Number 10 Hotel Bar - Number 10 Hotel in Glasgow Menu -

Are you the owner? Manage this listing for free.

Number 10 Hotel Bar - Number 10 Hotel in Glasgow has no menu available, but can choose from many other options such as Turkheim Gewurztraminer Vendage Tardive, 2007, Alsace, France Pronounced floral and fruity aromas of rose, spice, dried apricots and lychee leading to a full bodied, luscious, honeyed palate with incr or Castelnau de Suduiraut, Sauternes, 2007, Bordeaux, France Loads of rich, ripe fruit with great balancing acidity. Aged for 2 years in oak from Paula Mcewen. Concorde Takeaway offers many options including Garlic Bread and Cheese and Garlic Bread. Anatolia includes a wide range like Juice Burst or Water. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Cuckoo's Bakery and Highland Spring Water (330ml).

Nearby Sample Menus

Lobster Ravioli with Seared King Prawns in a Parmesan, White Wine and Cream Sauce, Cherry Tomatoes and Garden Peas £10.95
Scottish Smoked Salmon, Toasted Brown Bread -
Home Made Pesto with Linguine, Grilled Courgette, Crumbled Goats Cheese and Toasted Pine Nuts £8.95
Mixed Olives in House Marinade £2.95
Chicken Breast in a Creamy Risotto with Cherry Tomatoes and Sage £10.25
Bread Basket, Oil and Balsamic £1.95
Toasted Italian Bread, Melted Mozzarella and Napoli -
Wild Mushroom Pizza with Roasted Tomato Sauce and Mozzarella £8.55

Pan Pedro £3.25
- 2 slices toasted garlic bread with roast plum tomato & crumbled goats cheese.
Paella de Verduras (GF) £19.95
- Seasonal vegetables.
Paella Valenciana (GF) £21.00
- Fresh chicken pieces and mixed seafood.
Tarta de Queso £5.50
- Homemade fruit cheesecake in season.
Queso Mahoun £4.25
- Bread crumbed fried cheese with mojo dip.
Paella del Dia (GF) £21.00
- Chef's paella of the day.
Pintxos de Cerdo £5.25
- Caramelised pulled pork cheek served on Galaterian rustic bread.
Patatas Bravas (GF) £3.50
- Crisp fried potatoes with a spicy tomato mayonnaise.

Prosecco £8.45
- 20cl bottle of Mionetto Prosecco DOC Treviso. 11% abv.
Scottish Smoked Salmon £7.50
- Served with fennel slaw, pickled cucumber and rye bread.
Jäger £3.00
- Rich mushroom sauce.
Bratwurst £13.00
- Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
Munich Red Toasted
- 330ml bottle of Munich Red, winner of Best Lager at The 2019 Scottish Beer Awards. 4.9% abv Premium Red Lager. Caramel
Gluten-Free Skinny Fries £3.50
- V.
Gluten-Free Bayrischer Wurstsalat £5.50
- Traditional Bavarian salad of garlic sausage, Emmental and pickled cucumber in vinaigrette.
Currywurst £13.00
- Two large bockwurst sausages served with traditional curry sauce, fries and salad leaves.

Rare Beef & Horseradish on Artisan N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Jambon-Beurre N/A
Mozzarella & Tomato Croissant N/A
Chicken, Edamame & Ginger Soup N/A
Pure Pret Still - Mandarin & Lychee N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A

Mixed Pickles £0.95
Aloo Gobhi £5.50
Tandoori Roti £1.75
Chicken Tikka £13.95
Mixed Pakora £5.25
Boiled Rice £2.95
Stuffed Aloo Paratha £3.50
French Fries £2.30

Choose from tortilla wraps, salad or wholemeal toasted bread with hummus with toasted sesame seeds and crunchy slaw £4.75
Porridge - served with a choice of toppings @ 90p £2.75
Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
Homemade soup £2.70, with bread: 50p
Sri Lankan Curry - with augerbine, cauliflower, mushroom and peas, served with basmati rice £7.25
Mushroom Crostini - with rocket and thyme. Drizzled with truffle oil £4.25
Half Pizza as above with chips or side salad £5.50
Choose from tortilla wraps, salad or wholemeal toasted bread with grilled halloumi with brinjal pickle and spinach salad £5.75

Sweet Potato Fries £3.75
Chilli £8.50
- 6oz beef burger, topped with homemade chilli, served in a toasted brioche bun accompanied with coleslaw and chips.
Coke (Can) £1.25
Macaroni Cheese £8.95
- A rich and creamy macaroni cheese served with garlic bread.
Irn Bru (Can) £1.25
Haggis Bon Bons £4.75
- Haggis dipped in panko breadcrumbs and served with sweet chilli dip.
Jumbo Fish & Chips £10.95
- An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
BTL Prosecco £12.95

Carbonara Burger £10.95
- Homemade 6oz beef burger with carbonara sauce, pancetta, onion and lettuce and fries.
Napoletana £9.50
- Tomato sauce, mozzarella, spicy Ventricina salami, peperoni, black pepper and basil.
Polpette al Sugo £6.95
- Homemade meatballs in a light tomato sauce topped with mozzarella cheese & served with a slice of garlic bread.
Penne Contadina £11.95
- Penne with chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan.
Spaghetti Carbonara £9.75
- Spaghetti with bacon, pancetta and garlic in a creamy sauce, finished with egg yolk and parmesan.
Hawaii £9.95
- Tomato sauce, mozzarella, ham and pineapple.
Funghi Fritti £6.95
- Breaded mushrooms stuffed with cheese, deep fried and served garlic mayonnaise.
Penne Pollo e Pesto £10.95
- With chicken in our creamy pesto sauce, with a touch of chilli.

Office Drinks (x12) Selection Bundle £20.00
- 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
Sharer Dozen £17.45
- Sharer Dozen, a selection of our best selling doughnuts
Original Glazed Dozen Bundle (One Dozen Free) £47.90
- Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
Sharer & Original Glazed Double Dozen £26.45
- Sharer Dozen plus Original Glazed Dozen, the perfect mix.
Choose Your Own Dozen £18.45
- Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Original Glazed Double Dozen £23.95
- 2 Original Glazed Dozen, double up on the original.
Doughnut Bites x4 £19.95
- 4 boxes of our doughnut bites
Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.