Mimosa in Aldershot Menu

Mimosa House Special Mimosa House Special
  • Tawa Lamb with Freshly Steamed Rice (GF) £14.95
    • Punjabi favourite tender diced lamb cooked on pan with rich spices & flavour.
  • Dhansak Chicken with Freshly Steamed Rice (GF) £13.95
    • Diced chicken or lamb cooked with lentil and spices to enrich the taste.
  • Biryani (GF) £11.95
    • A Persian traditional aromatic saffron infused rice dish prepared with various spices garnished with mint, coriander and fried onion served with curry sauce. Choose from chicken, vegetables or lamb.
  • Goan Fish Curry with Freshly Steamed Rice (GF) £14.95
    • Traditional goan dish is a mouth-watering fish curry cooked with layers of flavour, depth, tartness and a hint of sweetness from the onion and coconut.
  • Murg Makhanwala with Freshly Steamed Rice (GF) £14.95
    • A rich chicken dish made from butter, tomatoes, almonds and various spices, usually including the famous tandoori masala spice mix, and cream.
  • Malabar Curry with Freshly Steamed Rice (GF) £14.95
    • A flavour some curry dish from kerala in South India made by toasting authentic kerala spices with roasted coconut. Choose from chicken, prawn or fish.
  • Ginger & Spring Onion Chicken with Freshly Steamed Rice £14.95
    • Chicken pieces cooked with fresh ginger and spring onion.
  • Thai Chicken with Cashew Nut with Freshly Steamed Rice £14.95
    • Chicken pieces fried and tossed with sweet chilli, cashew nut, pepper and spring onion.
  • Cantonese Steamed Fish with Freshly Steamed Rice (GF) £14.95
    • Fish fillet cooked with simple & healthy recipe finished with fresh ginger.
Soups Soups
  • Chicken Sweet Corn Soup £5.95
    • A soup typically made from corn cut from the cob, water, butter, some flour, an egg, with salt and pepper for seasoning.
  • Tom Yum Soup £5.95
    • Soup characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth.
Starters Starters
  • Lamb Kebab (2 Pieces) (GF) £5.95
    • Authentic tasting skewered minced lamb, grilled cooked with spices and pepper.
  • Pork Spare Ribs (4 Pieces) £5.95
    • Made for eating with your finger served with capital sauce.
  • Cajun Prawns (GF) £5.95
    • Prawns seasoned with paprika, thyme, oregano, garlic, and red pepper.
  • Chicken Manchurian £5.75
    • An authentic Chinese fried chicken balls cooked in a spicy sauce batter.
  • Sweet Chilli Chicken £5.75
    • Fried small chicken balls battered with corn flour and stir fried with egg, ginger, garlic and spices.
  • Chicken Nuggets (6 Pieces) £3.95
    • Favourite of all chicken meat which is breaded or battered, then deep-fried to golden appearance.
  • Crab Claws (4 Pieces) £5.95
    • Battered crab claws with breadcrumb and butter fried until golden colour in appearance.
  • Chicken Tikka (4 Pieces) (GF) £5.95
    • Small pieces of boneless chicken grilled using skewers after marinating in spices and yogurt.
  • Shredded Duck with Pancake (Serves 2) £12.95
    • Shredded duck served with cucumber-spring onion & hoisin sauce.
  • Lamb Pepper Fry (GF) £6.95
    • Spicy nadan pepper roast recipe! Mutton pieces cooked and roasted with pepper and spices.
  • Crispy Sesame Chicken £5.95
    • Chicken pieces fried and tossed with sweet chilli ,sesame and spring onion.
  • Sesame Prawn Toast (6 Pcs) £6.95
    • Sesame prawn toast is a favourite all, made from the mixture of minced prawns on toast.
  • 2 Stir-Fry Squid (GF) £7.95
    • Fried pieces of squid in our own mix of spices along with salt & pepper finished with spring onion.
  • Vegetable Samosa (6 Pcs) £5.95
    • Deep fired wheat flour shell stuffed with mashed boiled potato, onions, green peas, spices and green chilies.
  • Crispy Seaweed (GF) £6.95
    • Fried green cabbage seasoned with salt, sugar and Chinese five spice powder.
  • Potato Chips (GF) £3.95
    • Deep fried steak cut potatoes known as chips in general.
  • Cheese Poppets £6.95
    • Deep fried mozzarella cheese balls.
Vegetarian Starter Vegetarian Starter
  • Vegetable Spring Rolls (4 Pieces) £4.95
    • A crispy shell filled with Asian mushrooms, vermicelli noodles, Chinese cabbage and spring onions.
  • Aloo Tikki (4 Pieces) (VG)(GF) £4.95
    • Small cutlet of boiled potatoes mixed with peas, onion and various spices.
  • Onion Bhajiya (4 Pieces) (VG)(GF) £4.95
    • Binded and thick batter mixture of onion, spinach, gram flour with ginger and garlic paste, fried to crispy golden brown.
  • Chilli Paneer (GF) £4.95
    • Cubes of cottage cheese battered with cornflour and stir fried with herbs, peppers and spices.
  • Szechuan Mushroom (VG)(GF) £4.95
    • A famous and tasty mushroom stir-fry is a hit even among the meat-eaters due to the meatiness of the portabella mushrooms.
Mains Indian Mains Indian
  • Jalfrezi (GF) £7.95
    • A hot curry with green chillies, peppers, onion and tomatoes. Marinated meat is fried in oil and spices to produce a dry, thick sauce. Chicken, lamb, prawns or vegetables.
  • Vindaloo (GF) £7.95
    • Hot and spicy dish from the Goa region of India cooked with heavy use of vinegar and traditional spices. Chicken, lamb, prawns or vegetables.
  • Madras (GF) £7.95
    • A fairly hot and spicy curry cooked with tomato, ginger, garlic and onion with red hot chilli. Chicken, lamb, prawns or vegetables.
  • Chicken Tikka Masala (GF) £8.95
    • A favourite of all, grilled chicken tikka with creamy tomato sauce flavoured with spices.
  • Chicken Korma (GF) £8.95
    • Chicken in a rich and creamy sauce blended with yoghurt and spices.
Vegetarian Mains Vegetarian Mains
  • Bombay Aloo (VG)(GF) £6.95
    • Boiled potatoes gently spiced and flavoured with herbs cooked to medium heat.
  • Mushroom Bhaji (VG)(GF) £6.95
    • Mushroom buttons tossed and cooked with chopped onion, garlic, ginger and other spices.
  • Aloo Gobi (VG)(GF) £6.95
    • Cauliflower and potatoes cooked to perfection with Indian spices and herbs.
  • Kadai Paneer (GF) £7.95
    • Cottage cheese cooked in a type of spicy and tangy flavoured sauce, mixed with peppers and herbs.
  • Shahi Paneer (GF) £7.95
    • Paneer cottage cheese cooked in a thick gravy made up of cream, tomatoes and spices from the Indiansubcontinent.
  • Saag Paneer (GF) £7.95
    • Cottage cheese curry cooked with spinach.
  • Tadka Dal (VG)(GF) £6.95
    • Made for all, yellow lentil cooked with spices to perfection.
Mains Chinese Mains Chinese
  • Sweet and Sour Chicken £8.75
    • Diced fried chicken balls or pork cooked with sweet and source sauce and pineapple.
  • Black Bean Sauce £8.95
    • Sliced beef or chicken cooked with bell peppers and a savoury of black bean sauce.
  • Thai Green Curry (GF) £8.95
    • Central Thai region curry cooked with green curry paste, coconut milk, fish sauce, kaffir lime leaves and Thai basil.
  • Thai Red Curry (GF) £8.95
    • A popular Thai dish consisting of red curry paste cooked in coconut milk, kaffir lime leaves and finished with ginger and garlic.
  • Chicken Katsu Curry £9.95
    • A wickedly wonderful chicken curry prepared from breaded fried chicken and finished with a luxurious silky curry sauce slathered all over it.
  • Vegetables in Garlic Sauce (VG) £7.95
    • Selected vegetables cooked with garlic and salt and pepper.
Dumplings Dumplings
  • Chicken Momo (5 Pieces) £7.95
    • A small steamed savoury dumpling containing various vegetables and minced chicken fillings, served as a snack or main course.
  • Pork Shu Mai (5 Pieces) £7.95
    • Steamed dumplings, partially or fully enveloped in dough, filled with minced pork and spices.
Noodles Noodles
  • Pad Thai Noodles £8.95
    • Soaked flat dried rice noodles fried with beansprouts, spring onions, and other vegetables in a soya sauce and chilli sauce.
  • Udon Noodle £8.95
    • Thick Japanese wheat flour.
  • Chowmein £8.95
    • Chinese wheat and egg flour noodle fried with beansprouts, spring onions, and other vegetables in a soya sauce and chilli sauce.
  • Egg Fried Rice (GF) £5.95
    • Stir-fried with beaten egg and vegetables.
  • Vegetable Fried Rice (GF) £5.95
    • Simply the best fried rice of Indo-Chinese origin stir-fried with vegetables and ginger.
Accompaniments Accompaniments
  • Freshly Steamed Rice (VG) £2.35
  • Pulao Rice (VG)(GF) £2.75
    • Favourite Indian rice cooked with vegetables and flavoured with cumin.
  • Mushroom Rice (VG)(GF) £2.95
    • Basmati rice cooked and tossed with mushroom and garlic.
  • Plain Naan £2.25
    • A flat leavened bread made with flour, water and salt, and then thoroughly rolled into flattened dough.
  • Peshwari Naan £2.95
    • Favourite of all, a stuffed bread with grated coconut and dry fruits.
  • Garlic Naan £2.65
    • A flatbread leavened bread made with flour, water and salt, and then thoroughly rolled into flattened dough, flavoured with garlic and coriander.
  • Poppadum’s (2 Pieces) £2.95
    • a very thin circular crisp made from a mixture of flour and water, which is fried in oil. Served with mango chutney, mint chutney and mixed salad.
  • Prawn Crackers £2.95
Sauces Sauces
  • Curry Sauce £3.95
    • Sauce made from onion, five spice, ginger, garlic granules, curry powder and chilli powder.
  • Sweet & Sour Sauce £3.95
    • A cooked sauce with tomato, vinegar, lemon and orange squashes.
  • Barbeque Sauce £3.95
    • Sauce made from a blend of ketchup, cider vinegar, sugar, pepper and onion powder & mustard.
White Wine White Wine
  • Pais De Poetus Sauvignon Blanc 12.5% Chile (Bottle) £22.00
    • A fresh, clean dry white wine with a hint of citrus and gooseberry.
  • Villa Benizi Pinot Grigio 11% Italy (Bottle) £22.00
    • A delicately refreshing dry white wine with hints of green apple and citrus.
Red Wine Red Wine
  • Merlot Pais De Poetas 12.5% Chile (Bottle) £22.00
    • An easy drinking wine, soft and ripe fruity flavours.
  • Malbec Argentina 13% (Bottle) £25.00
Beers and Lagers Beers and Lagers
  • Corona 4.5% (330ml) £5.00
  • Tiger 4.8% (330ml) £5.00
  • Tsingtoe 4.7% (330ml) £5.00
  • Cobra Zero (330ml) £4.00
  • IPA Green King Ale 3.6% (500ml) £6.00
  • Crabbies 4% (500ml) £6.00
Bottled Soft Drinks Bottled Soft Drinks
  • Coca-Cola (330ml) £4.00
  • Diet Coke (330ml) £4.00
  • J20 £3.00
    • Apple and mango, apple and raspberry or orange and passion fruit.
  • Appletiser £3.00
  • Red Bull £3.00

Nearby Sample Menus

  • Chicken/Lamb Passanda Mild with Red Wine £7.95
  • Kashmir- fairly mild with lychees and banana (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Chicken/Lamb Balti £8.95
  • Pathia- sweet, sour and hot (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Prawn £9.95
  • Tandoori Trout Fish £9.95
  • Chicken/Lamb Tikka £6.95
  • Sag- medium with spinach (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Eata-the Fajita Pizza £12.50
    • Fajita spiced chicken, red peppers, jalapeños, red onion, salsa, sour cream and home-made guacamole & crushed tortilla chips.
  • Sweet Seoul Chips (V) £6.25
    • Sweet potato fries & topped with pulled pork in korean bbq sauce.
  • Salsa £0.50
  • The Fun-Gi Hams £11.00
    • Pulled ham, house bourbon bbq & mushrooms.
  • Roasted Garlic Mayo £0.50
  • The Rascal Burger £9.00
    • Buttermilk chicken, chilli pepper cheddar, jalapeños & chipotle mayo.
  • The Rita (P) £9.50
    • Heirloom tomatoes, “plant-eese” & basil.
  • The Seoul Pig £10.50
    • Beef burger, pulled pork, korean bbq sauce & monterey jack.
  • Sizzling Seafood Delight (Mild) £21.99
    • Shrimp, scallop & vegetables.
  • Almond Chicken Soo Guy £12.99
  • Chicken Chow Mein £12.99
  • Pan Fried Rice £6.99
  • Garlic Broccoli £12.59
  • Won Ton Soup £4.99
  • Cantonese Fried Noodle £15.99
    • Shrimp, pork, chicken, vegetables.
  • Curry Shrimp (Mild) £15.99
  • Vegetable Massala £5.10
  • Malayan Lamb Biryani £7.95
  • Mixed Vegetable Bhajee £3.45
  • Vegetable Fried Rice £3.10
  • Chilli Chicken Massala £6.50
  • Chicken Biryani £7.10
  • Chicken Tikka Jalfrezi £6.45
  • Vegetable Madras £4.60
    • Fairly Hot.
  • Cantonese Honey Roasted Pork — 蜜汁叉烧 £10.80
  • Chicken Fillet in Curry Sauce — 咖喱鸡球 £10.80
  • Ginger Fried Rice — 姜粒炒饭 £5.80
  • Fried Noodles with Beansprouts — 芽菜炒面 £7.80
  • Deep — fried Soft Shell Crab (Each) — 椒盐软壳蟹 £8.80
  • Mixed Vegetables Udon — 干炒什菜乌冬 £8.80
  • Stewed Pork Belly with Preserved Cabbage — 梅菜扣肉 £13.80
  • Sautéed Fresh Asparagus — 清炒鲜芦笋 £9.80
Mimosa

Mimosa

location

Address

3 Westgate, Aldershot GU11 1WG, England

phone

Phone

01252318818

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , Thai , Vegetarian

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
3 Westgate, Aldershot GU11 1WG, England