Two free-range eggs, bacon, Cumberland sausage, vine tomatoes, a flat mushroom, baked beans, bloomer toast.
Eggs Benedict £9.45
Two free-range poached eggs on a brioche bun with Hollandaise sauce and back bacon.
Three Egg Omelette £8.75
Free-range eggs, with two fillings of your choice: Swiss cheese, mushrooms, tomato or ham. Served with a side salad.
Two Poached Eggs £6.75
Two free-range eggs on white or heritage bloomer toast.
Scrambled Eggs £6.75
Two free-range eggs on white or heritage bloomer toast.
Smashed Avocado £7.75
Smashed avocado with vine tomatoes, smoked paprika and watercress on bloomer toast.
Eggs Royale £10.75
Two free-range poached eggs on a brioche bun with Hollandaise sauce and smoked salmon.
Vegetarian Breakfast £9.75
Smashed avocado and toast, poached egg, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with mixed seeds.
French Toast - Bacon and Maple Syrup £9.30
Pan fried, French toast topped with bacon and maple syrup.
Eggs Florentine £8.75
Two free-range poached eggs on a brioche bun with Hollandaise sauce and spinach.
French Toast - Berries and Maple Syrup £9.30
Pan fried, French toast topped with mixed berries and maple syrup.
French Toast - Banana and Cinnamon £8.80
Pan fried, French toast topped with banana and cinnamon.
Vegan Breakfast £9.75
Smashed avocado and toast, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with crushed chillies, pumpkin and sunflower seeds.
Greek Style Yoghurt and Honey £3.75
Greek style yoghurt and honey with a choice of granola or fresh fruit.
Porridge £3.75
Porridge oats made with a choice of skimmed, full, almond or soya milk.
Sandwiches
Toasted BLT £8.75
Sweetcure bacon, lettuce, tomato and mayonnaise on toasted bread.
Valerie Club £9.55
Roasted chicken breast, Wiltshire cured ham, lettuce, tomato and mayonnaise on toasted bread.
Roast Chicken Sandwich £8.30
Tomato chutney and mayonnaise with lettuce, cherry tomatoes and pumpkin seeds on a bloomer bread.
Grilled Halloumi Sandwich £7.80
Grilled peppers, rocket and sunflower seeds on bloomer bread, drizzled in a sweet chilli glaze.
Croques
Croque Monsieur £8.30
Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg.
Croque Madame £9.30
Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
Veggie Croque Monsieur £7.75
Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg.
Veggie Croque Madame £8.75
Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
Filled Croissant
Grilled Ham and Cheese Croissant £7.75
Mature cheddar and tomato on a croissant.
Grilled Cheese and Tomato Croissant £7.55
Wiltshire cured ham, mature cheddar on a croissant.
Goats Cheese Croissant £7.30
Goats cheese and red onion chutney on a croissant.
Soup
Seasonal Soup £5.75
Seasonal soup served with bloomer bread.
Side
Fries £3.00
Salads
Chicken Caesar Salad £11.30
Roasted chicken breast, baby gem lettuce, croutons, sweetcure bacon, flaked Grana Padano and our new recipe Caesar dressing.
Avocado and Halloumi Salad £11.30
Avocado and grilled halloumi cheese, rocket, sliced baby beetroot drizzled with a fig, pear and white balsamic dressing.
Patisserie
Chocolate Bombe £4.95
An all butter chocolate pastry case, filled with luxury salted caramel and a rich dark chocolate ganache, topped with a chocolate cremeux dome coated in rich dark chocolate ganache. Finished with indulgent salted caramel Swiss meringue buttercream.
Double Choc Gateau £4.15
Chocolate sponge layers with dark luxury chocolate cream, finished with a chocolate ganache and a white and dark choc swirl.
Strawberry Gateau £4.40
Layers of Patisserie Valerie’s classic light vanilla sponge filled with fresh cream and a strawberry compote. Topped with mirror glazed strawberries and finished with a toasted nibbed almond edge.
Blackforest Gateau £4.40
Light and fluffy freshly whipped cream layered with juicy dark cherries between sheets of rich chocolate sponge. Decorated with luxuriously plump amarena cherries and handmade chocolate fans.
Baked Cheesecake £4.15
A light vanilla cream cheese baked on a crumbly biscuit base.
Mille-Feuille £4.15
Three sheets of hand folded full butter puff pastry sandwich, a rich fresh dairy custard St. Honoré cream, decorated in the traditional French way with a soft fondant topping and a hand poured chocolate web design garnish.
Coffee Eclairs £3.95
Choux pastry éclair filled with coffee custard, covered with a luxury coffee ganache glaze, finished with hand piped white chocolate and mocha beans.
Chocolate Cream Eclairs £3.95
Choux pastry éclair filled with Patisserie Valerie's new recipe chocolate cream, covered with luxury dark chocolate ganache, finished with hand piped white chocolate, chocolate and gold drops.
Raspberry Eclairs £3.95
Choux pastry éclair filled with raspberry crème patisserie, covered with a vibrant pink ganache glaze, finished with hand piped white chocolate, freeze-dried raspberries, and white chocolate coated biscuit bites.
Pistachio Eclairs £3.95
Choux pastry éclair filled with pistachio crème pastisserie, covered with a green ganache glaze, finished with hand piped dark chocolate and pistachio segments.
Strawberry Tart £4.40
A buttery short pastry case, filled with a light fresh cream, St Honore custard filling and crowned with fresh strawberries.
Raspberry Tart £4.40
The Patisserie Valerie classic raspberry tart is a buttery, crisp pastry casing filled with light fresh cream, St Honore custard filling and crowned with rows of mirror glazed raspberries.
Pecan Tart £3.70
A rich butter pastry case filled with a chopped pecan mix, topped with pecan pieces and halves.
Nata Tart £1.95
A light, crisp pastry case filled with a sweet egg custard filling.
Cupcake £2.70
Chocolate sponge with gold chocolate flakes and a gold sugar star. Vanilla and lemon sponge with chocolate vermicelli and sugar cupcake decorations. Strawberry sponge with lemon crunch sprinkles.
Patisserie Box
Patisserie Box 2 Slice £8.00
2 slices of cake.
Patisserie Box 1 Slice with Chocolate Bombe £8.00
2 slices of cake.
Patisserie Box 4 Slice £13.00
4 slices of cake.
Patisserie Box 3 Slices with Chocolate Bombe £13.00
4 slices of cake.
Patisserie Box 6 Slice £16.00
6 slices of cake.
Patisserie Box 5 Slices with Chocolate Bombe £16.00
6 slices of cake.
Patisserie Box 12 Slice £26.00
12 slices of cake.
Patisserie Box 11 Slices with Chocolate Bombe £26.00
12 slices of cake.
Impulse
Indulgent Chocolate Brownie £3.15
Chocolate flavoured brownie cake.
French Macaron £1.55
Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
3 x French Macarons £4.15
Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
7 x French Macarons £8.70
Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
12 x French Macarons £14.15
Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
Madeleines £1.70
Buttery sponge cakes traditionally baked in a scallop-shaped Madeleine mould.
Viennese light, flaky, crisp butter puff pastry croissant with an almond filling.
Pain Aux Raisins £3.05
Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
Pain Aux Chocolat £2.85
This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside.
Triple Choc Pastry £3.15
Three types of chocolate, giving you three different flavours and textures. A heart of white chocolate surrounded by two bars of milk chocolate inside a very indulgent Extravagant covered with dark chocolate chips.
Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Bacon Breakfast Roll
No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
HOT TO GO Creamy Porridge
Creamy porridge made with jumbo oats, double cream and cinnamon
Tuna and Sweetcorn Baguette
Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
Mixed Grapes £2.15
We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Tropical Fruit Pot
tasty pot of pineapple, mango and melon.
Pain au Chocolat
Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Chocolate Cake Bar
A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Mango and Granola Yoghurt £2.15
Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Golden Syrup Porridge GF
Golden Syrup Porridge
Mexican Bean and Sweet Potato Wrap
Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Beef and Vegetable Pasty
Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Raspberry and Almond Bakes
raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Triple Chocolate Doughnut
Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Sausage Roll
Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.