Port Royal Caribbean Food Blackpool in Blackpool Menu -

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Port Royal Caribbean Food Blackpool in Blackpool has no menu available, but can choose from many other options such as Orange Tango or Drench Tropical (500ml Bottle) from Papa John's. Hot and Tender offers many options including Milkshake and Dr Pepper (0.33L). Shi Wei Xian Chinese Restaurant includes a wide range like Sichuan Hot & Numbing Beef 水煮牛肉 or Sichuan Hot & Numbing Fish 水煮魚. Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine from . Las Iguanas offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Ice Cream £0.90
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
Ham & Pepperoni £5.50
Chicken Nuggets (8) with chips £3.00

Beef Chow Mein £5.10
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00
Spare Ribs in King Do Sauce £5.00
Fillet Steak with Blackbean Sauce £8.30
Deep Fried Shredded Chicken & O.K. Sauce £5.20
Shanghai Chicken £5.20
Chicken with Green Pepper & Blackbean Sauce £5.20
Sweet & Sour King Prawn £5.60

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
£2.50
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Garlic Fried Noodles £2.50