Lean strips of marinated meat charcoal-grilled on bamboo skewers served with peanut sauce and cucumber relish.
Gai Pad Prik £7.50
Fried chicken with Cayenne pepper and onions.
Grilled Chicken (Including Bones) £7.50
Served with sweet chilli sauce.
Tom Yum £5.50
The most famous Thai "hot soup", flavoured with lemongrass, lime leaves, galangal root, lime juice, fish sauce, tomato, coriander root and crushed chilli peppers.
Prawn Tempura £6.90
Deep fried prawns in batter, served with sweet chilli sauce.
Khao Suay £2.80
Steamed rice. Special Thai jasmine rice.
Neua Pat Kraprow £8.50
Stir-fried beef with fresh chilli and fresh basil leaves.
Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Three Cheese Pizza
Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Classic Sandwich Platter
comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Mexican Bean and Sweet Potato Wrap
Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Mango and Granola Yoghurt £2.15
Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Triple Chocolate Doughnut
Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Chocolate Cake Bar
A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Mexican Chicken Oval Bite
Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
Savoy cabbage and garden peas makes this a fresh vegetable dish, dry but succulent, fragrant and hot with the added delight of crunchy daal and black mustard seeds.
Tarka Daal £5.45
Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.
Fresh Fish Kebab (Medium) £12.25
Salmon, cod and king prawns marinated in fresh lime, lemon, coriander and chilli to your taste. Lightly spiced and cooked in the tandoor for a complete Cardamom club experience.
Vegetable Dopiaza £5.45
Succulent mixed vegetables cooked dopiaza style with nuts, fresh coriander, capsicum, onions and cream.
Lamb Madurai (Very Hot) £8.95
Our own version of the highly popular chilli lamb masala, tender lamb served in a rich tomato and chilli masala sauce.
Lamb Samosas £4.80
Handmade deep fried filo parcels, filled with spiced lamb (portion of 3).