Number 10 Hotel Bar - Number 10 Hotel in Glasgow Menu

Number 10 Hotel Bar - Number 10 Hotel in Glasgow has no menu available, but can choose from many other options such as Turkheim Gewurztraminer Vendage Tardive, 2007, Alsace, France Pronounced floral and fruity aromas of rose, spice, dried apricots and lychee leading to a full bodied, luscious, honeyed palate with incr or Castelnau de Suduiraut, Sauternes, 2007, Bordeaux, France Loads of rich, ripe fruit with great balancing acidity. Aged for 2 years in oak from Paula Mcewen. Concorde Takeaway offers many options including Garlic Bread and Cheese and Garlic Bread. Anatolia includes a wide range like Juice Burst or Water. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Cuckoo's Bakery and Highland Spring Water (330ml).

Nearby Sample Menus

  • Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
  • Oven Roast Fillet of Scottish Salmon on Linguine with an Asparagus and Vodka Cream Sauce £10.45
  • Pan Seared King Prawns on House Caesar Salad £10.45
  • Oven Roast Chicken Breast with Fresh Asparagus, Gnocchi Dumplings, White Wine and Cream £11.85
  • Potato and Leek Gratin £3.55
  • Wild Mushroom Risotto Infused with Truffle Oil and Parmesan £8.95
  • Cajun Spiced Chicken Goujons, Sweet Chilli Dip -
  • Traditional Caesar Salad of Cos, Cherry Tomatoes, Shaved Reggiano and Foccacia Croutons £4.95
  • Champinon £4.50
    • Flat cap mushroom stuffed with four cheeses, white sauce with herb crust.
  • Morcilla £4.75
    • Braised Spanish black pudding with apple & onion chutney.
  • Gambas Pil Pil (GF) £4.95
    • King prawns with chillies & garlic oil.
  • Tabla de Embutidos (GF) £7.95
    • Mixed Spanish meat board with cheese and olives.
  • Pulpo Gallega (GF) £4.95
    • Caramelised octopus, saffron potatoes with smoked paprika.
  • Tinto Tinto (GF) £5.25
    • Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.
  • Hummus £4.50
    • Homemade hummus with batons of vegetables served with warm flat bread.
  • Fabada £4.95
    • Smoked ham, pork belly, chorizo and bean stew with morcilla.
  • Käsespätzle £5.00
    • Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots .
  • GPA Grassy
    • 330ml can of GPA. 5.2% abv German pale ale. Floral
  • Diet Coke £2.00
  • Green Salad £4.50
    • V+, GF.
  • Sprite £2.00
  • Tomatenspätzle £11.50
    • Homemade German pasta with a tomato and basil. V.
  • Prosecco £8.45
    • 20cl bottle of Mionetto Prosecco DOC Treviso. 11% abv.
  • WEST (4 Cans 4-Pack) Citrus
    • 4 x 330ml cans of WEST 4. 4% abv premium session lager. Light
  • Chicken Raita Salad Wrap N/A
  • Beech Smoked BLT N/A
  • White Chocolate & Orange Cookie N/A
  • Maldon Sea Salt Crisps N/A
  • Strawberries, Coconut & Chocolate N/A
  • Matured Cheddar & Red Onion Crisps N/A
  • Deluxe Sushi N/A
  • Rare Beef & Horseradish on Artisan N/A
  • Bhoona £10.95
  • Poppadoms £0.95
  • Himalayan Hot Pot £12.95
  • Tandoori Jhinga £15.95
  • Punjabi Samosa £4.95
  • Golden Haddock £10.95
  • Ajwaini Bhindi £5.50
  • Kadai £10.95
  • Green & Black Olives - marinated in fresh garlic, chilli and lemon, served with warm Italian bread £2.95
  • Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
  • Porridge - served with a choice of toppings @ 90p £2.75
  • Choose from tortilla wraps, salad or wholemeal toasted bread with grilled halloumi with brinjal pickle and spinach salad £5.75
  • Herby Meatballs - in Napoli sauce with parmesan and garlic bread £4.25, with mozz: 55p
  • Lebanese Potato Harra - fried in red pepper, chilli and coriander £4.25
  • Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
  • The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50
  • Coke (Can) £1.25
  • Corona £2.45
  • Jumbo Fish & Chips £10.95
    • An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
  • Sweet Potato Fries £3.75
  • Garlic Bread £2.50
  • Breaded Mushrooms £3.95
    • Accompanied by side salad with garlic mayo dip.
  • Caramel Apple Granny £3.95
  • Scotsman £9.50
    • 6oz beef burger served in a toasted brioche bun with haggis and creamy whisky sauce, accompanied with coleslaw and chips.
  • Office Drinks (x12) Selection Bundle £20.00
    • 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
  • Doughnut Bites x4 £19.95
    • 4 boxes of our doughnut bites
  • Original Glazed Dozen £14.95
    • 12 Original Glazed doughnuts, the Original and arguably the best.
  • Choose Your Own & Original Glazed Double Dozen £27.45
    • Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Choose Your Own Dozen £18.45
    • Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Sharer Dozen £17.45
    • Sharer Dozen, a selection of our best selling doughnuts
  • Sharer Dozen Bundle (5 sharer dozen) £69.80
    • Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
  • Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
    • Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Diavola £9.95
    • Tomato sauce, mozzarella and pepperoni.
  • Risotto al Pollo £10.95
    • Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan.
  • Garlic Bread (V) £4.50
  • Caprina (V) £11.95
    • Tomato sauce, goats cheese, spinach, caramelised red onion, sun-blush tomatoes and mozzarella.
  • Funghi Fritti £6.95
    • Breaded mushrooms stuffed with cheese, deep fried and served garlic mayonnaise.
  • Friarielli £10.95
    • Tomato sauce, mozzarella, friarielli (spicy Italian broccoli) and Italian sausage.
  • Spaghetti Carbonara £9.75
    • Spaghetti with bacon, pancetta and garlic in a creamy sauce, finished with egg yolk and parmesan.
  • Hawaii £9.95
    • Tomato sauce, mozzarella, ham and pineapple.
Number 10 Hotel Bar - Number 10 Hotel

Number 10 Hotel Bar - Number 10 Hotel

location

Address

10, 16 Queen's Drive, Glasgow G42 8BS, UK

phone

Phone

01414240160

email

Email

None

clock

Opened hours

11 AM to 12:30 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Drinks Only , Scottish

features

Features

Bar

Location
10, 16 Queen's Drive, Glasgow G42 8BS, UK
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