Park Hotel Restaurant in Redcar Menu

Park Hotel Restaurant in Redcar has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from City Centre Restaurants (Uk). Agora offers many options including and . Dixy Fried Chicken includes a wide range like Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. Blueberry Cheesecake (V) and Chocolate Cake (V) from . Rooster offers The Roast Inn Sandwich Company and Succulent Pigs in Blankets.

Nearby Sample Menus

  • Kiev Tomato and basil, fresh mozzarella topped with chicken, mushrooms and garlic. £7.50
  • Tagliatelle Con Polpette Fresh pasta ribbons with home made spicy meatballs served with tomato sauce. £7.95
  • Prosciutto e Funghi Tomato, fresh mozzarella topped with ham and mushrooms. £7.50
  • Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £7.95
  • Filetto Stroganoff Strips of prime fillet of British beef with onions, mushrooms, paprika, finished with double cream and served with risotto rice. £19.95
  • Calamari Fritti Deep fried squid rings served with garlic mayonnaise. £6.50
  • risotto Mediterraneo Italian risotto rice pan fried with onions, peppers, courgettes, and mushrooms, finished with garlic and parmesan cheese. £7.50
  • Tagliatelle Mediterraneo Fresh pasta ribbons with a selection of roasted Mediterranean vegetables served in a rich tomato and garlic sauce. £7.50
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Tomato Garlic Bread £4.95
  • Pizza Eliano £10.95
    • Tomato, mozzarella, parma ham, rockette, sundried tomato pesto & parmesan shavings.
  • Pizza Kiev £9.50
    • Mozzarella, tomato garlic sauce, mushrooms & chicken.
  • Pizza Diavola £9.50
    • Mozzarella, tomato, black olives, pepperoni, red peppers & chilli.
  • Hummus £4.95
  • Pasta con Pollo Primavera £9.95
    • Pasta with strips of chargrilled chicken with mozzarella, roasted vegetables, cream with toasted pine kernels & parmesan shavings. Also available in vegetarian.
  • Pizza Mare £12.95
    • Tomato, mozzarella, mixed seafood & garlic.
  • Dips £1.00
  • Tea £1.50
  • Royal Salute £6.95
  • MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
  • Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
  • MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
  • HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
  • CHUTNEY Chutney tray – per person £0.50
  • Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
  • Grilled Marinated Chicken £12.40
    • Served with ratatouille (seasonal vegetables).
  • Fanta £2.50
  • Smoked Salmon Salad £9.75
    • With capers, avocado, mixed salad and sourdough breads.
  • Sea Bass Fillet Baked in Wood Oven £14.95
    • Served with white wine potatoes, olives and tomatoes.
  • Apple Strudel £4.55
  • Mozarella Milanese £5.85
    • Served with fresh tomato sauce and roquette salad.
  • Montepulciano D'Abruzzo £17.95
  • Penne Italian Sausage, Pesto, Tomato, Mozzarella £11.00
Park Hotel Restaurant

Park Hotel Restaurant

location

Address

3-5 Granville Terrace, Redcar TS10 3AR, England

phone

Phone

01642490888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible

Location
3-5 Granville Terrace, Redcar TS10 3AR, England