused with shallots and cilantro. Served on a snap fried puffed bread.
  • King Prawn Butterfly £6.95
    • Jumbo king prawn lightly seasoned dusted with bread crumbs, create light crispy prawn.
Starters - Duck Starters - Duck
  • Minty Hash Kebab £6.95
    • Lean pieces of duck marinated in roasted cumin, fresh mint, cilantro seeds and papaya skewered with onions and peppers plunged in the tandoor.
  • Imly Hash £6.95
    • Tender pieces of duck steeped in a marinade of herbs, spices and tamarind giving a distinctive piquant flavour.
Starters - Vegetarian Starters - Vegetarian
  • Vegetable Samosa £4.25
    • Seasoned seasonal vegetable wrapped in Chinese pastry.
  • Onion Bhajee £4.25
    • Wafer thin slivers of onions lightly spiced coated in gram flour deep fried until crisp and golden.
  • Aloo Chop £4.50
    • Dumplings of spiced potatoes and seasonal vegetables covered in breadcrumbs.
  • Ponir Tikka Shashlick £5.95
    • Seasoned homemade cubes of cheese skewered with peppers, onions, and pineapple finished in the tandoor.
  • Chana Puri £5.25
    • chickpeas lightly spiced with herbs and cilantro served on snap-fried puffed bread.
  • Garlic Mushrooms £4.50
    • Seasoned button mushrooms stir fried with fresh garlic butter.
  • Vegetarian Mixed Starter £5.95
    • Selection of imaginative starter consisting of vegetable samosa, onion bhajee, aloo chop.
Signature Dishes - Poultry Signature Dishes - Poultry
  • Murgh Achari (Medium) £15.95
    • Marinated chicken sealed in the tandoor served on a bed of achari tomato sauce which gives a burst of flavour.
  • Himalayan Chilli Chicken (Fairly Hot) £15.95
    • Pieces of chicken breast immersed in selected spices infused with shallots and pickled sweet and fresh chillies giving a sweet and hot finish.
  • Jeera Kata Garlic Murgh (Medium) £14.95
    • Slices of stone cooked chicken in a sauce of garlic cumin and shallots giving a medium spicy finish.
  • Chicken Rezella (Fairly Hot) £13.95
    • Seared chicken smoothly cooked with ground black pepper and mustard seed poignantly spiced. Finished with calamansi seed and cilantro.
  • Bemisal (Mild) £13.95
    • A unique dish of stone cooked chicken in a mild coconut cream and tomato based sauce garnished with flavoured sun dried onion.
  • South Indian Garlic Chilli Chicken (Hot) £13.95
    • Tikka of chicken simmered in pungent garlic and fresh chillies creating a dish of depth and flavour.
  • Chicken Goa (Mild) £13.95
    • Seared chicken prepared with mild spices and fresh mango creating a delicate creamy texture mild finish.
Signature Dishes - Lamb Signature Dishes - Lamb
  • Lamb Shank (Medium) £16.95
    • Oven cooked. Shanks of lamb gently simmered in caramelised onions and selected spices. Served on a bed of flavoured courgette and squash.
  • Lamb Sali (Hot) £14.95
    • Tikka of lamb cooked in pungent spices, garlic and naga sauce.
  • South Indian Garlic Chilli Lamb (Hot) £13.95
    • Marinated and stone cooked spring lamb simmered in pungent garlic and fresh chillies creating a dish of depth and flavour.
  • Garka Lamb (Medium) £13.95
    • Slow cooked lamb infused with fresh curry leaves and mustard seeds and selected spices. Creating a medium dish with burst of flavours.
  • Avocado Lamb (Medium £14.95
    • Oven cooked spring lamb infused with roasted nigella seeds selected medium spices and sun dried tomatoes. Served with avocado floret.
Signature Dishes - Duck Signature Dishes - Duck
  • Hash Jal (Hot) £15.95
    • Slices of slow cooked duck served with pungently spicy sauce with fresh green chillies and cilantro.
  • Roshni Hash (Medium) £15.95
    • Stoned cooked marinated duck simmered in calamansi seed. Fresh slices of garlic and selected herbs creating a medium spicy finish.
Standard Mach Bazaar Standard Mach Bazaar
  • Sea-Bass (Medium) £16.95
    • Softly flavoured fillets of sea bass in a marinade of dill and fennel slow grilled served with array of peppers, chickpeas, potatoes and dressing of shatkora sauce.
  • Mahmothi King Prawn (Mild) £16.95
    • Shell on king prawn cooked in a sauce of honey almonds, spinach and seasonal vegetables.
  • Garlic Chilli King Prawn (Hot) £16.95
    • Jumbo king prawns cooked in a pungent garlic and chilli sauce creating a hot and spicy finish.
  • Goan Kakra Karahi (Medium) £14.95
    • North Indian recipe crab meat highly flavoured slow cooked with onions, pimentos and sun dried tomatoes creating a burst of flavours.
Standard Vegetarian Standard Vegetarian
  • Shabzi Butter Squash (Mild) £10.95
    • Butter squash and courgettes simmered in lightly spiced tomatoes sauce finished with sun dried onions.
  • Vegetable Lapanja (Hot) £10.95
    • Slow cooked seasonal vegetables. Squash, courgette, potatoes and fresh green chillies, hot and spicy finish.
  • Roshni Vegetables (Medium) £10.95
    • Seasonal vegetables simmered in pungent garlic, selected herbs and spices creating a dish of flavour and depth.
  • Bindi Brinjal Gata (Medium) £10.95
    • Smoked aubergine and okra delicacy medium spiced finished with cilantro and fenugreek leaves.
Standard Balti Special (Medium) Standard Balti Special (Medium)
  • Chicken Balti £12.95
  • Lamb Balti £12.95
  • Chicken Tikka Balti £13.95
  • Lamb Tikka Balti £13.95
  • Prawn Balti £13.95
  • King Prawn Balti £16.95
  • Fish Balti £14.95
  • Standard Special Balti £15.95
    • Morsels of different meat and prawn meeting in a shower of vivid flavours.
Main Dishes - Standard Tandoor Main Dishes - Standard Tandoor
  • Chicken Tikka £10.95
    • Pieces of tender chicken breast captured on a fine skewer and seared golden in fierce heat of the tandoor served on a bed of onions.
  • Lamb Tikka £10.95
    • Pieces of tender lamb captured on a fine skewer and seared golden in fierce heat of the tandoor served on a bed of onions.
  • Tandoori Chicken (Half) £10.95
    • On the bone spring chicken marinated in selected spices, herbs and yogurt barbecued in the tandoor.
  • Chicken Shashlick £12.95
    • Chicken breast, onions, pimentos and tomatoes captured on a fine skewer and seared golden in fierce heat of the tandoor. Served on a sizzling platter.
  • Lamb Shashlick £12.95
    • Lamb, onions, pimentos and tomatoes captured on a fine skewer and seared golden in fierce heat of the tandoor. Served on a sizzling platter.
  • Tandoori Mix Grill £15.95
    • Morsels of different meats meeting in a shower of vivid flavours and wedded in the tandoor.
  • Lamb Chops £14.95
    • Tender spring lamb Chops marinated in spiced yogurt sauce and stone cooked.
  • Tandoori King Prawn Shahlick £16.95
    • Jumbo king prawns softly flavoured with a marinade of dill, fennel, and a hint of ginger to accentuate not over power sealed in the tandoor. Comes with onions, pimentos and tomatoes captured on a fine skewer.
  • Hash Shashlick £15.95
    • Duck marinated in pungent spices and herbs, skewered with onion, pimentos and tomatoes served on a sizzling platter.
  • Butter Chicken (Mild) £12.95
    • Seared chicken prepared with mild spices creating a delicate butter rich creamy texture.
  • Chicken Pasanda (Mild) £12.95
    • Originally cooked on the end of a sword adapted to a skewer in fierce heat given distinctive flavour by the addition of fresh cream, ground almonds and black cumin.
  • Lamb Pasanda (Mild) £12.95
    • Originally cooked on the end of a sword adapted to a skewer in fierce heat given distinctive flavour by the addition of fresh cream, ground almonds and black cumin.
  • Chicken £11.95
  • Lamb £11.95
  • Chicken Tikka £12.95
  • Lamb Tikka £12.95
  • Prawn £12.95
  • King Prawn £15.95
  • Fish £12.95
  • Vegetable £9.95
Traditional Traditional
  • Chicken £10.95
  • Lamb £10.95
  • Chicken Tikka £11.95
  • Lamb Tikka £11.95
  • Prawn £11.95
  • King Prawn £15.95
  • Fish £11.95
  • Vegetable £9.95
Biriany (Medium) Biriany (Medium)
  • Seasonal Vegetable Biriany £11.95
  • Chicken Biriany £12.95
  • Lamb Biriany £12.95
  • Lamb Tikka Biriany £13.95
  • Chicken Tikka Biriany £13.95
  • Prawn Biriany £13.95
  • King Prawn Biriany £16.95
  • Standard Special Biriany £17.95
    • Morsels of meat king prawn, panir and spinach meeting in a shower of vivid flavours.
Side Dishes Side Dishes
  • Sag Aloo £4.95
    • Spinach & potatoes cooked delicately with light spices.
  • Sag Ponir £4.95
    • Spinach cooked with home made cheese.
  • Sag Bhajee £4.95
    • Spinach cooked with a touch of spices.
  • Aloo Gobi £4.95
    • Cauliflower & potatoes cooked with medium spices.
  • Bombay Aloo £4.95
    • A hot spicy potato dish.
  • Sag & Chana £4.95
    • Spinach & chickpeas cooked with medium spices.
  • Chana Massala £4.95
    • chickpeas cooked in medium spices.
  • Motor Ponir £4.95
    • Cheese & peas cooked in medium spices.
  • Bindi Bhajee £4.95
    • Green okras sauteed with onions and touch of spice.
  • Brinjal Bhajee £4.95
    • A medium spiced aubergine dish cooked with special spices.
  • Mushroom Bhajee £4.95
    • Mushroom cooked with onions and touch of spices.
  • Cauliflower Bhajee £4.95
    • Cauliflower cooked with onions and a touch of spices.
  • Dhal Tarka £4.95
    • Lentils garnished with garlic.
Rice Rice
  • Steamed Rice £3.25
  • Pulao RIce £3.50
    • Saffron rice.
  • Lemon Rice £3.95
  • Garlic Rice £3.95
  • Adrak Rice £3.95
  • Vegetable Rice £3.95
    • Mixed vegetables.
  • Mushroom Rice £3.95
  • Coconut Rice £3.95
  • Egg Rice £3.95
  • Chips £2.50
Naan Bread Naan Bread
  • Naan £3.25
  • Peshwari Naan £3.50
  • Garlic Naan £3.50
  • Cheese Naan £3.50
  • Keema Naan £3.95
    • Spiced mince meat.
  • Parata £3.75
    • Multi layered bread pan fried.
  • Stuffed Parata £3.95
    • Multi layered stuffed with vegetables pan fried.
  • Tandoori Roti £2.95
  • Chapati £2.50
Chutney Chutney
  • Papadom £0.75
    • Plain or massala.
  • Chutney £0.75
    • Per head.
  • Green Salad £2.50
  • Raita £2.95
    • Cucumber, onion, mixed or plain.
Desserts Desserts
  • Ferrero Rocher £5.95
    • World famous rich Ferrero Rocher ice cream combined with thick chocolate sauce topped with Ferrero Rocher.
  • Fantastica £5.95
    • Vanilla and caramel ice cream, with chocolate balls, toffee pieces and caramel sauce.
  • Nouka £5.95
    • Vanilla flavoured dairy ice cream with milk chocolate sauce, chocolate chips and truffles.
  • Amarena £5.95
    • Traditional Greek style yogurt ice cream, infused with our fresh amarena cherry sauce.
  • Chocolate Cheesecake £5.95
    • Made with cream cheese, rich chocolate chips and a hint of vanilla. Topped with chocolate ganache and white curls.
  • Royal Pot £5.95
    • Toffee flavoured ice cream topped with delicious milk toffee pieces in an attractive pot.
  • Coconut Supreme £5.95
    • Cool and delicious coconut ice cream packed into real half coconut shell.
  • Mango Delight £5.95
    • Half of a real mango skin filled with natural mango ice cream.
  • Kulfi £3.50
    • Delicious Indian ice cream made from whole milk, nuts and fruits. Choice of mango or pistachio flavours. Flavour options available.
Soft Drinks Soft Drinks
  • Orange Juice £2.95
  • Mango Juice £2.95
  • Coke 330ml £2.25
  • Fanta 330ml £2.25
  • Diet Coke £2.25
  • Coke Zero £2.25
  • Apple Juice £2.95
  • Mango Lassi £4.95
  • Sweet Lassi £4.95
  • Salty Lassi £4.95

Nearby Sample Menus

  • Mixed Kebab Roll £9.60
    • With nan & salad.
  • Raita £2.40
  • Methi Chicken £10.20
  • Large Chicken Tikka Roll £12.00
    • With nan & salad.
  • Large Chicken Tikka with Pratha £12.00
  • Aloo Anda £7.20
    • Boiled eggs with potatoes.
  • Pilau Rice (V) £5.40
  • Lamb Roghan Josh £11.40
  • Tagine Fassi £7.25
    • Marinated chicken cooked with olives, carrots, potatoes in a coriander & confit lemon jus.
  • Fish Bastilla £7.25
    • King prawns & monk fish with comfit lemon, olives & Angel's hair.
  • Sparkling Water £1.50
  • Salad Berbere £4.75
    • Roasted mediterranean vegetables on bed of mixed leaves.
  • Nomade's Briwats (V) (N) £3.25
    • Crunchy fillo triangles filled with goat cheese & spinach, served with wheat & dates salad.
  • Moorish Chicken Brochettes £3.25
    • Grilled chicken skewers, marinated in yoghurt, chillies, coriander, spices & lemon juice, served with harissa.
  • Moroccan Chicken Cesar £4.25
    • Grilled chicken with croutons, baby gem, parmesan, spring onions & Cesar dressing.
  • Vegetarian Bastilla (V) £5.25
    • Courgette, aubergine, peppers, spinach & arctichokes, served with tomatoes & chilli marmalade.
  • Kulfi Pistachio £4.00
  • Plain White Rice £4.50
  • Meat Karahi (On The Bone) £10.50
  • Butter Chicken £11.95
  • Chana Baigen £8.00
  • Saag Gosht £10.50
  • Peshwari Naan £4.00
  • Diet Coke £1.50
  • Mushroom and Cheese Omelette with Salad £6.00
  • Linguine Alla Paziola £12.95
    • Strips of steak, oyster mushrooms, roasted tomatoes, baby spinach, white vine cream sauce.
  • Penne Roasted £9.95
    • Veg, baby spinach, feta cheese white wine, tomato, basil sauce.
  • Linguine Marinara £12.95
    • King prawns & mussels in tomato & chili sauce.
  • Chicken Couscous Salad £9.00
  • Tri Colore Salad £8.00
    • Avocado, mozzarella & tomato with basil sauce.
  • Homemade Chicken & Mushroom Pie £14.80
    • Served with mash potatoes, seasonal veg & topped with crispy oyster mushrooms & peppercorn sauce.
  • Penne Carbonara £9.95
    • Bacon, mushroom in a white wine cream sauce.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Chicken Pakora £3.50
    • Chicken in batter.
  • Balti Chicken £8.50
  • Tandoori Fish £6.50
    • Talapiya fish marinated in various authentic herbs.
  • Sheek Kebab £6.50
    • Minced meat blended in various fresh herbs made like sausages on a skewer then barbecued in clay oven.
  • Chat £3.50
    • Potato or chicken, onion, green pepper with chat massala.
  • Sheek Kebab £3.50
    • Minced meat pungently spiced grilled in tandoori.
  • Saag £3.50
    • Spinach and potato or only spinach.
  • Balti Mixed Meat £9.00
  • Fresh Salad £1.00
  • Curry Chicken £7.50
  • Coleslaw £2.00
  • Fried Fish (Brim) £7.50
  • Goat Soup £2.50
    • Tuesdays.
  • Red Peas Soup with Beef £2.50
    • Wednesdays and Fridays.
  • Vegetable Rice (Portion) £6.00
    • Fridays only.
  • Water £1.50
  • Chicken Burgers and Chips £7.50
    • Halal.
  • Yogurtlu Paca £7.50
    • Lamb with yoghurt soup. Halal.
  • Fasulye £11.90
    • White beans cooked with lamb, onions, paper, and tomato sauce. Halal.
  • Homemade Falafel £7.50
    • Mashed chickpeas and broad beans fritter.
  • Black Ribena £2.90
  • Mix Kebab £28.80
    • Selection of lamb shish, Adana kebab, and chicken shish. Served with rice, couscous, salad, and bread. Halal.
  • Kusbasili Kasarli Pide £10.90
    • Diced lamb, mozzarella, red, green pepper, parsley, and tomato with cheese. Halal.
  • £15.90
  • Mexican Street Corn £4.00
    • Grilled corn smothered in cool mayo and sour cream dressing, sprinkled with cheese Mexican spices and coriander.
  • Mex & Mix £12.00
    • Any main with two fillings.
  • Burrito £8.00
    • Soft toasted tortilla, packed with black beans, lime & cilantro rice, onion & peppers, grated cheese choice of meat or veg and salsa.
  • Strawberry and Lime Milkshake £5.00
    • Strawberry milkshake with a hint of lime and topped with whipped cream.
  • Ice Cream Flavours £2.00
    • Vanilla, strawberry, chocolate, toffee.
  • Sour Cream £2.00
  • Nacho Cheese £2.00
  • Guacamole £4.00
    • Crushed avocado, topped with chopped tomato,onion and coriander served with tortilla chips.
  • Bottled Beer (330ml) £3.90
  • Ravioli al Funghetto (V) £11.00
    • Spinach & ricotta ravioli in cream, tomato and mushroom sauce.
  • Fritturina di Calamari £7.50
    • Deep fried squid in batter served with tartare sauce.
  • Funghi Saltati £3.75
    • Mushrooms tossed with garlic and a touch of chilli.
  • Risotto ai Porcini e Olio di Tartufo (V) £12.00
    • Arborio rice with porcini mushrooms and a touch of truffle oil.
  • Gorgonzola e Funghi £12.00
    • Gorgonzola, oyster mushrooms and olive oil (No tomato).
  • Pappardelle al Cinghiale £12.50
    • With wild boar ragu, tomato & red wine.
  • Minestrone della Casa £6.50
    • Home made fresh vegetable soup.
  • Red Bean Dorayaki £3.00
    • Traditional Japanese pancakes filled with sweet red bean.
  • Pork Dumpling (6) £6.50
  • Chicken with Broccoli £7.20
  • King Prawn Chow Mein £7.95
  • Special Fried Rice £6.80
    • Chicken, roast pork & shrimps.
  • Beef with Mushrooms £7.80
  • Chicken Vermicelli £7.20
  • Beef with Green Pepper & Black Bean Sauce (Hot) £7.80
  • Sac Kavurma £13.95
    • Lamb or chicken, peppers, tomatoes, onions, touch of garlic served with turkish special rice and salad.
  • Hellim £5.25
    • Grilled cyprus cheese.
  • Borek £5.25
    • Filo pastry filled with feta cheese, spinach&herbs.
  • Tarama Salad £4.25
    • Freshly prepared whipped cod roe pate.
  • Lamb Shish £5.95
    • Served with chips.
  • Cold Meze Plate £10.95
    • Humus, cacik, yaprak dolma, patlican soslu, cali fasulye.
  • Vegetarian Musakka £9.95
    • Aubergine, potatoes, green peppers, tomatoes&onions cooked in a oven with bechamel sauce, cheese served with salad and chips or turkish special rice.
  • King Prawn £14.50
    • King prawns cooked on bbq, served with chips and salad.
  • Patlican Soslu £11.50
    • Aubergines, peppers, onions in special tomato sauce served with rice and salad.
  • Imam Bayildi £5.50
    • Fried, stuffed aubergine with onions, peppers, celery, chickpeas garlic, then roasted in tomato sauce. Served hot or cold.
  • Mixed Meze £6.95
    • Selection of mixed meze.
  • Monkfish Kebab £14.95
    • Grilled chunks of monk fish on skewer, with peppers and onions, served with salad.
  • Chips £3.00
  • Set Menu 2 (For 4 People) £79.50
    • Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Hot zeme: kalamar and falafel. Mix grill: adana, mix lamb, chicken shish, lamb chops, spare ribs and chicken wings. Tea or coffee and dessert.
  • Izgara Kofte £11.50
    • Grilled mince lamb, combined with seasoning formed into patty shape, served with salad.
  • Kaburga £12.50
    • Lamb spare ribs marinated with oregano and olive oil served with salad.
  • 14oz Rib-Eye ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £14.95
  • Tacos, Shredded Chipotle Chicken ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.95
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
  • 16oz T-Bone ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £16.95
  • Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
  • Mexi Rice £1.95
  • Ensalada con Pollo-Cajun Chicken Salad ~tender pieces of chargrilled chicken breast, mixed baby leaves, shavings of matured manchego cheese, mixed pablano peppers, avocado & chilli dusted tortilla £12.95
  • Nachos, Beef Chilli ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
  • Salt Beef Sandwich, Beer Cheese & Pickles £10.00
  • Truffle Hollandaise £1.50
  • Hanger Steak £12.00
    • (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
  • Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
  • Mushrooms with Garlic & Thyme (v) £5.00
  • Burger with Bacon, Hollandaise & Tomato Jam £10.00
  • Pear, Fennel & Dill Salad £5.50
  • Charred Broccoli, Garlic & Olive (v) £5.00
Standard Balti House

Standard Balti House

location

Address

71 Brick Lane, London E1 6QL, England

phone

Phone

02072475855

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 5:30 PM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Halal , Indian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
71 Brick Lane, London E1 6QL, England