No64 Ryde in Ryde Menu

Are you the owner? Manage this listing for free.

No64 Ryde in Ryde has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Anchor Inn offers many options including Espresso and Cafe Latte. The Castle includes a wide range like Lemonade (1.5L) or Fanta Orange (0.33L). CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from . Bay Tree offers Balti King and Pineapple Fritter.

Nearby Sample Menus

Hot Shot Pizza (Hot) £10.50
- Pepperoni, fresh chilli, onion, mushroom & jalapeno. Caution hot.
Jumbo Sausage & Chips £3.70
Half & Half Pizza £11.00
Al Funghi Pizza (V) £8.50
- Mushroom. Suitable for vegetarian.
Hot Pepperoni Pizza (Hot) £8.50
- Pepperoni & jalapeno. Caution hot.
King Burger £6.50
- Triple cheeseburger.
Garlic Mushrooms (10 Pieces) £3.20
Kebab Pizza £7.00
- Donner meat.

Filetto alla Griglia - Grilled fillet steak with grilled tomato and mushrooms £18.50
Saltinbocca alla Romana - Rolled veal stuffed with parma ham and herbs £13.50
Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20
Filetto Boscaiola - Fillet steak with tomato, onion, red wine and mushroom sauce £18.80
Scampi Fritti - Fried scampi in our delicious, light batter £6.20
Spare Ribs - Barbecued in our own special sauce £5.20
Vitello alla Genovese - Medallions of veal cooked in cream, garlic and fresh basil sauce £13.50

PAN FRIED CALVES LIVER - With bubble and squeak potato cake, crispy pancetta and a Parmesan and truffle cream £17.95
HOME COOKED HONEY ROASTED HAM - With free range fried eggs and straw fries £10.95
HOME SMOKED VENISON - With a pear and walnut salad and onion chutney £7.95
Mozzarella and Basil tomatoes £7.95
CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £22.95
STEAK AND GUINNESS - With crushed new potatoes, petit pois and gravy £11.95
BAY TREE MARINATED CHICKEN SALAD - With new potatoes, basil and garlic tomatoes, Parmesan and a creamy lemon dressing £11.95
CRISPY DUCK SPRING ROLL - With Hoi Sin dressing and a cucumber and spring onion salad £7.95

Louisiana Chicken Wings - with a blue cheese dip £4.95
Homemade Fish Fingers and Tartare Sauce £4.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Carved Trio of Meats -
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95