Maya's in Fife Menu

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Maya's in Fife has no menu available, but can choose from many other options such as Mixed Vegetables & Boiled Rice or Fish Fingers & Chips from The New Lucky Restaurant. Aikmans Bistro offers many options including Lemon Sponge Pudding served with a lemon sauce and ice-cream and Apple and Raspberry Crumble baked to order & served with custard or ice-cream. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Filling Station and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Roasted Turkey with BBQ Sauce -
Pepper -
Stir Fried Beef Shin in Black Pepper Sauce -
Pork Youk Song -
Blackforest Gateau -
Stir Fried Green Bean with Garlic Sauce -
Chicken Curry -
*Butterfly KingPrawn -

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

San Pellegrino £1.20
Chicken Piccante £6.40
Diet Irn Bru £1.00
Montepulciano £8.60
Special Fish £4.80
Margherita Pizza £7.90
- Cheese, tomato, basil.
Fried Calamari (Large) £8.50
Scozese Pizza £8.00
- Cheese, tomato, haggis.

Horseshoe Gammon Steak (8oz) £11.45
- With pineapple and fries, garden peas. Spice it up with cajun with extra cost.
The V’Edgy £8.45
- Falafel and spinach with a pumpkin and chilli sauce, lettuce, tomato. Gluten free bun available.
The Veggie Delights £7.50
Parma Burger £10.45
- Chicken breast with smoked bacon and cheese tomato relish with lettuce and onion.
Jalapeno Poppers £5.95
- Breaded jalapenos stuffed with sour cream. Gluten, lupin, milk, soya. V.
Garlic Flat Bread £5.95
- 10” flat bread brushed with garlic butter. Add mozzarella for extra cost.
Classic Burger £8.45
- Supreme beef pate, lettuce, tomato, onion, burger sauce. Options available.
The Outback £9.50

Coca-Cola Original Taste £2.29
- 330ml can.
Go hotter with green chillies (on us) £13.99
Calabrian Hot Burger £14.29
- 6oz* burger with Calabrian hot sauce, fried onions, mozzarella and rocket
Mushroom Bianca (VG) £9.99
- Mushrooms in a dairy-free creamy garlic sauce and parsley
Sprite £2.19
- 330ml can.
The House Special £10.29
- Our signature burger sauce, fried onions and gherkin. A true Frankie’s special.
in a spicy tomato and garlic sauce. An Italian favourite £8.99
Carbonara £9.99
- Spaghetti tossed in a creamy sauce with crispy bacon