Peking Restaurant in Cambridge Menu

Starters Starters
  • 1/4 Peking Duck (4 Pancakes) 北京烤鴨1/4 £15.00
  • Sour and Hot Dumplings in Soup 酸辣餃子湯 £15.00
  • Szechuan Dumplings 川味餃子 £15.00
  • Mixed Steamed Dim Sum 點心拼盤 £15.00
  • Steamed Dumplings - Mixed 蒸餃-混合 £15.00
  • Steamed Dumplings - Vegetables 蒸餃-蔬菜 £15.00
  • Steamed Dumplings - Prawn 蒸餃-蝦 £15.00
  • Steamed Dumplings - Lamb 蒸餃-羊肉 £15.00
  • Steamed Dumplings - Beef 蒸餃-牛肉 £15.00
  • Steamed Dumplings - Pork 蒸餃-豬肉 £15.00
  • Fried Dumplings - Mixed 煎餃-混合 £15.00
  • Fried Dumplings - Vegetables 煎餃-蔬菜 £15.00
  • Fried Dumplings - Prawn 煎餃-蝦 £15.00
  • Fried Dumplings - Lamb 煎餃-羊肉 £15.00
  • Fried Dumplings - Beef 煎餃-牛肉 £15.00
  • Fried Dumplings - Pork 煎餃-豬肉 £15.00
  • Mu Shu Vegetables (4 Pancakes) 木須蔬菜(配4張麵餅) £15.00
  • Mu Shu Pork (4 Pancakes) 木須肉(配4張麵餅) £15.00
  • Jin Jiang Pork (4 Pancakes) 京醬肉絲(配4張麵餅) £15.00
  • Jin Jiang Chicken (4 Pancakes) 京醬雞肉(配4張麵餅) £15.00
  • Fried Squid with Chilli 香辣炸魷魚 £15.00
  • Deep Fried Prawns with Garlic, Chilli, Ginger & Spring Onion 五味炸蝦 £15.00
  • Deep Fried Prawns with Garlic 蒜香炸蝦 £15.00
  • Spare Ribs with Ginger, Chilli & Spring Onion 蔥姜排骨 £15.00
  • Spare Ribs 排骨 £15.00
  • Bang Bang Chicken (Cold) 棒棒雞(冷) £14.00
  • Deep Fried Smoked Chicken 炸煙燻雞 £14.00
  • Sesame Prawn Toast 芝麻蝦多士 £14.00
  • Seaweed Salad 海草沙拉 £10.00
  • Vegetable Spring Rolls (2) 素春捲 £6.00
  • Seaweed with Toasted Almonds £6.00
  • Seaweed with Ground Fish £6.00
  • Prawn Crackers 蝦片 £3.00
  • Thai Prawn Cracker 泰式蝦片 £3.00
Mixed Hot Plate Mixed Hot Plate
  • Mixed Hot Plate (Min. 2 Persons) 熱拼盤(2人起訂) £40.00
    • Seaweed, spring rolls, crispy wan tuns, fried prawns with garlic, smoked chicken, spare ribs, sesame prawn toast, deep fried squid with chilli and fried dumplings
Soup Soup
  • Sour & Hot Seafood Soup with Crispy Rice 酸辣海鮮湯配鍋巴 £6.00
  • Dragon & Phoenix Soup 龍鳳湯 £6.00
    • Chicken & Fish Soup with Crispy Noodle and Smoked Ham Garnish
  • Mixed Seafood Soup 什錦海鮮湯 £6.00
  • Meatball & Bean Noodle Soup 肉丸豆子麵湯 £5.00
  • Pork & Cucumber Soup 豬肉黃瓜湯 £5.00
  • Chicken & Chinese Mushroom Soup 香菇雞肉湯 £5.00
  • Chicken & Tomato Soup 番茄雞肉湯 £5.00
  • Shredded Pork & Seaweed Soup 海帶肉絲湯 £5.00
  • Sweet Corn Soup - Crab Meat 蟹肉粟米湯 £5.00
  • Sweet Corn Soup - Chicken 雞肉粟米湯 £5.00
  • Hot & Sour Soup 酸辣湯 £5.00
  • Hot & Sour Wan Tun Soup 酸辣雲吞湯 £5.00
  • Wan Tun Soup 雲吞湯 £5.00
Chicken & Duck Chicken & Duck
  • Duck & Pineapple 菠蘿鴨 £15.00
  • Duck with Chinese Mushrooms & Bamboo Shoots 香菇竹筍燒鴨 £15.00
  • Chicken & Mushrooms in Oyster Sauce 蠔油蘑菇燒雞 £15.00
  • Shredded Chicken in Hot Bean Sauce 豆瓣醬雞絲 £15.00
  • Yu Hsiang Chicken 魚香雞肉 £15.00
  • Chicken with Oyster Sauce 蠔汁雞肉 £15.00
  • Sour & Hot Shredded Chicken with Green Peppers 青椒酸辣雞絲 £15.00
  • Shredded Chicken with Green Peppers 青椒雞絲 £15.00
  • Chicken with Chinese Mushroom & Bamboo Shoots 香菇竹筍雞肉 £15.00
  • Shredded Chicken with Lemon 檸檬雞絲 £15.00
  • Sweet & Sour Chicken 酸甜雞 £15.00
  • Szechuan Chicken 川味雞 £15.00
  • Chicken with Almonds in Yellow Bean Sauce 黃豆醬杏仁雞 £15.00
  • Chicken with Peanuts in Chilli Sauce 宮保雞肉 £15.00
  • Shredded Smoked Chicken with Chilli 香辣煙燻雞絲 £15.00
  • Shredded Chicken & Chinese Mushroom 香菇雞肉 £15.00
Pork Pork
  • Shredded Pork with Szechuan Vegetables 四川小炒肉 £16.00
  • Shredded Pork with Green Pepper 青椒肉絲 £16.00
  • Stuffed Aubergine with Pork 肉釀茄子 £16.00
  • Pork with Aubergine in Hot Bean Sauce 紅燒茄子 £16.00
  • Hu Nan Pork 湖南燒肉 £16.00
  • Double Cooked Pork 回鍋肉 £16.00
  • Yu Hsiang Pork 魚香肉絲 £16.00
  • Ma Po Tofu 麻婆豆腐 £16.00
    • Beancurd and minced pork in hot bean sauce
  • Szechuan Pork 川香肉 £16.00
  • Pork with Leeks & Garlic 姜蔥燒肉 £16.00
  • Sweet & Sour Pork with Crispy Rice 咕嚕肉配鍋巴 £18.00
  • Sweet & Sour Pork 咕嚕肉 £16.00
  • Shredded Pork with Leek & Chilli in Black Bean Sauce 豉汁香辣肉絲 £16.00
  • Shredded Pork with Fresh Water Chestnut & Chilli 水菱炒肉絲 £16.00
Beef, Lamb & Venison Beef, Lamb & Venison
  • Cumin Lamb 孜然羊肉 £17.00
  • Shredded Beef with Green Pepper 青椒牛肉絲 £17.00
  • Deep Fried Venison in Hot Bean Sauce 炸鹿肉配豆瓣醬 £17.00
  • Sizzling Hot Plate Venison 鐵板鹿肉 £17.00
  • Sizzling Hot Plate Lamb 鐵板羊肉 £17.00
  • Lamb with Leeks & Chilli 香辣羊肉 £17.00
  • Lamb with Black Bean Sauce 豉汁羊肉 £17.00
  • Beef with Aubergine in Hot Bean Sauce 牛肉燒茄子 £17.00
  • Sizzling Hot Plate Beef 鐵板牛肉 £17.00
  • Beef with Black Bean Sauce 豉汁牛肉 £17.00
  • Deep Fried Beef in Chilli Sauce 香辣炸牛肉 £17.00
  • Beef in Oyster Sauce 蠔汁牛肉 £17.00
  • Szechuan Beef with Green Pepper 青椒川味牛肉 £17.00
  • Szechuan Beef with Carrots 川香胡蘿蔔牛肉 £17.00
  • Beef with Leek & Garlic 姜蔥牛肉 £17.00
Prawns & Seafood Prawns & Seafood
  • Fried Seabass with Sweet & Sour Sauce 酸甜炒鱸魚 £20.00
  • Fried Seabass with Soya Sauce 醬燒鱸魚 £20.00
  • Fried Seabass with Hot Bean Sauce 豆瓣醬燒鱸魚 £20.00
  • Steamed Seabass with Spring Onions 香蔥蒸鱸魚 £20.00
  • Mixed Seafood on Crispy Rice 什錦海鮮鍋巴 £19.00
  • Sweet & Sour Prawns on Crispy Rice 酸甜大蝦鍋巴 £19.00
  • Pi Pa Tofu 琵琶豆腐 £19.00
    • Mixed beancurd & prawn
  • Squid in Black Bean Saucce 豉汁魷魚 £18.00
  • Shredded Squid with Chinese Vegetables 中式蔬菜燒魷魚絲 £18.00
  • Squid with Ginger & Spring Onions 姜蔥魷魚 £18.00
  • Mixed Seafood 什錦海鮮 £18.00
  • Scallops with Ginger & Vegetables 什菜燒瑤柱 £18.00
  • Sliced Sole in Soya Sauce 醬燒魚片 £18.00
  • Sliced Sole in Chinese Style Sweet & Sour Sauce 中式咕嚕魚片 £18.00
  • Sliced Sole in Chinese Wine Sauce 中式酒香魚片 £18.00
  • Sliced Sole in Black Bean Sauce 豆豉魚片 £18.00
  • Szechuan Scallops 川味瑤柱 £18.00
  • Prawns in Shell cooked with Ginger, Chilli & Spring Onion 姜蔥炒大蝦 £18.00
  • Szechuan Prawns 四川蝦 £18.00
  • Prawns with Cashew Nuts in Hot Bean Sauce 豆瓣醬腰果燒蝦 £18.00
  • Sweet & Sour Prawns 酸甜蝦 £18.00
  • Prawns in Chilli Sauce 辣醬燒蝦 £18.00
  • Hu Nan Prawns 湖南蝦 £18.00
  • Prawns with Black Bean Sauce 豆豉蝦 £18.00
  • Prawns with Ginger & Spring Onion Sauce 姜蔥蝦 £18.00
  • Fried Prawns with Ginger, Spring Onion & Chilli 姜蔥辣炒蝦 £18.00
Special Dishes Special Dishes
  • Szechuan Frog's Legs with Cashew Nuts 川香腰果田雞腿 £17.00
  • Frog's Legs in Yellow Bean Sauce 醬爆田雞腿 £17.00
Vegetables Vegetables
  • Green Beans in Hot Bean Sauce 乾扁四季豆 £10.00
  • Shredded Potato with Chilli 香辣土豆絲 £10.00
  • Beancurd in Black Bean Sauce 豉汁豆腐 £10.00
  • Beancurd Family Style 家常豆腐 £10.00
  • Beancurd with Chinese Mushoom & Bamboo Shoots 香菇竹筍燒豆腐 £10.00
  • Yu Hsiang Aubergine 魚香茄子 £10.00
  • Aubergine in Hot Bean Sauce 紅燒茄子 £10.00
  • Chinese Vegetables in Oyster Sauce 蠔汁中式蔬菜 £10.00
  • Chinese Vegetables in Garlic Sauce 蒜蓉中式蔬菜 £10.00
  • Mixed Vegetables in Oyster Sauce 蠔汁什菜 £10.00
  • Mixed Vegetables in Garlic Sauce 蒜蓉什菜 £10.00
Rice & Noodles Rice & Noodles
  • Plain Fried Noodles 炒麵 £7.00
  • Special Fried Rice 特別炒飯 £9.00
  • Sticky Rice 糯米飯 £4.00
  • Egg Fried Rice 蛋炒飯 £4.00
  • Boiled Rice 白米飯】 £3.50
Special Rice & Noodles Special Rice & Noodles
  • Noodles with Minced Meat in Yellow Bean Sauce 炸醬麵 £15.00
  • Noodles with Shredded Pork & Szechuan Preserved Vegetables 川味醃菜肉絲麵 £15.00
  • Szechuan Noodles with Chicken (cold) 川味雞肉麵 £15.00
  • Szechuan Dan Dan Noodles 四川擔擔麵 £15.00
  • Singapore Noodles 新加坡炒麵 £16.00
    • Mixed Meat and Seafood with Chillies and Curry
  • Special Noodles in Soup with Mixed Meat and Seafood 什肉海鮮湯麵 £16.00
  • Special Noodles in Soup with Mixed Seafood 海鮮湯麵 £16.00
  • Special Noodles in Soup with Mixed Meat 什肉湯麵 £16.00
  • Special Fried Noodles with Mixed Meat and Seafood 什肉海鮮炒麵 £16.00
  • Special Fried Noodles with Mixed Seafood 海鮮炒麵 £16.00
  • Special Fried Noodles with Mixed Meat 什肉炒麵 £15.00
  • Vegetarian Special Fried Noodles 素炒麵 £14.00
  • Fried Rice with Prawns 蝦仁炒飯 £14.00
Dessert Dessert
  • Toffeee Orange £5.00
  • Toffee Banana £5.00
  • Toffee Apple £5.00

Nearby Sample Menus

  • Amaretto (1/2 Litre) £10.00
  • Mars £4.85
  • Banana Flapjack £3.75
    • Banana flavoured flapjack base topped with luxury caramel and dried bananas.
  • Rum & Raisin (1/2 Litre) £10.00
  • Mango Tango £4.85
    • Mango, pineapple, passionfruit and raspberry.
  • Vanilla (1/2 Litre) £10.00
  • Brie & Bacon £7.25
  • Lemon Sorbet (1/2 Litre) £10.00
  • Tagine Kefte Bedaoui £13.95
    • Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Vegetable Rice (V) £2.50
  • Pickled Vegetables (V) £1.50
  • Mixed Salad (V) £2.50
  • Bastilla £6.50
    • Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
  • Pitta Bread (V) £2.00
  • Hand Cut Fries £3.95
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Dead Pony Club 330ml £5.50
  • Stump Jump Shiraz £21.95
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Cam & Bear £14.95
    • Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
  • Heritage Carrot & Cashew (VG) £3.95
    • Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
  • Sticky Toffee Pudding £6.95
    • With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
  • Devilled Chicken £10.99
    • Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
  • Banana Leaf Special Koththu Roti £12.99
    • Parotta chopped on the griddle with onion, green chillies and special mix of meat.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Rasa Vadai (2) £4.99
    • Medu vadai soaked in tamarind soup.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Banana Leaf Special Biryani £13.99
    • An aromatic of flavoured rice cooked with mutton, chicken and prawns.
  • Butter Chicken Masala £10.99
    • Chicken cooked in creamy butter sauce.
  • Egg Noodles £8.99
    • Ceylon style lightly curried rice noodles with eggs.
  • Lamb with Black Bean Sauce £8.20
  • Diced Chicken in Bean Sauce £8.80
  • Tsingtao £3.80
  • Shredded Pork with Garlic Sprout £8.80
  • Stir Fried Chinese with Tomato £7.20
  • Lamb with Black Pepper Sauce £8.20
  • Sweet & Sour King Prawn £8.80
  • Bean Sprout Chow Mein £5.20
Peking Restaurant

Peking Restaurant

location

Address

Unit 3, The Belvedere, Homerton Street, Cambridge CB2 8NX, England

phone

Phone

01223245457

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
Unit 3, The Belvedere, Homerton Street, Cambridge CB2 8NX, England
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