Mexico's best selling flavoured soda drinks since 1950.
Coca Cola Zero £2.65
Diet Coke £2.65
Schweppes 1783 £1.85
Bottled Beers
Desperados £3.70
Corona £3.50
SOL £3.60
Pacifico Clara £3.90
Cubanisto £3.90
Modelo £3.70
Peroni £3.80
Budweiser £3.50
Goose Island IPA £3.90
Kopparberg Mixed Fruit Cider £4.00
White Wines
Chardonnay Di Puglia Pasque - Italy £13.95
Unoaked and refreshing with notes of tropical fruit and a hint of almond.
Chapel Hill Sauvignon Blanc - Hungary £14.95
Zesty and crisp with citrus, white peach and grassy characters.
Dry River Pinot Grigio - Australia £15.95
Fuller and richer style of pinot grigio with tropical hints.
Rose Wines
Sugarbird White Zinfandel - North America £15.95
Fragrant light red berry fruits and a refreshing, long lasting finish.
Canaletto Pinot Grigio Rose - Italy £14.95
Citrus fruit overtones and plenty of refreshing berry flavours.
Red Wines
Luna Azul Merlot - Chile £13.95
This attractive merlot displays varietal aromas of cassis & liquorice. The palate is fleshy & mouth filling with flavours of plum, sweet spice & a hint of chocolate.
Paso Del Sol Merlot - Chile £13.95
Soft and smooth with vibrant plum and red berry flavours and a velvety finish.
Elementos Shiraz Malbec - Argentina £15.95
Medium-bodied with concentrated red fruit and chocolate characters.
Dudley's Stone Cabernet Sauvignon - South Africa £15.95
Juicy black fruits, hints of spice and smooth tannins.
Sparkling Wine
Romeo Prosecco Spumante - Italy £19.95
Full-bodied with rich, floral, apple, lemon & grapefruit characters.
Juliet Rose Spumante - Italy £19.95
Elegant citrus notes with wild strawberry and redcurrant.
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A