Oak Tandoori in Hertfordshire Menu

 Savouris

• Papadum £0.60
  • Plain.
• Mint Sauce £0.60
• Mayonnaise £0.60
• Onion Salad £0.60
• Onion Raita £1.50
• Ketchup £0.60
• Spicy Papadum £0.60
• Mango Chutney £0.60
• Green Salad £1.50
• Plain Raita £1.00
• Cucumber Raita £1.50
• Pickle £0.60
• Sauce £0.60
  • Chilli, garlic, burger, BBQ.

 Authentic and Contemporary Starters

• Meat Samosa £2.75
• Vegetable Samosa £2.50
• Onion Bhaji (S) £2.50
  • Onion prepared with gram flour, egg spices. Deep fried.
• Chicken Puree (S) £4.00
  • Chicken cooked in spices & served on puree bread.
• Prawn Puree (S) £4.00
  • Prawn cooked in spices and served on puree bread.
• King Prawn Puree (S) £4.75
• Chana Puree (S) £3.50
  • Chickpeas cooked in spices served on puree bread.
• Chicken Pakora (S) £3.50
  • Marinated chicken mixed with egg & delicately coated with gram flour, deep fried.
• Shami Kebab (S) £3.50
  • Finely minced lamb mixed with herbs & spices.
• King Prawn Butterfly (S) £4.00
  • King prawn cooked in spices and coated in bread crumbs.
• Chicken Chat (S) £3.00
  • Barbecued chicken cooked in chat spicy sauce.
• Garlic Mushroom (S) £3.50
  • Mushroom sauteed with garlic and onion.
• Aloo Chat Pata £3.00
  • Aloo (potatoes) cooked with cucumber and tomato. Served on a sweet & sour chat masala.
• Chana Chat Pata £3.00
  • Chana (chickpeas) cooked with cucumber and tomato. Served on a sweet & sour chat masala.
• Spicy Chicken Wings (S) £3.50
• Tandoori Chicken (S) £3.50
• Chicken Tikka £3.50
• Lamb Tikka £3.50
• Haryali Chicken Tikka (S) £3.50
• Lamb Sheek Kebab (S) £3.50
  • Minced lamb pungently spiced medium hot.
• Chicken 65 (S) £3.25
  • Boneless chicken marinated in ginger, garlic, lime, Indian spices. Deep fried.
• Tandoori Salmon (S) £4.00
• Fish Tikka (S) £4.00
• Paneer Tikka (S) £3.50
  • Char-grilled cubes of home made cottage cheese, marinated in tandoori spices.
• Reshmi Kebab (S) £3.50
  • Freshly minced lamb mixed with herbs and spices shelted with egg.
• House Special Grill (S) £5.50
  • Lamb tikka, chicken tikka, sheek kebab.
• Vegetable Pakora (S) £3.25
• Chatpata Grill Wings (S) £3.95
• Mix Starter £6.00
  • Lamb and chicken tikka, sheek kebab and onion bhaji.

 Tandoori Specialities

• Tandoori Chicken £6.50
  • Chicken marinated overnight in yoghurt, spices & herbs cooked in tandoori oven.
• Chicken Tikka £6.95
  • Marinated chicken lightly spiced then cooked over charcoal.
• Lamb Tikka £6.95
  • Marinated lamb lightly spiced then cooked over charcoal.
• Haryali Chicken Tikka £6.95
  • Tender chicken cubes marinated in yoghurt, mint spices & cooked in tandoori oven.
• Lamb Chop £7.50
  • Farm fresh rack of lamb chops, marinated with ginger, fresh mint & coriander.
• Tandoori King Prawn £10.95
  • Fresh water king prawns soaked in garlic, mustard and lemon sauce.
• Chicken Shaslick £6.95
  • Tender pieces of chicken grilled with capsicum, onion, tomatoes.
• Lamb Shaslick £6.95
  • Tender pieces of lamb grilled with capsicum, onion, tomatoes.
• Tandoori Salmon Ajwain £7.95
  • Salmon fillets soaked in garlic, carom seed, mustard & lemon juice.
• Garlic Chicken Tikka £6.95
  • Tender cubes of chicken marinated in yoghurt & garlic then cooked over charcoal.
• Chef Express Mix Grill £10.50
  • Sheek kebab, chicken tikka, lamb tikka, tandoori chicken cooked over charcoal, served with naan bread.
• Rangeela Chicken Tikka £7.95
  • Tender cubes of chicken marinated in four different types of tandoori spices for extra flavour.
• Paneer Shashlick (V) £6.00
  • Char grilled cubes of home-made cottage cheese marinated in tandoori spices, capsicum, onion & tomato for extra flavour.
• Chicken Honey Tikka £6.95
  • Marinated in yoghurt & honey.
• Panipath Mirch Tikka £7.95
  • Tender cubes of chicken marinated in red chilli, yoghurt, Indian spices. Extra spicy!
• Chef Express Platter £15.95
  • Tandoori chicken, chicken tikka, lamb tikka, lamb chop, sheek kebab, haryali tikka, tandoori king prawn served with naan bread & bottle of drink.

 Gourmet Dishes

• Methi Chicken £7.50
  • Cooked with fresh ginger, garlic and fresh fenugreek spinach.
• Chef Express Nazrana £10.95
  • Medallions of chicken, king prawns, lamb mince cooked with capsicum, tomatoes & onions in medium thick sauce.
• Bombay Salmon £8.50
  • Cubes of salmon cooked with Bombay kolapur spices coconut, yoghurt, black pepper and curry leaves.
• Malai Curry (Fish) £7.95
  • Cooked with cream coconut milk & curry leaves.
• Malai Curry (Prawn) £7.95
  • Cooked with cream coconut milk & curry leaves.
• Murgh Zafrani £7.95
  • Charbroiled chicken smothered in spicy naga pickle and a hint of lime.
• Chef Express Special Masala £8.95
  • Tender chicken tikka, lamb tikka, tandoori chicken cooked in chef's own exotic tandoori and cream sauce.
• Tandoori King Prawn Masala £11.50
  • King prawn cooked in a mild creamy tandoori sauce.
• Chicken Tikka Masala £7.50
  • Charbroiled chicken pieces cooked in chef's own exotic tandoori and cream sauce.
• Lamb Tikka Masala £7.50
  • Charbroiled lamb pieces cooked in chef's own exotic tandoori and cream sauce.
• Chicken Passanda £7.50
  • Tender fillets of chicken, cooked in cream sauce with lightly flavoured herbs.
• Lamb Passanda £7.50
  • Tender fillets of lamb, cooked in cream sauce with lightly flavoured herbs.
• Butter Chicken Masala £7.50
  • Succulent spring chicken marinated in prized recipe, topped with garlic butter sauce.
• Murgh Makhni £7.50
  • Boneless tandoori chicken cooked in rich tomato gravy with butter and topped with cream.
• Garlic Chilli Chicken £7.50
  • Cooked with fresh garlic, green chilli, sweet chilli pepper cooked in special spicy sauce.
• Garlic Chilli Lamb £7.50
  • Cooked with fresh garlic, green chilli, sweet chilli pepper cooked in special spicy sauce.
• Methi Lamb £7.50
  • Cooked with fresh ginger, garlic and fresh fenugreek spinach.
• Oriental Chilli Chicken £7.50
  • Batter coated cooked with onion, pepper, ginger, garlic & chilli, tomato sauce.
• Oriental Chilli Fish £7.50
  • Batter coated cooked with onion, pepper, ginger, garlic & chilli, tomato sauce.
• Oriental Chilli Prawn £7.50
  • Batter coated cooked with onion, pepper, ginger, garlic & chilli, tomato sauce.
• Black Pepper Chicken £6.50
  • Stir fried chicken sauteed with onions, sweet pepper, mushroom & spring onion.
• Black Pepper King Prawn £8.95
  • Stir fried king prawn sauteed with onions, sweet pepper, mushroom & spring onion.
• Peshwari Lamb £7.95
  • Lamb medallions cooked in a mild yoghurt, garlic sauce.
• Lamb Chops Bhuna £8.50
  • Cooked with potatoes, herbs & thick sauce, medium hot.
• Kashmiri Chicken £7.95
  • Cooked with fresh cream coconut powder, sweet mango, lychee in special sauce.
• Kashmiri Lamb £7.95
  • Cooked with fresh cream coconut powder, sweet mango, lychee in special sauce.

 Chef Special Dishes

• Lamb Dilruba £8.50
  • Lamb chops cooked with olive oil, fresh garlic, ginger, onion, olives, spinach, cherry tomatoes & coriander.
• Goan Fish Curry £7.95
  • Cooked with ground coconut, spices, curry leaves & a tamarind sauce.
• Chicken Sukka £7.95
  • Cooked with coconut, onion peppers, curry leaves tomato sauce and sweet chilli sauce.
• Lamb Sukka £7.95
  • Cooked with coconut, onion peppers, curry leaves tomato sauce and sweet chilli sauce.
• Murgh Shabnam £7.50
  • Tender spring chicken simmered in light herbs, garlic topped with garlic mushroom sauce.
• Chicken Rezala £7.95
  • Boneless tandoori chicken cooked with mince lamb, capsicum, onions, tomatoes and green chillies.
• Thai Green Curry £7.95
  • Cooked with green curry paste, coconut, milk, green pepper, aubergine, basil, lime leaves & garnished with coriander.
• Thai Red Curry £7.95
  • Cooked with red curry paste, coconut, milk, red pepper, mushroom, basil, lime leaves & garnished with coriander.
• Dingri Keema & Mutter £7.50
  • Minced lamb cooked with fresh mushroom, green peas in exotic Indian.
• Nilgiri Chicken £7.50
  • Cooked with fresh coriander mint leaves, green chilli Indian spices.
• Nilgiri Lamb £7.50
  • Cooked with fresh coriander mint leaves, green chilli Indian spices.
• Chettinad Chicken £7.95
  • Flavoured with onion, coconut, curry leaves, red chilli and black pepper corn.
• Chettinad Lamb £7.95
  • Flavoured with onion, coconut, curry leaves, red chilli and black pepper corn.
• Hydrabadi Chicken £7.95
  • Tender cooked with spicy Indian gravy & topped with diced green chillies.
• Hydrabadi Lamb £7.95
  • Tender cooked with spicy Indian gravy & topped with diced green chillies.
• Chef Express Special £7.95
  • Chicken & lamb, potato and broccoli in rich medium thick sauce.
• Chicken Bharta Lajawab £7.50
  • Sliced chicken cooked with onion, pepper, bullet chilli, medium spiced rich sauce topped with boiled egg.
• Punjab Special £7.95
  • Chicken and lamb highly spiced & barbecued, seasoned in ginger, onion & aromatic herbs, cooked in special sauce.
• Bullet Lamb £7.95
  • Fillets of lamb cooked with chilli & ginger sauce.
• Murgh Musalam £8.50
  • Char boiled chicken cooked with mince meat and boiled egg.

 Traditional Dishes

• Curry £5.50
  • Medium.
• Korma £5.95
  • Creamy mild.
• Bhuna £5.95
  • Dry spiced.
• Rogon £5.95
  • Cooked with tomato.
• Balti Dishes £5.95
  • Cooked with balti sauce.
• Madras £5.95
  • Fairly hot.
• Vindaloo £5.95
  • Very hot.
• Dhansak £5.95
  • Sweet, sour & hot with lentils.
• Ceylon £5.95
  • Cooked with coconut.
• Karahi £5.95
  • Cooked with onion, capsicum & tomato.
• Saag £5.95
  • Spinach cooked in onions & mild spices.
• Jalfrezi £5.95
  • Cooked with onion pepper & chilli, medium hot.
• Dalcha £5.95
  • Cooked with kidney beans & lentils.
• Patia £5.95
  • Sweet sour & hot.
• Bhindi £5.95
  • Okra cooked with onion medium thick sauce.

 Vegetable Specialities

• Vegetable Masala £6.50
  • Vegetable cooked in chef's own exotic tandoori and cream sauce.
• Paneer Tikka Masala £6.50
  • Cottage cheese cooked in chef's own exotic tandoori and cream sauce.
• Vegetable Lajawab £6.50
  • Fresh vegetable, spicy cream & cheese sauce in cooked with onion pepper.

 Vegetable Side Dishes

• Vegetable Tray £8.50
  • Saag aloo, mix vegetable, mushroom bhaji.
• Vegetable Curry £3.50
  • Mixed vegetable.
• Mushroom Bhaji £3.50
  • Fresh mushrooms cooked with light spices.
• Creamy Saag Paneer £3.50
  • Cooked with cream & cottage cheese.
• Cauliflower Bhaji £3.50
  • Cooked with onion & tomato.
• Creamy Mutter Paneer £3.50
  • Cooked with cream & cottage cheese.
• Aloo Gobi £3.50
  • Cauliflower & potato.
• Aloo Peas £3.50
  • Potato with green peas.
• Saag Aloo £3.50
  • Spinach & potato.
• Aloo Chana £3.50
  • Potato with chickpeas.
• Saag Bhaji £3.50
  • Fried spinach with fresh garlic.
• Bombay Aloo £3.50
  • Spicy potato.
• Dal Palak £3.50
  • Lentils cooked with fresh spinach.
• Bhindi Bhaji £3.50
  • Fresh okra cooked with light spice.
• Brinjal Bhaji £3.50
  • Fresh aubergine cooked with light spice.
• Gobi Simla Mirch £3.50
  • Cauliflower cooked with sweet pepper.
• Tarka Dal £3.50
  • Lentils cooked with onions & garlic.
• Dal Makhani £3.50
  • 3 different types of lentils cooked with cream.
• Spicy Saag Paneer £3.50
  • Spinach cooked with cottage cheese.
• Chana Masala £3.50
  • Chickpeas cooked with tomato, ginger & spice.
• Spicy Mutter Paneer £4.00
  • Cottage cheese cooked with green peas.
• Chilli Paneer £4.00
  • Cottage cheese cooked with chilli.
• Paneer Makhni £4.00
  • Cottage cheese cooked with tomato & creamy rich thick sauce.

 Biryani

• Chicken Biryani £7.25
• Lamb Biryani £7.25
• Chicken Tikka Biryani £7.95
• Lamb Tikka Biryani £7.95
• Prawn Biryani £7.95
• King Prawn Biryani £9.95
• Hydrabadi Chicken £3.95
  • No sauce.
• Hydrabadi Lamb £4.95
  • No sauce.
• Vegetable Biryani £6.75
• Mix Biryani £9.95
  • Chicken, lamb, prawn.

 Rice

• Rice £2.50
• Pilau Rice £2.75
• Mushroom Rice £3.00
• Special Rice £3.00
• Continental Pilau Rice £3.00
• Vegetable Rice £3.00
• Garlic Rice £3.00
• Keema Rice £3.00
  • Rice cooked with minced lamb.
• Coconut Sweet Rice £3.00
  • Cooked with coconut & raisins.
• Lemon Rice £3.00
• Oriental Fried Rice £2.75
  • Steamed rice fried with vegetable.

 Naan Bread

• Naan £2.25
• Garlic Naan £2.60
  • Topped with fresh garlic.
• Peshwari Naan £2.60
  • With coconut & mango to give a sweet taste.
• Keema Naan £2.60
  • Keema naan filled with minced lamb.
• Cheese Naan £2.60
• Onion Kulcha Naan £2.60
• Stuffed Naan £2.60
  • Filled with vegetable.
• Chapati £1.70
• Parata £2.60
• Tandoori Roti £2.00

 Burger, Southern Fried Chicken & Chips

• Cheese Burger £3.00
• Chicken Burger £3.00
• Vegi Burger £3.00
• Chicken Tikka Wrap £4.00
• Lamb Kebab Wrap £4.00
• Southern Fried Chicken 2 Pcs £3.00
• Cod Fish £4.00
• Chicken Nuggets (6 Pcs) £3.00
• Spicy Wings £3.00
• Chips £1.70

 Drinks

• Can £0.80
  • Coke, diet coke, fanta, sprite.
• Bottle (1.5 Ltr) £2.10
  • Coke, diet coke.

 Desserts

• Haagen Dazs (500ml) £5.00
  • Vanilla, chocolate.

8 High Oaks, St Albans AL3 6DL, England

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