Mo's Fish Bar in Dagenham Menu

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Edamame (V) £4.50
- Delicious soy bean pods wok fried in soy, chilli and mirin.
Salt & Pepper Squid or Prawns £6.00
- Deep fried with garlic, salt pepper, chilli & spring onion.
Gyoza £4.95
- Deep fried Japanese style chicken& vegs dumpling with soya sauce.
Golden Bag (V) £4.75
- Spinach marinated with garlic, cheese wrapped with rice pastry served with sweet chilli sauce.
Kanoom Jeeb £4.95
- Steamed dumplings of mince pork, prawn, crab stick, water chestnuts wrapped in wonton skin.
Salt & Pepper Wings £4.95
- Deep fried chicken wings with papper salt.
Lady in Love £5.50
- Prawns marinated with garlic, coriander wrapped in rice pastry served with sweet chilli sauce.
Poh Pia (V) £4.75
- Spring roll filled with mixed vegs, glass noodles served with sweet chilli sauce.
Satay Kai (N) £4.95
- Grilled marinated chicken satay, herbs served with peanut sauce.
Corn Cake (N) £4.75
- Sweet corn, okra fritters with garlic, pepper, coriander, coating served with sweet chilli sauce.
Samosa Vegs £4.75
- Potatoes, sweet corn, carrot, merinate with herbs, served with chilli sauce.
Tod Man Pla (Fish Cake) (Spicy) £5.50
- Classic Thai fish cakes blended with red curry paste, fine beans, served with sweet chilli sauce.
Ped Kroab (Quarter) £8.25
- Aromatic crispy duck served with spring onion, cucumber, pancake and special hoi sin sauce.
Sesame Prawn on Toast £4.95
- Served with sweet chilli sauce.
Moo Yang Kao Leeh £4.95
- Grilled marinated BBQ pork in Korean style served with spring onion and lettuce.
Kra Dook Moo £4.95
- Famous spare ribs marinated with special hiosin sauce.
Summer Rolls £5.75
- Vietnamese style wrap with prawn, crab stick, lettuce, spring onion, rice noodles served with spicy dip.
Mixed Starter for 2 Person £11.00
- Chicken satay, poh pia, sesame prawn on toast, kra dook moo, kanoom jeeb.

Beef Salad (Spicy) £6.95
- Grilled beef with cucumber, tomatoes, onion and spicy dressing.
Seafood Salad (Spicy) £7.95
- Mixed seafood with tomatoes, onion glass noodle and spicy dressing.
Thai Papaya Salad (Spicy) (N) £6.95
- Green papaya with chilli garlic, peanut and tomatoes.

Tom Yum Soup (Extra Spicy) £4.50
- Thai traditional hot and sour soup with – lemongrass, lime leave, galangal, chilli, fish sauce and lime juice.
Tom Ka Soup (Spicy) £4.50
- Famous galangal soup which is similar taste of tom yum, but they have coconut milk mellow the flavor.
Wonton Soup £4.75
- Clear soup with prawn & chicken wonton and vegs.

Massaman Curry (Beef or Lamb) (Spicy) (N) £8.95
- A traditional Thai massaman slow cooked meat in coconut milk, potatoes and peanut.
Rangoon Curry (Salmon or Seafood) £9.50
- Cooked style Burmise curry in coconut milk and lime leave.
Neau OB £7.95
- Slow cooked beef with coriander garlic, herb, tomato, onion.
Rangdang Neau (Spicy) £8.50
- Beef rangdang curry Malaysian style with roast coconut & spices.
Panang Curry (Beef or Prawns) (Spicy) (N) £8.50
- A rich medium panang curry with peanut and lime leave.
Gang Ped (Spicy) £8.50
- Roast duck curry cooked with pineapple, tomatoes.
Thai Green Curry (Extra Spicy) £6.25
- Green curry paste cooked in coconut milk, bamboo shoot.
Thai Red Curry (Extra Spicy) £6.25
- Red curry paste cooked in coconut milk, bamboo shoot.

Prawn Garlic Butter £8.50
- Pan fried king prawn marinated with butter, garlic and herb top with rum.
Ped Sawan £8.75
- Stir fried roast duck with mushroom, bamboo shoot, onion, spring onion, pepper.
Ped Makham £8.75
- Roasted breast of duck top with tamarind sauce.
Grilled Chicken £9.95
- Thai style marinated with garlic coriander serrevd with sticky rice.

Pad Pak Ruam (V) £5.25
- Stir fried mixed vegs with oyster sauce.
Steamed Bok Choy (V) £5.50
- Top with garlic and oyster sauce.
Steamed Broccoli, Baby Corn and Mushroom (V) £5.75
- Top with garlic and oyster sauce.

Pad Gra Paw £6.95
- Stir fried garlic, chilli, basil, onion, fine bean.
Sweet & Sour £6.95
- Stir fried onion, pineapple, cucumber, tomato.
Black Bean Sauce £6.95
- Stir fried green & red pepper, onion, spring onion in black bean sauce.
Oyster Sauce £6.95
- Stir fried onion, mushroom, pepper, carrot with oyster sauce.
Pad Khing £6.95
- Stir fried ginger,onion, mushroom, pepper and spring onion.
Prawn Lemon Grass £8.25
- Stir fried fresh lemon grass with prawns, ginger, spring onion.
Chicken Cashew Nut £6.95
- Butter chicken with cashew nut, pineapple, dried chilli, spring onion.

Salmon Teriyaki £8.95
- Salmon fillet pan fried with spring onion and teriyaki sauce.
Seabass Rui Suan £8.95
- Deep Fried seabass fillet topped with tamarind sauce, chilli grond rost rice and thai herb.
Pla Rad Prik (Spicy) £8.95
- Deep fried seabas fillet topped with sweet chilli sauce.
Pla Gratiam £8.95
- Fried sea bass fillet top with garlic and pepper sauce.
Stem Seabass £8.95
- Stem seabass fillet with soy sauce, ginger, spring onion, mushroom.

Pad Thai (N) £5.50
- The famous Thai rice noodles with egg, bean spout, ground peanut, spring onion.
Chow Mien (Chicken) £5.75
- Stir fried egg noodles with chicken and bean spout.
Khee Mao (Beef) (Spicy) £6.25
- Stir fried Ho fun with beef chilli, garlic, bamboo shoot, bean, basil.
Yaki Udon (Seafood) £6.95
- Stir fried udon noodles withseafood and vegs.
Singapore Noodles (Chicken & Prawns) £6.95
- Lightly spiced Singaporean style rice noodle, chicken, prawn, egg, bean spout and spring onion.
Kua Kai (Chicken) £5.75
- Stir fried Ho fun noodle, egg, chicken, soy sauce & spring onion.
Special Fried Rice (Chicken) £5.75
- Stir fried rice, egg, chicken and vegetable.
Vegetable Fried Rice £3.95
- Stir fried rice, egg and vegetable.
Nasi Goran (Chicken & Prawns) £6.95
- Stir fried rice, chicken, prawn, egg, roast chilli paste.
Steam Rice £2.25
Egg Fried Rice £3.25
Sticky Rice £3.75
Coconut Rice £3.25
Paratha £1.75
- Unleavened flat bread, ideal for curry.

Coke (Bottle) £2.50
Coke Can £1.00
Diet Coke Can £1.00
Tango Can £1.00
7 Up Can £1.00
Pepsi Max Can £1.00
Still Water 500ml £0.75
Still Water (1.5L) £1.75
Sparkling Water (1.5L) £1.75
Diet Coke (Bottle) £2.50
Prawn Crackers £1.85

Nearby Sample Menus

Mixed Seafood Udon Noodle Soup -
Sesame Prawn on Toast -
Stir Fried Noodles -
Peking Style Spare Ribs -
*Prawn & Squid in Chilli Sauce -
Beef Stomach in Curry Sauce -
Onion -
Banoffee Gateau -

- KING PRAWN £6.45
bombay medium with potatoes -
dupiaza with diced onions & seasoned with fresh spices -
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- VEGETABLE. £4.10
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
- CHICKEN / PRAWN / MEAT £4.60

Egg Burger £5.29
Ben Shaws £1.43
- Choice of Bitter Shandy or Cream Soda.
Rio Tropical £1.43
Fish Cake £2.14
Fanta Orange £2.29
Skate £9.57
- Choice of small or large.
Spam Fritter £2.57
1/4 Barbecue Chicken Breast £5.00

Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Lamb Tikka £6.95
Mixed Vegetable Bhajee £2.30
Keema Naan Stuffed with spiced minced meat £2.40
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Prawn £5.50
Lamb Shaslick Lamb cooked as above £7.75
Papadoms (Plain/Spicy) £0.50

madras a rich hot & sour dish -
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.80
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- PRAWN £2.75
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
tandoori murghi masala cooked with minced meat & boiled egg £5.75