Pho Cafe in London Menu

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Pho Cafe in London has no menu available, but can choose from many other options such as Ting Soda or Old Jamaica from Isolyn Watson. The Raj offers many options including fried pineapple and fried banana. Tas Restaurant includes a wide range like Ayran (Turkish Yogurt Drink) or Organic Juice Fig. Bottle of Drinks (1.5l) and Water from . Chef's Delight offers Vagabond Wines and Jules Taylor Sauvignon Blanc, Marlborough - New Zealand, 2018.

Nearby Sample Menus

Koyum Special £17.00
- Kofte, sarmaz dolma, etli manti and a option of drink.
Mixed £3.50
- Two fillings of the above.
Icli Kofte (Meat Balls) £11.00
- Minced lamb with bulgari outer layer.
Mixed Salad £4.00
Espresso £2.00
7 Up (Can) £2.00
Turkish Tea £1.50
Cacik £4.00

Spicy Salmon Roll £5.60
- Salmon. spring onion, spicy sauce.
Unagi Nigiri £10.40
Chutoro Nigiri £5.00
Salmon and Tuna Don £10.80
- 4 Pieces each. Salmon and tuna with sushi rice.
Sal Teri Roll £6.80
- Salmon teriyaki, avocado, mix leaf salad, mayonnaise.
Yellowtail Nigiri £8.50
Fatty Tuna Sashimi £12.00
Salmon Roll £3.50
- Salmon.

Lamb Shank served with Prunes & Apricots £9.50
Homemade Potato Latkes £1.85
Cous Cous aux Sept Legumes (v) (p) £6.50
Rare Roast Beef £7.50
Breaded Chicken Schnitzel £5.50
Red Lentil Soup (v) (p) £3.25
Roasted Vegetable Antipasti £4.00
Tabbouleh (v) (p) £3.50

- Tapas platter Grilled king prawns, pinchos morunos (beef skewers), chorizo sausages, Spanish tortilla, marinated olives, grilled artichoke hearts, aioli & feta stuffed peppers -
- Roast red onion tartlets (v) With blue cheese & spinach -
- Selection of sandwiches, wraps & mini bagels Served on a variety of breads, tortillas & bagels to include meat, fish & vegetarian fillings (1 round pp) -
- Pesto pasta verrine (v) (n) Mini pots with cherry tomatoes, baby mozzarella, olives, rocket, parmesan, pine nuts & pesto -
- Selection of large pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
- Selection of large wholemeal multi seed breakfast bagels Smoked salmon, ham & cheese, cucumber & cream cheese, egg & cress -
- Roast red onion tartlets (v) With blue cheese & spinach -
- Oriental platter Peking duck pancakes, chicken satay skewers, Thai fish cakes, vegetable spring rolls, plum sauce, satay sauce, sweet chilli & soy sauce -

Crispy Won Ton £3.40
Crispy Spring Roll (2) £3.30
Diet Coke £1.00
Mixed Vegetables Soup £3.00
- Vegetarian.
King Prawn Fried Rice £4.80
Chop Suey / Beansprouts Dishes £4.50
- Stir fried beansprouts, sliced onion & spring onion.
Vegetables Rice Noodles £4.50
- Vegetarian.
Thai Curry Dishes £5.50
- Onion, green pepper, hot chilli & butter. Hot.

Max the Mex - Sharing Platter £40.00
- Four fillings, four sides, four tortillas and four toppings. Free bottle of sauce.
Nacho Cheese £2.00
Mexican Street Corn £4.00
- Grilled corn smothered in cool mayo and sour cream dressing, sprinkled with cheese Mexican spices and coriander.
Salsa £2.00
Apple Juice £3.00
Frijoles £4.00
- Creamy black beans served with crumbled cheese and sour cream.
Guacamole £4.00
- Crushed avocado, topped with chopped tomato,onion and coriander served with tortilla chips.
Strawberry and Lime Milkshake £5.00
- Strawberry milkshake with a hint of lime and topped with whipped cream.

Linguine ai Gamberoni e Rucola £14.00
- King prawns, rocket, cherry tomatoes and a touch of basil.
Vitello alla Milanese con Spaghetti £18.00
- Veal escalope fried in breadcrumbs served with spaghetti napoli.
Ravioli al Burro e Salvia £10.00
- Spinach & ricotta ravioli tossed in butter & sage.
Bistecca alla Griglia £20.00
- Grilled sirloin steak served with french fries.
Fantasia £12.00
- Mozzarella, tomato, pepperoni sausage, artichokes and mushrooms.
Pollo alla Milanese con Spaghetti £17.00
- Chicken breast in breadcrumbs served with spaghetti napoli.
Funghi £12.00
- Mozzarella, tomato and mushrooms.
Risotto alla Marinara £15.00
- Arborio rice with mixed seafood and cherry tomatoes with a touch of chilli.

Jalfrezi £4.50
Chicken or Lamb Tikka Biryani £6.95
Tapeli Garlic Moysuri £12.95
Tandoori Lamb Chops £3.95
- Lamb chops marinated in spices cooked in clay oven with green pepper and onions.
Prawn Biryani £6.95
Saag (With Spinach) £4.50
Mango Chutney or Mint Sauce £0.50
Boal Fish Masala £6.50
- Slices of fresh water fish from Bangladesh, marinated with a touch of spice and cooked in medium spice thick sauce with onion, tomato with green pepper, garlic, fairly hot.

Chicken in Oyster Sauce 蠔汁雞 £5.30
Crispy Duck Rolls (4) 香酥鴨卷 £4.60
Dim Sum Platter (C) 點心拼盤 £9.30
- Roast Pork Bun (1), Chicken Bun (1), Har Kau (2), Xiao Long Bao (2), Siu Mai (2) & Beef Siu Mai (2).
Roast Pork Curry (Mild Spicy) 咖哩叉燒 £5.20
Roast Pork with Rice 叉燒飯 £5.80
Chicken in Spicy Sauce (Mild Spicy) (C) 香辣雞 £5.30
Squid with Ginger & Spring Onion 姜蔥魷魚 £5.50
King Prawn Chow Mein (C) 大蝦炒麵 £5.30

Pony Malta (Malt) £1.50
Pastel de Yuca £2.00
- Cassava cake stuffed with beef, rice and peas.
Huevos al Gusto £4.00
- Eggs (Plain scramble, scrambled with onion and tomato, fried or boiled).
Club Colombia £3.50
Salmon A La Jardinera £14.00
- Salmon cooked in creamy sauce topped with vegetables.
Maracuya (Passion Fruit) £3.00
Pollo en Salsa de Champinones £14.00
- Grilled fillet of chicken in creamy mushroom sauce.
Bandeja Paisa / Mini Paisa £13.00
- Beans, rice, crispy pork belly, chorizo, grilled steak, fried egg, cornbread fried plantain, salad, avocado.

Queso Manchego (GF) £12.00
- Firm consistency, with buttery texture and creamy flavour.
Lubina A La Plancha (GF) £7.50
- Grilled sea bass fillet.
Boquerones Fritos £6.90
- Tiny deep-fried whitebait with aioli sauce.
Berenjenas Gratinadas (GF) £6.40
- Grilled aubergine in béchamel and tomato sauce topped with cheese.
Sonante - Ribera del Duero, 2013 Tempranillo Tinto Fino £24.00
- Fresh wine, matured in French oak for five months. Well balanced.
Champiñones Al Ajillo (V) £6.20
- Mushrooms, garlic, olive oil and parsley.
Vilarnau - Brut Reserva Gaudi £34.00
Jamón Ibérico (GF) £10.00
- 24 months cured acorn-fed Ibérico pork ham.

Fried Chicken £3.00
American Style Cheese £1.00
Spicy AF! £10.00
- Dry-aged beef patty loaded with scotch bonnet, grilled red chillies, sriracha sauce, chipotle mayo and watercress.
Beef Patty £3.00
Blue Cheese Dip £1.00
Homemade Mayo £1.00
Fentimans Rose Lemonade 275ml £3.00
Salad £5.00
- Mixed leaves, capers, olives, white anchovies, cherry tomatoes.

Panna Cotta (V) £6.25
- A delicate Northern Italian cream dessert with raspberry coulis.
Rucola e Pomodorini (V) (GF) (Main) £9.45
- Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.
Prosecco Ca del Console 11% £32.65
- Extra-dry, fresh and light, from Veneto.
Patate Fritte (v) £3.50
- Homemade triple-cooked chipped potatoes.
Ortolano (VG) £13.45
- Roasted red and yellow peppers, green olives, caramelised onion, aubergine, artichokes, vegan mozzarella, tomato.
Bruschetta Paesana (V) (VG) £6.05
- Toasted bread, marinated vine & sun-dried tomatoes, red onion, garlic and extra-virgin olive oil.
Americana Piccante £12.95
- Pepperoni sausage, jalapeño peppers, mozzarella, tomato.
Prosecco Rosé Villa Sandi 11.5% £38.20
- Light with notes of golden apple.

Full American £7.90
- Freshly made pancakes, two bacon, two eggs, and maple syrup. Served with tea or coffee and toast.
Watermelon Smoothie £4.00
Egg Sandwich £3.30
Pancakes Served with Maple Syrup £4.50
Ham & Cheese Panini £4.50
- Served with a side of chips.
Bacon Baguette £3.80
Two Sausage & Mash £4.00
Fanta Can £1.70

White Rice £2.95
T-bone Steak (16oz) £15.95
- Charcoal grilled scottish t-bone steak served with chips and salad or mix vegetables.
Humus £4.25
- Crushed chick peas puree with tahin. Lemon, juice, olive oil & garlic.
Lamb Shish £12.95
- Lean and tender cubes of lamb skewered and grilled over charcoal.
Hellim £5.25
- Grilled cyprus cheese.
Monter Sote £9.95
- Mushrooms, tomatoes, peppers, garlic and cheese served with salad and chips or turkish special rice.
Adana Kofte £11.95
- Lean minced lamb skewered and grilled over charcoal.
Set Menu 2 £33.90
- Cold starters: patlican ezme, cali fasulye. Hot starters: falafel, borek. Main course: musakka, with salad and turkish special rice. Dessert: baklava. Minimum two people to share.