Jamie Oliver's Diner in London Menu

Jamie Oliver's Diner in London has no menu available, but can choose from many other options such as Bottled Water or Yazoo Milk Shakes from Ainata. ICA Cafe Bar offers many options including Pepsi and Fanta. Nabab includes a wide range like Matcha Latte or Hot Chocolate. Mango Dream and Raspberry Heaven from . Wild Bunch offers Hare and Tortoise and W13B NV Prosecco Brut, Argeo, Ruggeri, Italy Bottle 75cl.

Nearby Sample Menus

  • Scampi Fritti - Scampi deep feed in our crispy, light batter £12.50
  • Polio alla Crema - Breast of chicken cooked in cream, mushroom and white wine sauce £12.50
  • Pizza Calzone - Folded over pizza filled with tomato, mozzarella cheese, ham and mushrooms £7.60
  • Bistecca Boscaiola - Sirloin steak cooked with tomato, mushroom, onion and red wine £15.90
  • Pizza Prosciutto - Tomato, mozzarella cheese and ham £7.20
  • Mamma's Fish Fingers and Chips - Including a lollipop £3.90
  • Side Salad £2.70
  • Canelloni alla Fiorentina - Filled with a mixture of ricotta cheese and spinach and baked in a tomato and béchamel sauce £7.40
  • Artichoke & Goat Cheese Salad £4.25
    • Marinated artichokes with goat cheese on wild leaves with croutons & cherry tomatoes.
  • Chicken Supreme Atlas £7.75
    • Stuffed chicken breast with mushroom mousse served with spinach & courgette, thyme & garlic sauce.
  • King Prawns & Mango Salad £4.25
    • Refreshing mixture of prawns, mango & leaves in lemon & honey dressing.
  • Tagine Bedouin £7.95
    • Tender lamb with spinach, mushrooms, ras el hanut & rosemary jus.
  • Salad Berbere £4.75
    • Roasted mediterranean vegetables on bed of mixed leaves.
  • Mechoui on the Green £8.25
    • Lamb shoulder roasted till tender & crisp served on spinach, new potatoes & cumin butter.
  • King Prawns Mogador £3.95
    • King prawns tempura style with carrot & ginger relish.
  • French Beans with Garlic & Parsley £1.75
  • Mixed Kebab (Pork/Chicken/Sheftalia) £12.50
  • Fetia Cheese £4.25
  • T-Bone Steak £18.95
  • Rice £2.25
  • Sea Bream - Marinated with lemon, olive oil, herbs & spices £14.95
  • Scallops - cooked in white wine, garlic and cream £6.50
  • Pasturma - Spice beef sausages grilled £4.50
  • Sardines £5.00
  • Calzone £7.31
    • Tomato sauce, mozzarella, ham, mushroom.
  • San Pellegrino 750ml Glass Bottle £4.00
  • Burrata Caprese with Datterini Tomatoes, Genovese Pesto and Basil £8.20
    • Vegetarian.
  • Burrata £10.31
    • Mozzarella, burrata and S.Daniele ham.
  • Hand Cut Tuna Tartare with Avocado £10.90
  • Acqua Panna 750ml Glass Bottle £4.00
  • Slow Cook Lamb Shoulder, Stuffed with Mushrooms, Served with Mashed Potatoes £16.90
  • Burrata with Four Roses of S. Daniele Ham £9.20
  • Chicken & Mushroom Soup £4.95
    • Clear soup with fresh chicken & mushrooms.
  • Fillet Steak with Cracked Black Pepper £11.95
    • Fillet steak stir fried with cracked black pepper, green pepper, red pepper & red chillies.
  • Peking Pork Dumplings £6.75
    • Steamed pastry dumplings filled with minced pork & served with ginger & vinegar dressing
  • Chinese Set Meal SM1 for Two People £31.95
    • Crispy prawn wonton, BBQ spare ribs, sweet & sour pork Hong Kong style, chicken with oyster sauce, stir fried mixed vegetables & egg fried rice.
  • Gang Kiaw Waan (Thai Green Curry) £6.45
    • Thai green curry with Thai aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots & coconut milk.
  • Chop Suey Sauce £5.95
    • Chop suey sauce with bean sprouts, carrot, onion & spring onion.
  • Oyster Sauce with Mixed Vegetables £6.95
    • Oyster sauce with Chinese mushrooms, mange tout, bamboo shoots & baby corn.
  • Vegetarian Mock Duck £9.95
    • Served on the bed of lettuce with spring onions, cucumber, pancake & Hoisin sauce.
  • Crispy Chicken Dumpling (6) £4.50
  • Crispy Pork Dumpling (6) £4.50
  • Roasted Duck with Vegetables £5.70
  • Chips £1.80
    • Vegetarian.
  • Boiled Rice £3.00
    • Vegetarian.
  • Lemon £1.10
  • Bean Curd with Peppercorn £4.50
    • Garlic, chilli salt, spring onion & onion. Vegetarian, Hot.
  • Black Bean Sauce Dishes £4.50
    • Stir fried black bean with green pepper, onion, chilli, pepper and a touch of garlic. Hot.
  • 53. Stir-Fried Shredded Chilli Chicken (Hot) £6.75
  • 165. Tofu with Green Pepper in Black Bean Sauce (Hot) (V) £6.60
  • 92. Roast Duck Szechuan Style (Hot) £7.40
  • 97. Roast Duck in Lemon Sauce £7.40
  • 21. Salt & Pepper Spare Ribs (Hot) £7.20
  • 23. Spare Ribs in BBQ Sauce £7.20
  • 148. Thai Pork Curry (Hot) £6.70
  • 130. Roast Pork Chow Mein £6.00
  • Sweet & Sour Chicken Balls (8) £5.95
  • Roast Pork in Satay Sauce £5.85
  • Squid with Ginger & Spring Onion £6.50
  • Haddock £6.50
  • Chips £2.00
  • Mixed Vegetarian Soup £4.25
  • Beef with Mixed Vegetables £5.95
  • Beef Szechuan Style £5.95
  • Half Pounder Burger £5.80
  • Bangs Special £8.90
    • Two beef burgers, two hash browns, scrambled eggs, sausage, and beans. Served with tea or coffee and toast.
  • Veggie Breakfast £7.90
    • Two vegetable sausages, two hash browns, scrambled egg, mushroom, and beans.
  • Greek Salad £6.00
  • Bacon & Sausage Sandwich £3.80
  • Egg, Bacon & Sausage Sandwich £4.50
  • Diet Coca Cola Can £1.70
  • Chicken Salad £6.00
  • The Wellington - Grilled mushroom, horseradish sauce, rocket, pickled onion, truffle mayo £8.45
  • The Taxidriver - American cheese, onion ring, Cajun relish, smoked chilli mayo, dill pickle, salad, brioche bun £9.75
  • Coca-Cola, Diet Coke or Sprite 330ml £2.35
  • Steinlager 330ml £4.15
  • Junior Veggie - Homemade & pan-fried bean patty with house mayo £6.95
  • GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25
  • Goldfields Cabernet Shiraz - Australia £16.95
  • Smokin' Joe (RH) - Smoked Cheddar cheese, dill pickle. crispy shallots, malt vinegar aioli, tomato, relish, brioche bun £8.45
  • Roast Pork Curry (Mild Spicy) 咖哩叉燒 £5.20
  • Chips with Barbecue Sauce 薯條配燒烤醬 £3.20
  • Salt & Chilli Pepper Shredded Beef (Mild Spicy) 椒鹽牛絲 £5.30
  • Chicken in Yellow Bean Sauce (N) 黃豆醬雞 £5.30
  • Mixed Seafood Curry (Mild Spicy) (C) 咖哩海鮮 £6.10
  • Chicken Chop Suey 雞肉雜燴 £5.10
  • Beef Chop Suey 牛肉雜燴 £5.20
  • Salt & Chilli Pepper Shredded Beef with Rice (Mild Spicy) 椒鹽牛肉飯 £5.80
  • Funghi £12.00
    • Mozzarella, tomato and mushrooms.
  • Crostini di Funghi e Gorgonzola £7.20
    • Mini bruschette with oyster mushrooms & gorgonzola.
  • Bufalina £12.00
    • Fresh cherry tomatoes, buffalo mozzarella and rocket.
  • Spaghetti Aglio, Olio & Peperoncino £8.00
    • With garlic, olive oil and chilli.
  • Pappardelle al Cinghiale £12.50
    • With wild boar ragu, tomato & red wine.
  • Linguine allo Scoglio £16.00
    • King prawns, mussels, squid & clams in a cherry tomato sauce.
  • Rocket & Shaved Parmesan £4.50
  • Roast Potatoes £2.80
  • La Chablisienne Petit Chablis Vibrant - Burgundy, France £42.50
  • Mucver (v) £8.50
    • Grated zucchini, courgette, feta cheese, parsley, egg and flour.
  • Tavuklu Kaşarlı Pide £12.50
    • Diced chicken, tomato, red & green peppers and mozzarella cheese.
  • £11.50
  • Acılı Ezme Salata (v) £6.00
    • Tomato, green pepper, spicy red pepper flakes, parsley, onion, garlic and olive oil dressing.
  • Jeio Prosecco Brut Rose NV - Veneto, Italy £38.50
  • Vegetable Kebab (v) (Large) £14.50
    • Char-grilled aubergines, green & red peppers, mushrooms, onion, tomato sauce and yogurt.
  • Valdivieso Pinot Noir - Aconcagua £24.50
  • Pizza Napoletana £7.50
    • Tomato, anchovies, olives and capers.
  • Linguine All Vongole £9.00
    • Linguine with fresh clums, garlic, white wine and parsley.
  • Pizza Funghi £8.00
    • Tomato, mozzarella, mushrooms.
  • Pappardelle Ai Funghi £8.00
    • Pappardelle with mushroom, cream, garlic, oil, white wine and parsley.
  • Bistecca Alla Griglia £13.00
    • Grilled steak, potatoes and salad.
  • Linguine Alle Cozze £9.00
    • Linguine with mussels in tomato sauce, garlic, white wine and parsley.
  • Pizza Salame E Funghi 4 Formaggi £10.50
    • Salame milano, mushrooms and 4 cheeses.
  • Parmiggiana £6.00
    • Aubergines baked with tomato, mozzarella and parmesan cheese.
  • Squid and Romesco on Toast £6.75
  • Mushrooms with Garlic & Thyme (v) £5.00
  • Chunky Chips (v) £3.50
  • Hanger Steak £12.00
    • (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
  • Gnocchi ‘n’ Cheese with Jalapenos (v) £5.50
  • Brisket Jam Nuggets £5.50
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Carrots with Buttermilk, Hazelnuts & Dill £5.50
Jamie Oliver's Diner

Jamie Oliver's Diner

location

Address

23A Shaftesbury Avenue, London W1D 7EF, England

phone

Phone

02036974117

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Diner , Gluten Free , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Wine and Beer

Location
23A Shaftesbury Avenue, London W1D 7EF, England