A 6oz beef patty, Monterey jack and onion rings on a toasted brioche bun with crisp lettuce and American style mustard. Served with fried chicken wings
New Yorker £9.95
A 6oz beef patty, pastrami and American style mustard served on a toasted brioche bun accompanied with rocket leaves, tomatoes and garlic mayo
Blue Cheese & Bacon Burger £11.95
A 6oz beef patty, crispy bacon, caramelised red onion relish, blue cheese mayo and crispy lettuce. Served with mozzarella sticks.
Buffalo Chicken Burger £8.95
Marinated grilled chicken breast, red onions, spicy Buffalo sauce, smoked cheese, crispy lettuce and cool mayo topped with onion rings served on a toasted brioche bun.
Peri Peri Chicken Pitta £9.95
Fresh chicken breast chargrilled to perfection with peri peri sauce, coriander and rocket served in a toasted pitta with a side of tzatziki sauce.
The Meatless Cheese Burger (VG) £8.99
A succulent textured soy protein patty infused with onions, with melted vegan cheese, tomato and lettuce in a toasted bun.
Chicken
Full Bird £14.95
Grilled full bird in our secret seasoning. Served with a large helping of fries and slaw.
Half Bird £9.95
Grilled half bird in our secret seasoning, served with a large helping of fries and slaw.
Boneless £9.95
Nine chicken tenders fried in buttermilk, served with a large helping of fries and a large portion of popcorn chicken.
Wings £8.95
Fried chicken wings tossed in our secret recipe sauce served with a large helping of fries
Loaded Fries
Cheesy Fries (GF) (V) £4.95
A large portion of fries covered in mozzarella.
Pizza Fries £5.95
A large portion of fries covered in mozzarella, marinara sauce and shredded pepperoni.
Pulled Pork £5.95
A large portion of fries covered in mozzarella, pulled pork, BBQ sauce and sweetcorn.
Mexican (V) £5.95
A large portion of fries covered in mozzarella, Mexican salsa, black olives and chipotle sauce.
Pizzas
Margherita (VGO) (V) £7.95
Tomato sauce, mozzarella and cherry tomatoes finished with fresh basil.
Taste of Italy £9.95
Tomato sauce, mozzarella, fresh oregano, mushrooms, mixed peppers and prosciutto finished with parmesan.
Porkies £9.95
Tomato sauce, mozzarella, spicy chorizo and chargrilled bacon finished with rocket leaves.
Marco Pollo £10.95
Tomato sauce, mozzarella, grilled chicken breast, mushrooms, sweetcorn and spinach.
Papa Pepperoni £9.95
Tomato sauce, mozzarella, pepperoni, red onions and black olives.
Ta Duck £10.95
Hoisin sauce, mozzarella, shredded duck and cucumber.
Mediterranean £8.95
Garlic butter, mozzarella, spinach, mushrooms and rosemary salt, finished with Parmesan
Padana (V) £9.95
Tomato sauce, mozzarella, spinach, feta cheese, sun-dried tomatoes and black olives.
Spicy Luigi £10.95
Tomato sauce, mozzarella, spicy beef, chicken breast, green peppers and red onions.
Spicy Mario (VG) £8.95
Tomato sauce, vegan cheese, spinach, red onions, peppers, vegan sausage, mushrooms and chilli flakes.
Extra Bites
Fries (V) (VG) (GF) (LF) £2.95
Crisp fries seasoned with rosemary salt.
Sweet Fries (V) (VG) (GF) (LF) £3.95
Sweet potato fries seasoned with rosemary salt.
Onion Rings (V) £2.00
Chilli Cheese Bites £3.95
6 crispy coated bites with a hot cheesy jalapeno filling.
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Vegetable Pakoras £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Jalapeno Poppers £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Triple Cooked Chips £3
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Mushroom and baby corn in light coconut milk soup.
Goong Yang Yum Mamuang (Hot) £12.50
Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.
Panang (Medium) £8.00
A rich and flavoursome red curry.
Sea Bass Pad Cha (Medium) £11.95
Crispy fried sea bass fillet topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, grachai, lime leaves. If you like the aroma of Thai herbs and spices you can't go wrong with this.
Moo Pud Gra-tiem Prik Tai £9.00
Stir-fried pork with garlic, ground pepper, coriander and mushrooms.
Set Menu E (Baan Alanglarn) £99.80
Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
So Siam Special Fried Rice £8.00
Mixed vegetable in turmeric fried rice with pineapple and cashew nuts. Choose from chicken or vegetables.
Set Menu B (Baan Chom Suan) £45.90
Starter: So siam royal platter. Main Courses: Authentic green curry, stir-fried king prawns with Thai sweet basil leaves, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)