Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00