Shri Bheemas Indian Restaurant in Ilford Menu

 Lunch Box

• Vegetarian Lunch Box (v) £5.00
  • Includes one starter, two sides, one rice and one bread.
• Non Vegetarian Lunch Box £6.00
  • Includes one starter, two sides, one rice and one bread.

 Classical Starters

• Methu Vadai (v) (g) (mu) 🌶 £2.99
  • Fried savoury doughnuts made of urid dhal and onions which is fluffy in the middle and crispy on the outside served with chutney and samber (lentil curry).
• Sambar Vada (v) (g) (m) (mu) 🌶🌶 £3.99
• Punjabi Samosa (v) (g) £3.49
  • Pastry filled with spicy mixed vegetables & deep fried.
• Onion Bhaji £3.99
• Sev Topped Papdi Chat £3.99
• Mushroom Pepper Fry £5.49
  • Fresh button mushrooms, batter fried with plain flour, corn starch & then tossed with onions, ginger, spices & seasoned with crushed black pepper.
• Chilli Mogo £5.49
  • Steamed tapioca pieces deep fried & tossed in chef's special chilli sauce & spices.
• Chilli Paneer (v) (ce) (g) (m) 🌶🌶 £5.99
  • Deep fried onion & spinach fritters made with gram flour & spices.
• Gobi Manchurian (v) (ce) 🌶 £5.99
  • Cauliflower florets marinated with plain flour, corn starch & tossed in lid spices.
• Chilli Idly £4.99
  • Garden wild spinach mashed with sweet potato, ginger, camembert cheese, herbs, mint & yogurt.
• Sambar Idly (v) (mu) 🌶 £3.49
• Chicken 65 (g) (g) 🌶🌶 £5.49
• Kodi Vepudu £6.49
• Drums of Heaven £6.49
  • Chicken wings marinated , batter fried, tossed in chef`s special chilli sauce & served in it's elegant shape of lollipop.
• Malgudi Fish Fry £6.99
  • Boneless tilapia fish pieces fried with south indian spices & topped with curry leaves.
• Maduri Mutton Sukka £6.99
• Aachi Eral Varuval £7.99

 Starters from Tandoor

• Paneer Dilkush Tikka (v) (m) £5.49
  • Juicy chunks of cottage cheese marinated with spicy tandoori masala & grilled.
• Adaraki Lamb Chops (m) 🌶 £6.99
  • Succulent pieces of lamb chops marinated with ginger paste & drained yoghurt infused with spices & cooked in clay oven.
• Chicken Tikka (m) 🌶🌶 £5.49
  • Boneless chicken cubes marinated with yogurt and exotic spices & cooked in clay oven.
• Tandoori Chicken (m) (mu) 🌶🌶 £6.49
  • Half portion of baby chicken marinated with yogurt & exotic spices & cooked in a clay oven.
• Gulabi Sheek Kebab £6.49
  • Minced lamb mixed with herbs & spices, wrapped on a skewer & grilled.
• Adraki Lamb Chops (m) 🌶 £6.99
  • Succulent pieces of lamb chops marinated with ginger paste and drained yogurt infused with spices and cooked in clay oven.
• Shri Bheema's Non-veg Platter £14.99
  • Assorted selection of non vegetarian starters.

 Street Food Starters

• Chicken Kothu Parotta (g) (g) (m) 🌶🌶 £5.99
  • Parotta chopped the on the griddle tossed with minced chicken, egg, green chillies & spices, served with raitha.
• Lamb Kothu Parotta (g) (g) (m) 🌶🌶 £6.49
  • Parotta chopped on the griddle tossed with minced lamb, green chillies & spices, served with raitha.
• Veg Kothu Parotta £4.99
  • Parotta chopped on the griddle tossed with spices, green chillies & mixed vegetable, served with raitha.
• Egg Kothu Parotta (v) (g) (m) 🌶🌶 £4.99
  • Parotta chopped on the griddle tossed with spices, green chillies & scrambled egg, served with raitha.

 South Indian Dishes

• Idli (3 Pcs.) (v) £3.49
  • Steamed rice cake made with rice & urid dhul.
• Plain Dosa (v) (g) (mu) £3.99
  • Thin crispy savoury pancake made of rice & urid dhal.
• Masala Dosa (v) (g) (mu) 🌶 £4.99
  • Crispy dosa filled with potato masala.
• Mysore Masala Dosa (v) (g) (mu) 🌶🌶 £5.49
  • Crispy dosa layered with variety of topped with potato masala.
• Podi Dosa (v) (n) 🌶 £4.99
  • Spiced chutney powder spread over the dosa.
• Paneer Butter Masala Dosa £4.99
  • Mince cottage cheese in chef's special tikka masala sauce & spread over dosa.
• Milagu Mutta Dosa £5.49
  • Beaten egg mixed with crushed black pepper spread over dosa, cooked on both sides.
• Chicken Tikka Dosa £5.99
  • Minced chicken tikka pieces cooked in chef's special tikka masala sauce & spread over dosa.
• Mutton Dosa £6.99
  • Dosa filled with special mutton masala.
• Paper Ghee Roast Dosa £4.99
  • Very thin & crispy dosa made with clarified butter.
• Onion Dosa (v) (g) (mu) £4.99
  • Dosa topped with onions.
• Rava Onion Masala Dosa (v) (g) (mu) (n) 🌶 £5.99
  • Dosa made with semolina batter layered with chopped onions & filled with potato masala.
• Udipi Veg Oothappam £4.49
  • Thick & soft savoury pancake made with rice & urid dhal & topped with mixed vegetables, cooked on both sides.

 Regional Veg

• Shri Bheemas Special Dal £4.99
  • Cuisine: punjab split lentils cooked with cumin, turmeric & garlic, garnished with chillies, onion & mustard seeds, a street food style preparation.
• Saag Aloo £4.99
  • Cuisine: haryana potato cubes & spinach mixed with ground Indian spiced & cooked in onion & tomato sauce, an all time favourite.
• Konda Kadala Kulambu £5.49
  • Cuisine: tamilnadu black chickpeas cooked with mild spices in a slightly tangy, onion, tomato, tamarind & coconut based curry, popular in South India.
• Amristari Bhindi Masala £5.49
  • Cuisine: punjab sauteed bhindi (okra) cooked in a spicy onion, tomato based masala, a semi gravy punjabi dish.
• Gutti Vankaya Koora £5.99
  • Cuisine: andrah pradesh aubergine cooked with authentic South Indian spices in a tangy tamarind sauce, a typical South Indian flavour.
• Paneer Butter Masala £5.99
  • Cuisine: punjab creamy cottage cheese curry cooked in onion, tomato & butter flavoured sauce.
• Veg Kofta (v) (g) (m) (n) £6.99
  • Cuisine: punjab dumplings made from grated potatoes, vegetables, cottage cheese and fenugreek, cooked in a rich cashewnut curry.
• Palak Paneer (v) (m) 🌶 £5.99
  • Cuisine: punjab an authentic recipe, consisting of soft cubes of cottage cheese simmered in mildly spiced spinach puree.

 Regional Non Veg

• Malabar Fish Curry £8.99
  • Cuisine: kerala a popular dish from coastal kerala, fresh seabass ( contains bones ) cooked with coconut milk, homemade spicy, onion, tomato, green chilli & tamarind juice, topped with curry leaves ( boneless option available upon request ).
• Goan Lamb Vindaloo £5.99
  • Cuisine: goa made from a paste that blends chillies with turmeric, cumin, corriander & authentic spices, a portuguese-influenced goan style curry.
• Butter Chicken £5.99
  • Cuisine: punjab chicken cooked in a creamy, tomato gravy with spices, herbs & butter, originated from the punjab region in India.
• Kashmiri Rogan Josh (Lamb) 🌶🌶 £6.49
  • Cuisine: kashmir aromatic lamb dish of kashmir, cooked in a gravy of shallots, tomato, yogurt, garlic, ginger & aromatic spices ( cloves, bay leaves, cardamom cinnamon ).
• Chennai Nandu Masala £10.99
  • Cuisine: tamil nadu soft shell crab cooked in onion, tomato-based curry with special home made chennai spices, finished with a dash of coconut milk & topped with curry leaves.
• Spicy Kadai (Lamb) (m) (n) 🌶🌶 £6.99
  • Cuisine: delhi meat cooked in an enticing mild flavoured curry with special and mixed peppers, kadai means wok.
• Spicy Kadai (Chicken) (m) (n) 🌶🌶 £5.99
  • Cuisine: delhi meat cooked in an enticing mild flavoured curry with special and mixed peppers, kadai means wok.
• Hot Madras (Lamb) 🌶🌶🌶 £6.99
  • Cuisine: British Indian this curry originates from the madras region in Southern India, a hot curry cooked in a thick coconut & tomato based sauce & spiced with coriander, cumin, turmeric & chilli powder.
• Hot Madras (Chicken) 🌶🌶🌶 £5.99
  • Cuisine: British Indian this curry originates from the madras region in Southern India, a hot curry cooked in a thick coconut & tomato based sauce & spiced with coriander, cumin, turmeric & chilli powder.
• Chettinad (Lamb) 🌶🌶🌶 £6.99
  • Cuisine: Tamil nadu South Indian style curry made from home ground spices, coconut & curry leaves, this dish is packed with rich aroma ( can also be served with fish ).
• Chettinad (Chicken) 🌶🌶🌶 £5.99
  • Cuisine: tamil nadu South Indian style curry made from home ground spices, coconut & curry leaves, this dish is packed with rich aroma ( can also be served with fish ).
• Punjabi Saagwala (Lamb) (m) 🌶 £6.99
  • Cuisine: punjab a dark green curry with meat cooked in a mildly spiced rich spinach puree, garnished with cream, tomato & coriander, a typical punjabi curry recipe.
• Punjabi Saagwala (Chicken) (m) 🌶 £5.99
  • Cuisine: punjab a dark green curry with meat cooked in a mildly spiced rich spinach puree, garnished with cream, tomato & coriander, a typical punjabi curry recipe.
• Chicken Korma a mughlai dish where chicken is cooked in a mildly spiced creamy coconut sauce.
  • Cuisine: mughal
• Chicken Tikka Masala this British favourite is made by cooking grilled chicken pieces in a rich tomato gravy and garnished with cream and corriander.
  • Cuisine: multi regional
• Spicy Prawn Curry £8.99
• Lamb Vindaloo made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices. A portuguese influenced goan style curry.
  • Cuisine: goa

 Biryani Pot

• Vegetable Biryani (v) (m) 🌶🌶 £5.99
  • Aromatic biryani with basmati rice, mixed vegetables & exotic Indian spices, cooked on a slow fire.
• Hyderabadi Chicken Biryani £6.49
  • Aromatic biryani with basmati rice , chicken & exotic Indian spices, sooked on a slow fire.
• Chicken Tikka Biryani (m) 🌶🌶 £6.99
  • Aromatic biryani with basmati rice , chicken tikka pieces & exotic Indian spices, cooked on a slow fire.
• Hyderabadi Lamb Biryani £7.49
  • Aromatic biryani with basmati rice , lamb & exotic Indian spices, cooked on a slow fire.
• Prawn Biryani (c) (m) 🌶🌶 £8.99

 Rice Bowl

• Steamed Rice £2.49
• Pilau Rice (v) (m) £2.99
  • Steamed basmati rice seasoned with spices & saffron.
• Vegetable Fried Rice (v) (m) 🌶 £4.99
  • Cooked basmati rice, stir fried with mixed vegetables and whole spices.
• Egg Fried Rice (g) 🌶 £5.49
  • Cooked basmati rice, stir fried with scrambled eggs and whole spices.
• Schezwan Fried Rice (v) (f) 🌶 £5.49
  • Cooked basmati rice stir fried in a special Schezwan sauce with cabbage, white pepper, whole spices, mildly hot.
• Schezwan Fried Rice (v) (f) 🌶 £5.49
  • Cooked basmati rice stir fried in a special schwan sauce with cabbage, white pepper, whole spices, mildly hot.
• Chicken Fried Rice (g) (g) 🌶 £5.49
  • Cooked basmati rice, stir fried with minced chicken, egg and whole spices.
• Schezwan Chicken Fried Rice £5.99
  • Cooked basmati rice stir fried in a special Schezwan sauce with chunks of chicken, cabbage, white pepper & whole spices. Mildly Hot.
• Chicken Fried Rice (Spicy) £5.99
  • Cooked basmati rice, stir fried with minced chicken, egg and whole spices.

 Extras

• Poppadom £0.99
• Masala Poppadom £1.49
• Raitha £0.99
  • Indian condiment consisting of yogurt, spices, chopped onions & cucumber.
• South Indian Dips £0.99
  • Chutney, potato masala.
• Salad £2.29
• Sambar £2.99
• Pickle Chutney £1.49

 Bread Basket

• Tandoori Roti (g) £1.79
  • Flat bread made from wheat flour, baked in clay oven.
• Chapathi (g) £1.49
  • Flat bread made from wheat flour, cooked on flat pan.
• Kerala Paratha £1.79
  • Layers of dough made from plain flour, cooked on flat pan.
• Plain Naan (g) (g) (m) £1.99
  • Flat bread made from plain flour, baked in clay oven.
• Butter Naan (g) (g) (m) £2.29
  • Flat bread made from plain flour, baked in clay oven & brushed with butter.
• Chilli Garlic Naan (g) (g) (m) 🌶🌶 £2.49
  • Naan layered with minced green chillies & garlic, baked in clay oven.
• Peshawri Naan (g) (g) (m) £2.99
  • Naan stuffed with grated coconut & nuts, baked in clay oven.

 Just N Case Desserts

• Indian Chai £1.99
• Vanilla Ice Cream £2.99
• Gajar Ka Gulkandhur £3.99
• Gulab Jamun £3.99
• Kulfi Mango £3.99
• Kulfi Pistachio £3.99
• Coffee Black £1.99
• Coffee White £1.99
• Jing Indian Tea £1.99
• Strawberry Ice Cream £2.99

 Soft Drinks

• Coke £1.00
• Diet Coke £1.00
• Fanta £1.00
• Sprite £1.00
• Water Bottle £1.00

 Kids Special

• Chicken Nuggets with Chips £3.49
• Rocket Dosa £3.49
  • Thin crispy savoury pancake made of rice & urid dhal, served with honey mild sauces.
• Chocolate Dosa £3.49
  • Thin crispy savoury pancake made of rice & urid dhal, served with honey mild sauces.
• Chips £1.99

33 Woodford Avenue, Gants Hill, Strand, London IG2 6UF

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