Pavel in Brighton Menu

 Set Meals

• Set Meal for 2 Persons £22.95
  • Starter: chicken tikka, onion bhaji. Main course: chicken tikka masala, meat bhuna. Side dish:, mushroom bhaji, 1 pilau rice, 1 naan, poppadoms.

 Starters

• Mixed Kebab £4.00
  • Finest minced lamb served with salad & onion bhaji.
• Chicken Chaat £3.50
  • Boneless chicken cooked in a spicy cream sauce.
• Chicken Pakora £3.50
  • Seasoned chicken fritters.
• Samosa £3.00
  • Pastry stuffed with minced. Lamb/vegetables.
• Onion Bhaji £3.00
  • Served with salad. Sliced onion in spicy deep fried batter.
• Chicken Tikka Starters £3.50
  • Served with salad. Sliced onion in spicy deep fried batter.
• Lamb Tikka Starters £3.50
  • Served with salad. Sliced onion in spicy deep fried batter.
• Shami Kebab £3.50
• Seekh Kebab £3.50
  • Spicy minced lamb grilled in a charcoal oven.
• Reshmi Kebab £3.50
  • Minced lamb in fried egg.
• Tandoori Chicken £4.00
  • Marinated in a saffron & yoghurt sauce, barbecued in an authentic tandoor oven.
• Prawn Puree (Medium) £3.75
  • Fresh prawns cooked in a medium strength dry sauce. Served in a deep fried pastry.
• Butterfly King Prawn £4.50
  • Served with salad. Cooked in egg, breadcrumbs, coriander & spices.
• Garlic Chicken Tikka £3.50
• Salmon Paturi £4.50
  • Fillet of salmon marinated in ground black seed with coconut, baked in the oven.

 Tandoori Dishes

• Tandoori Chicken £7.00
  • Half on the bone.
• Chicken Tikka Tandoori £6.50
  • Off the bone.
• Lamb Tikka Tandoori £6.50
  • Off the bone.
• Chicken Shashlik £8.50
  • Off the bone.
• Tandoori King Prawn £10.00
• Tandoori Mixed Grill £9.75
  • Served with naan.
• Murgh Lasooni £8.00
  • Cubes of chicken marinated in yoghurt, ginger, white pepper & a generous amount of garlic, skewered & grilled in the tandoori.
• Murgh Malay Kebab £8.00
  • Boned cubes of chicken served in marinated blending cream, cheddar cheese, royal cumin, cardamom & coriander, cooked in the tandoor.
• Salmon Mahi £9.50
  • Chunks of fish marinated in freshly ground mustard spices & yoghurt, broiled in the tandoori.

 Chef's Special

• Chicken Hyderabadi £8.50
  • Very sweet curry with coconut cream & mango.
• Goan Chicken £8.50
  • Less than madras hot curry with garlic, ginger, green chillies & lime, marinade with a special sauce.
• Murgh Jull (Chicken) £9.00
  • Fairly hot dish with yoghurt, green chillies, coriander, cherry tomatoes, olive oil, marinade in a special sauce.
• Gosht Aloo Bakara (Lamb) £9.00
  • Fairly hot - red & green peppers, cherry tomatoes, baby potatoes, green chillies & spring onions.
• Murgh Kursan (Chicken) £8.75
  • Less than vindaloo hot, with green peppers, coriander, garlic pickle, mustard seeds, mr naga & red chillies, marinade in special sauce.
• Murgh Subz Bahar £10.00
  • Chicken on the bone with mixed vegetables, fresh mint, green chillies, coriander, ginger & garlic.
• Lamb Shank (Medium) £11.00
  • Lamb on the bone cooked in medium spice with tomato, green peppers, ginger & garlic.

 Balti Dishes

• Chicken Tikka Pasanda Balti (Mild) £8.50
  • Chicken with ground almonds, coconut & cream.
• Chicken Tikka Chilli Balti (Medium) £8.50
  • Chicken tikka cooked with fresh green chilli & herbs.
• Chicken Tikka Garlic Balti (Medium) £8.50
  • Chicken tikka cooked with fresh & garlic in a medium thick spicy sauce.
• Chicken Tikka Korai Balti (Medium) £8.50
  • Chicken tikka with green peppers, chopped onions & tomatoes.
• Chicken Tikka Balti £8.50
• Chicken Balti Medium £8.00
  • Tender pieces of chicken in a well spiced thick sauce.
• Lamb Balti Medium £8.00
  • Tender pieces of lamb cooked in a well spiced thick sauce.
• Lamb Potato Balti £8.50
  • Tender pieces of lamb cooked with roast potatoes in a well-spiced sauce.
• Vegetable Balti £7.50
  • An assortment of vegetables in a well-spiced sauce.
• Vegetable Dupiaza Balti £7.50
  • Vegetables cooked with chopped onions, green peppers & coriander in a well-spiced sauce.
• Vegetable Korma Balti (Mild) £7.50
  • An assortment of vegetables cooked in a mild spicy sauce, with ground almonds, coconut & cream.
• Aloo Rogan Josh Balti £7.50
  • Roast potatoes cooked with finest spices & garnished with ripest tomatoes.
• Aloo Dupiaza Balti £7.50
  • Roast potatoes cooked with chopped onions, green pepper & coriander in a well-spiced thick sauce.
• Aloo Dansak Balti (Hot) £7.50
  • Roast potatoes cooked with lentils in a well-spiced sweet sour & hot sauce.
• Saag Kumbi Balti £7.50
  • Leaf spinach with mushrooms in a well-spiced sauce.

 House Specials

• Chicken Korma (Mild) £7.50
  • Pieces of chicken cooked in a mild creamy sauce with ground almonds & coconut, specially created by our own award-wining chef.
• Lamb Korma (Mild) £7.50
  • Pieces of lamb cooked in a mild creamy sauce with ground almonds & coconut, specially created by our own award-wining chef.
• Chicken Tikka Masala (Mild) £8.75
  • Popular dish prepared with boneless diced chicken marinate with herbs & spices grilled in the clay oven & then recooked with a special chef`s sauce made from a variety of mild spices & herbs.
• Lamb Tikka Masala (Mild) £8.75
  • Popular dish prepared with boneless diced lamb marinate with herbs & spices grilled in the clay oven & then recooked with a special chef`s sauce made from a variety of mild spices & herbs.
• Hasina Special Chicken £8.75
• Butter Chicken (Mild) £8.75
  • Tandoori chicken off the bone, cooked in a special spicy yoghurt sauce with a touch of cream & nuts.
• Tandoori King Prawn Masala (Mild) £12.00
  • King prawns cooked in the tandoori oven & then cooked with cream & sauce, delicately flavoured with spices & sprinkled with almonds.
• Chicken Tikka Bakara (Medium) £8.75
  • Toasted in tandoor oven & then recooked with onions & fresh coriander in chef`s special thick sauce.
• Lamb Tikka Bakara £8.75
  • Toasted in tandoor oven & then recooked with onions & fresh coriander in chef`s special thick sauce.
• Chicken Khushboo £8.75
• Lamb Green Masala £8.75
  • Green pepper, fresh coriander, ginger & garlic.
• Chicken Green Masala £8.75
  • Green pepper, fresh coriander, ginger & garlic.
• Chicken Jalfrezi (Hot) £8.75
  • Tender pieces of chicken cooked with onions, capsicums & green chilli.
• Chicken Rezela (Medium) £8.75
  • Spicy marinated chicken pieces cooked with onion, capsicum & green peppers, chillies in an indian wok.
• Akburi Chicken (Medium) £8.75
  • Fresh chicken off the bone recooked with ginger in a medium thick sauce.

 Seafood Dishes

• Prawn Curry £7.50
• Prawn Korma £7.50
• Prawn Bhuna (Medium) £7.50
• Prawn Rogan Josh (Medium) £7.50
• Prawn Dupiaza (Medium) £7.50
• Sag Prawn (Medium) £7.50
• Prawn Madras (Hot) £7.50
• Prawn Vindaloo (Hot) £7.50
• Prawn Ceylon £7.50
• King Prawn Curry £9.00
  • Rice is not included.
• King Prawn Korma (Medium) £9.00
  • Rice is not included.
• King Prawn Bhuna (Medium) £9.00
  • Rice is not included.
• King Prawn Dupiaza (Medium) £9.00
  • Rice is not included.
• King Prawn Sag (Medium) £9.00
  • Rice is not included.
• King Prawn Madras (Hot) £9.00
  • Rice is not included.
• King Prawn Vindaloo (Hot) £9.00
  • Rice is not included.

 Chicken Dishes

• Chicken Curry £7.50
  • Mild with banana.
• Chicken Kashmiri (Mild) £7.50
• Chicken Bhuna (Medium) £7.50
• Jeera Chicken (Medium) £7.50
  • Medium with cumin seeds.
• Chicken Rogan Josh (Medium) £7.50
  • Medium dry with tomatoes.
• Chicken Dupiaza (Medium) £7.50
• Chicken Madras (Hot) £7.50
• Chicken Vindaloo (Hot) £7.50
• Saag Chicken £7.50
  • With spinach.

 Lamb Dishes

• Lamb Dupiaza (Medium) £7.50
• Lamb Bhuna (Medium) £7.50
• Lamb Rogan Josh (Medium) £7.50
  • Medium dry with tomatoes.
• Lamb Curry £7.50
• Lamb Korma £7.50
• Sag Gosht (Medium) £7.50
• Korai Gosht (Medium) £7.50
• Lamb Madras (Hot) £7.50
• Lamb Ceylon (Hot) £7.50
• Lamb Vindaloo (Hot) £7.50

 Tikka Curries

• Chicken Tikka Curry £8.00
• Chicken Tikka Madras £8.00
• Chicken Tikka Vindaloo £8.00

 Dansak Dishes

• Chicken Dansak £7.50
• Lamb Dansak £7.50
• Prawn Dansak £8.00
• King Prawn Dansak £10.50
• Vegetable Dansak £7.00
• Chicken Tikka Dansak £8.50
• Lamb Tikka Dansak £8.50

 Pathia Dishes

• Chicken Pathia £7.50
• Lamb Pathia £7.50
• Prawn Pathia £8.00
• King Prawn Pathia £10.50
• Vegetable Pathia £7.00
• Chicken Tikka Pathia £8.50
• Lamb Tikka Pathia £8.50

 Indian Dishes

• Garlic Chilli Chicken £8.50
• Garlic Chilli Lamb £8.50
• Garlic Chilli King Prawn £10.50
• Garlic Chicken Tikka £8.50

 Biryani Dishes

• Chicken Biryani £8.00
• Lamb Biryani £8.00
• Chicken Tikka Biryani £8.50
• Prawn Biryani £8.00
• King Prawn Biryani £10.50
• Vegetable Biryani £7.50

 Vegetable Dishes

• Vegetable Curry with Rice £6.50
• Vegetable Korma with Rice £6.50
• Vegetable Madras with Rice £6.50
• Vegetable Vindaloo with Rice £6.50
• Baby Potatoes with Rice £6.50
  • In any flavour.
• Mixed Vegetable Curry £3.25
• Bombay Aloo Potato £3.25
• Aloo Gobi £3.25
  • Potatoes & cauliflower.
• Sag Bhaji £3.25
  • Spinach.
• Brinjal Bhaji £3.25
  • Aubergines.
• Saag Aloo £3.25
  • Spinach & potatoes.
• Sag Paneer £3.25
  • Spinach indian cheese.
• Cauliflower Bhaji £3.25
• Bindi Bhaji £3.25
  • Okra. Ladies fingers.
• Tarka Daal £3.25
  • Lentils & fried garlic.
• Chana Bhaji £3.25
  • Chickpeas.
• Mushroom Bhaji £3.25
• Paneer Masala £3.25
  • Indian cheese.
• Mixed Vegetable Bhaji £3.25

 Rice

• Boiled Rice £2.50
• Basmati Pilau Rice £2.50
• Special Fried Rice £3.25
• Mushroom Fried Rice £3.25

 Bread

• Naan £2.25
• Keema Naan £2.25
• Garlic Naan £2.25
• Kulcha Naan £2.25
• Peshwari Naan £2.25
• Roti £2.50
• Chapati £1.50
• Paratha £2.75
• Stuffed Paratha £3.00

 Soups

• Daal Soup £2.50
• Mulligatawny Soup £2.50

 Sundries

• Poppadoms £0.50
• Chutney £0.50
• Pickles £0.50
• Raita £2.00

40 St. James's Street, Brighton BN2 1RG, England

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