Address
Pier Road, Luss, Loch Lomond and The Trossachs National Park G83 8NY, Scotland
Luss Seafood Bar in Scotland Menu
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Luss Seafood Bar in Scotland has no menu available, but can choose from many other options such as Spiced Tea or London Fog from Wanderlust Cafe & Bistro. Claremont's offers many options including Spicy Pasta and Plain Pasta. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Blueberry & Crumble Muffin and Triple Chocolate Muffin from . Great American Bagel Factory offers We The Restaurant and Merlot.
Nearby Sample Menus
- Large Chips £2.29
- 2 Special (15") £22.99
- Diet Coca-Cola £0.88
- Potato Skins with Cheese (6 Pieces) £3.99
- Apple Pie £2.29
- 7 Up £0.80
- Pepsi £0.80
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Party Feast £26.99
- 2 x 15" pizzas, garlic bread, twisters or wedges, bottle of drink.
- Churros £4.50
- Chipotle Pulled Beef Burrito £6.95
- Beef Chilli Burrito £6.95
- Nino Chicken Gourjons £3.50
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Totopo Corn Chips and Dips £2.95
- Salsa, sour cream or guacamole.
- Chicken and Fajita Burrito £6.95
- Nachos Beef Chilli £4.99
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Cowboy Rodeo Burger £8.99
- Chicken or beef. Bacon, cheese, onion rings and BBQ sauce.
- Chicken Breast in a Creamy Risotto with Cherry Tomatoes and Sage £10.25
- West Coast Mussels in Cream and White Wine Sauce -
- Wild Mushroom Risotto Infused with Truffle Oil and Parmesan £8.95
- Pepperoni Pizza with Buffalo Mozzarella and Roasted Garlic Tomato Sauce £8.95
- Antipasti's Beef and Italian Sausage Burger on a Bap with Skinny Fries £9.95
- Mortadella, Italian Sausage, Pepperoni and Mozzarella, Finished with Crispy Pancetta £11.65
- Chicken Breast, Goats Cheese and Spinach with Basil Pesto £11.25
- 8oz Rump of Lamb, Grilled Mediterranean Vegetables, Buttered New Potatoes, Tomato and Onion Gravy £14.95
- Kids Burger Meal £4.25
- Jumbo Burger in Batter - On its own. £2.90
- Battered Scampi - On its own. £5.50
- Iron Bru From: £1.00
- Battered Mushrooms £1.90
- Smoked Sausage - On its own. £2.40
- Mince Pie - On its own. £2.80
- Rizza's Strawberry Ice Cream - 110mml £1.65
- Jalapeno Poppers £3.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Crostini £3.50
- Poutine (chips with rich gravy and cheese) £3.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Coleslaw £1.50
- Triple Cooked Chips £3
- Handmade Classic Burger - add Goat's cheese £1.50
- Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
- Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
- Bread , Olive Oil & Balsamic Vinegar £2.50
- Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
- All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
- Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
- Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
- Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
- 8oz New York Strip Loin £16.95
- Chilli & Garlic Marinated Olives £2.95
- House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
- Truffled Fries £4.00
- West Country Mussels with Moules Marinieres £6.95/£12.95
- Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
- Green Salad with Basil Oil £3.00
- Tuna Mayonnaise £3.60
- Flat White £2.40
- Soup of the day £2.60
- Mocha £2.10, £2.55, £2.85
- Pepperoni Pizza £2.75
- Coronation Chicken £3.95
- Prawn Marie Rose £3.05
- Cheddar Cheese £2.75
- Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
- Potato Gnocchi With Scottish Wild Mushrooms, Cream & Pecorino Cheese Drizzled With Truffle Oil £10
- Chocolate & Praline Torte with Mascarpone £5
- Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
- Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
- Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
- Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
- Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
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Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
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BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
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Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
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Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
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Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
- Golden Syrup Porridge
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Chana Rice £2.50
- Chickpeas.
- Calzone Donner £6.50
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Kammy`s Supreme Pizza £6.95
- Spicy chicken, spicy mince & chillies.
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Shahi Paneer £5.95
- Indian cheese cooked with onions & butter.
- Chana Puri £3.95
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Bhindi Bhaji £5.95
- Lady fingers cooked with onions.
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Chilli Masala £6.50
- Fresh garlic ginger, methi, fresh green chillies & a bangeor of spices.
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Rooster Booster Pizza £7.95
- Chicken & sweetcorn.
- Butter Chicken (Punjabi) £12.95
- Aloo Gobhi £5.50
- Golden Haddock £10.95
- Chandri Chilli Chicken £4.95
- Shakuti (Goa) £12.95
- Lamb Tikka £14.95
- Boiled Rice £2.95
- Mango Chutney £1.35
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
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Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
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Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
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Fish & Chips £8.95
- Beer battered fillet of haddock served with peas or salad, chips & tartare sauce.
- BTL Red Wine £9.95
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Breaded Fish Goujons £4.75
- Accompanied by side salad with mayo dip.
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Homemade Vegetarian £7.95
- A homemade veggie patte served in a toasted brioche bun accompanied with coleslaw and chips.
- Side Salad £2.95
- BTL White Wine £9.95
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Scotsman £9.50
- 6oz beef burger served in a toasted brioche bun with haggis and creamy whisky sauce, accompanied with coleslaw and chips.
- Sticky Toffee Pudding £3.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Luss Seafood Bar
Phone
01436860524
Opened hours
Sunday
09:00 - 21:00
Monday
09:00 - 17:00
Tuesday
09:00 - 17:00
Wednesday
09:00 - 17:00
Thursday
09:00 - 21:00
Friday
09:00 - 21:00
Saturday
09:00 - 21:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Gluten Free , Scottish , Seafood
Features
Special Occasion Dining , Serves Alcohol , Seating , Child-friendly , Outdoor Seating , Highchairs Available , Waitstaff , Wheelchair accessible
Pier Road, Luss, Loch Lomond and The Trossachs National Park G83 8NY, Scotland
- Scotland British Menus
- Scotland Gluten Free Menus
- Scotland Scottish Menus
- Scotland Seafood Menus