Kingfisher Fish & Chips in Salford Menu

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Kingfisher Fish & Chips in Salford has no menu available, but can choose from many other options such as Any 4 Dips or Tomato Ketchup from Orexi Greek Kitchen. Balti Hut offers many options including Kashmiri Mirchi Pilau and Peas Pilau Rice. Wing Wah includes a wide range like *Japanese Sushi Bar or *Chocolate Fountain. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Santa's Pizza and Marinated grilled chicken flavoured with Santa's delicious sauces. Served in bun with chips & a drink,pitta or tray. Flavours: Peri Mayo, Chilli & Garlic Mayo, Smoky BBQ or Create Your Own Saucy Combo.

Nearby Sample Menus

American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetarian - Mushroom, onion & spinach £5.50
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Cheesy Chips £2.00
Chocolate Fudge Cake £1.50
Potato Wedges £1.70
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20

Chicken Chow Mein £5.10
Kung Po Beef £5.60
Ham Omelette £5.20
Sesame Prawn on Toast (8) £3.50
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Yung Chow Fried Rice £5.00
Satay Sliced Beef £5.20
King Prawn Foo Yung £5.60

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Vietnamese Thai Flat Noodle Soup £2.50
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Teriyaki Style £4.50
- Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.