Red Burn Farm in Scotland Menu

Red Burn Farm in Scotland has no menu available, but can choose from many other options such as Strawberry Cheesecake or Orange Delight from Manzil Tandoori. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. The Thai Garden includes a wide range like Red Wine or Wine Wine. Brownie and Banana from . Bonjour Brioche (W14) offers Benugo Cafe and Coke Zero.

Nearby Sample Menus

  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Fresh Orange 500ml £1.30
  • Chips & Curry Sauce £2.50
  • with cheese extra £0.50
  • Soft Drinks (500ml) £1.35
  • Canned Drinks £0.80
  • Tea £1.00
  • Coffee £1.10
  • Cappuccino £1.30
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Handmade Classic Burger - add Applewood cheese £1.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
  • Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
  • Roasted Chicken Breast & Lemon Mayonnaise With Salad - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
  • Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11
  • Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
  • Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Cheesy Chips £1.50
  • - Cheese or Beans £3.50 / or both £3.75
  • Adults Main Course £6.00
  • OAP Price £4.70
  • Chips £1.10
  • Side Salad £1.00
  • 12 Pieces £8.95
  • 18 Pieces £11.95
  • Fanta Orange £1.20
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Fries £2.95
  • 8oz Cheeseburger Slider £4.95
  • Mexican Cheese Quesadilla - with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
  • Chilli Tuna - melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
  • Pastrami Melt - pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
  • Mozzarella, Sweet Pepper, and Ham Toastie - served on ciabatta with chunky tomato and basil pesto N/A
  • Stars n Stripes - double crispy bacon, tomato, cream cheese & guacamole N/A
  • Italian Pesto - cream cheese, cucumber, sun sweet tomatoes & pesto N/A
  • Italian Toasted Shambo - with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A
  • O'Briens Big Club - toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
  • Rossa (No cheese) - tomato sauce, Parma ham and cherry tomatoes £7.75
  • Tagliatelle Pomodoro - ribbons of pasat bound in a light tomato and basil sauce £6.95
  • Cullen Skink - mozzarella, smoked haddock and leeks £10.95
  • Focaccia con Prosciutto Crudo e Bufala - pizza bread with Parma ham and bufala mozzarella £7.25
  • Rigatoni Sicaliana - aubergine, courgette and buffalo mozzarella in a tomato sauce £7.95
  • Chunky Toffee Fudge - 2 scoops of double cream vanilla ice cream, 1 scoop of toffee fudge ice cream, toffee sauce, clotted cream fudge pieces, freshly whipped cream, crispy wafer decorations £6.95
  • The Tony Macaroni Extravaganza - A jumbo sized sundae with every ingredient you can possibly imagine big enough for two! £12.95
  • Focaccia alla Marinara - pizza bread with tomato sauce, oregano and garlic £3.95
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Gingerbread Man
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Original Porridge
  • Yum Yum
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • 2018 Merlot, Los Tortolitos Chile (Bottle) £24.90
  • Falafel Burger £11.00
    • Carrot halloumi mint falafel burger, homemade tomato chutney and smoked cheese.
  • Bacon & Cheese £12.50
    • Beef, cheese ( highland cheddar or smoked arran cheese) relish, lettuce & tomato.
  • 2017 Malbec “Cuma” Organic, El Esteco Salta, Argentina (Bottle) £32.00
  • Beef £10.50
    • Beef, relish, lettuce & tomato.
  • Chipolte Mayo £0.50
  • Coke (Can) £2.50
  • Lemonade (Can) £2.50
  • Mozzarella Fritta £6.95
    • Breaded mozzarella sticks with a spicy ketchup dip.
  • Spaghetti Pomodoro £7.25
    • Spaghetti with a tomato & fresh basil sauce, finished with parmesan.
  • Ventricina BBQ £12.95
    • BBQ base, mozzarella, spicy Ventricina salami, pepperoni and chopped rocket.
  • Friarielli £10.95
    • Tomato sauce, mozzarella, friarielli (spicy Italian broccoli) and Italian sausage.
  • Rigatoni Tony Macaroni £10.95
    • With our tomato sauce, Italian sausage and peppers, finished with parmesan.
  • Spaghetti con Verdure Verde (VE) £10.25
    • With broccoli, courgette, fresh garlic and fresh chillies tossed in extra virgin olive oil.
  • Tony Macaroni Cheesee £9.50
    • Traditional macaroni cheese with an Italian twist in our delicious creamy 4 cheese sauce made with brie, gorgonzola, parmesan and cheddar cheese.
  • Verde £9.95
    • Tomato sauce, chicken, spinach, mozzarella and grated parmesan.
  • Soup of the day with warm artisan bread £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • House salad £3.50 each or 3 for £9.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Red Burn Farm

Red Burn Farm

location

Address

Burnbrae Farm Hamilton Technology Park, Blantyre East Avenue, Hamilton G72 0JB, Scotland

phone

Phone

01698822712

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Scottish , Vegan , Vegetarian

features

Features

Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Validated Parking ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Takeout ,  Free Off-Street Parking ,  Free Wifi ,  Wheelchair accessible

Location
Burnbrae Farm Hamilton Technology Park, Blantyre East Avenue, Hamilton G72 0JB, Scotland