Spatch in Edinburgh Menu

Meats Meats
  • The Meat Feast £25.00
    • Sharing platter with a half rack of slow cooked baby back ribs, half spatchcock chicken, four chicken wings, slaw and corn on the cob. Plus choose two sauces on the side.
  • BBQ Pork Ribs £19.95
    • Full rack of baby back ribs, marinated and slow cooked to perfection for 10 hours, glazed with our signature bbq sauce. Served with our homemade chips and slaw.
  • Cajun Chicken & Chorizo Skewers £12.95
    • Marinated chicken fillet flavoured with cajun spices, skewered with spiced chorizo sausage and drizzled with our piri-piri hot and buttermilk ranch sauce.
Birds Birds
  • Spatchcock Chicken £8.95
    • Our Scottish chicken is spatched in house and marinated for 24 hours in our secret recipe to ensure a succulent and juicy flavour - chopped into delicious chunks for easy eating! Served with your choice of sauce - see below!
  • Wings £4.95
    • Crispy chicken wings, tossed in your choice of sauce.
Burgers Burgers
  • Cluck Norris £11.95
    • Breaded chicken breast burger topped with bbq pulled chicken and Virginia smoked sweet cured bacon.
  • Scranimal Farm £11.95
    • All the farmhouse classics in a bun. Cajun seasoned chicken breast, Virginia sweet cured bacon and a fried egg.
  • Kevin Double Bacon £11.95
    • Two chargrilled beef patties loaded with american cheese and Virginia sweet cured bacon.
  • Spatch Classic £8.95
    • Cheese burger served with mayo, lettuce and tomato.
Tex/Mex Tex/Mex
  • Fajitas £8.95
    • Sizzling grilled peppers and onions with your choice of cajun chicken, steak, served with warm tortillas, guacamole, salsa and sour cream.
  • Quesadillas £6.95
    • Toasted tortilla filled with cheese, pineapple and your choice of chicken, steak, jackfruit and served with a side of salsa and sour cream.
  • Burritos £7.50
    • Tortilla stuffed with lime and coriander rice, kidney bean salsa, shredded lettuce, corn, sour cream and your choice of chicken, pulled beef, pulled pork, jackfruit.
  • Enchiladas £6.95
    • Two tortillas filled with peppers, onions and your choice of chicken, pulled beef, pulled pork, jackfruit, topped with cheese and enchilada sauce.
  • Tacos £5.00
    • Two hard shell tacos filled with lettuce, sour cream and your choice of pulled pork, pulled beef, chicken, jackfruit.
Sides Sides
  • Spatch Fries (VG) £2.95
  • Slaw £2.95
    • Made with fresh veg & mayo - the perfect, creamy accompaniment to any of our succulent meats.
  • Haggis Fritters £3.95
    • Scotland’s two favourites meet. Deep fried haggis served with an irn-bru chilli jam.
  • Halloumi Fries (V) £5.50
    • Crispy Halloumi fries drizzled with pomegranate molasses.
  • Calamari £4.95
    • Fried battered squid served with aioli.
  • Nachos (V) £7.95
    • Tortilla chips with salsa, guacamole, sour cream and jalapeños.
  • Mediterranean Olives (V) (GF) £1.95
Sauces Sauces
  • Garlic Ranch £0.95
  • House BBQ £0.95
  • Piri-Piri £0.95
  • Buffalo £0.95
  • Nuclear Hot £0.95
  • Three Sauces £2.50
Desserts Desserts
  • Chocolate Torte with Orange Sorbet £5.95
    • Moreish chocolate biscuit base topped with luscious layers of milk and dark orange chocolate - go on... You know you want to!
  • Salted Caramel Cheesecake £5.95
    • All kinds of creamy and rich, topped with a generous drizzle of caramel sauce.

Nearby Sample Menus

  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
  • Baked Potato served with - Prawn Marie Rose £5.50
  • Espresso Std:  £2.25, Lrg:  £2.65
  • Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Coleslaw £1.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Rocket & Parmesan Salad £3.50
  • Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
  • Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
  • Rib Eye Steak - add Tempura onion rings £1.50
  • Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Scrambled Egg on Toast £4.00
    • Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
  • Margherita £8.50
    • Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Hazelmel Frappe £3.50
    • Caramel syrup topped with cream & shortcake crumble.
  • Caramel Latte (Large) £2.95
    • 2 shots of espresso.
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Smoked Salmon Risotto £11.00
    • Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
  • With Runny Cheese Sauce £4.50
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Coca-Cola £1.20
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Sprite £1.20
  • 6 Pieces £5.95
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Gusto Ginger Beer £2.99
  • Still water £1.99
  • Guacamole £0.79
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Belvoir Elderflower Presse £2.99
  • Arizona Peach Iced Tea £3.59
  • Coke Zero 330ml £1.99
  • Belvoir Raspberry Lemonade £2.99
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • House salad £3.50 each or 3 for £9.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Spatch

Spatch

location

Address

3 Hunter Square, The Royal Mile, Edinburgh EH1 1QW, Scotland

phone

Phone

01312855240

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
3 Hunter Square, The Royal Mile, Edinburgh EH1 1QW, Scotland