Jack's Pub in Scotland Menu

Jack's Pub in Scotland has no menu available, but can choose from many other options such as Selection of British Cheeses (V) or Sticky Toffee Pudding (V) from Browns Brasserie & Bar - Butlers Wharf. Dallas Chicken and Ribs offers many options including Tango Orange Can and Water (500ml Bottle). The Baths Supper Bar includes a wide range like Vimto Still or Vimto Fizzy. Water and Sprite from . Intal Restaurants offers Queen's Crescent Grill and Salt Lassi.

Nearby Sample Menus

  • Potato Salad £1.99
  • 7 Up £0.80
  • Family Deal £20.99
    • 15" pizza, garlic bread, 1 twisters or wedges or chips, 6 chicken wings, bottle of drink.
  • 9" £9.99
  • Strawberry Cheesecake £3.00
  • Potato Skins with Cheese (6 Pieces) £3.99
  • Twin Deal 2 £25.99
    • 2 large pizzas, 2 starters, 2 bottle of drink, garlic bread.
  • Potato Skins with Cheese & 1 Topping (6 Pieces) £4.49
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Tinga Chicken Tacos £4.49
  • Nino Pescado (Fish Finger) £3.50
  • Aioli £0.50
  • Chips, Cheese and Onion Gravy £3.99
  • Five Bean Burrito (V) £6.95
  • Nachos Chicken £4.99
  • Veg Chilli Chimichanga £7.45
  • Chicken and Fajita Burrito £6.95
  • - CHICKEN SHISH KEBAB - REG £ 4.40
  • - Thin Base - Giant £16.55
  • - Square Pan - Medium £ 8.95
  • - Square Pan - Large £11.80
  • LOADED POTATO SKINS (C) + MELTED CHEESE ( 5 Pieces ) £ 3.05
  • - Square Pan - Individual £ 5.85
  • - Thin Base - Giant £16.15
  • - Square Pan - Beast £19.95
  • Tomato & Basil Pasta £4.95
  • Season vegetables £2.95
  • King Prawn £12.95
  • Bangers ‘n’ Mash, peas & gravy £4.95
  • Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
  • Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
  • Smoked Salmon and Scrambled Egg N/A
  • Chicken £11.95
  • Chips & Curry Sauce £2.50
  • 'Build Your Own Breakfast' (served until 11.30am) £0.70/item
  • Black Pud & Egg Roll £2.00
  • Cappuccino £1.30
  • Lorne Sausage Roll £1.90
  • Fresh Homemade Soups see our weekly specials for todays soups £2.00
  • Bacon, Omelette & Cheese Roll £2.80
  • Club Sandwich, 3 toast layer with chicken, bacon, lettuce & tomato £4.00
  • Adults All 3 Courses £10.00
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Bread & Butter slice 20p
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Tuna £3.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Chips £2.50
  • Mixed salad £2.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Soup of the Day - Ask your server for today’s choice. Served with bread and butter. £2.79
  • Vegetarian Breakfast - Ask for Quorn sausages. £3.99
  • Meat Free Carvery - All your favourites from the carvery - without the meat £5.99
  • Honey & Mustard Chipolatas - Tasty bite sized chipolatas coated in a honey & mustard sauce and garnished with red onion. £1.50
  • Salmon Fillet with - Lemon & Herb Butter Served with a wedge of lemon. Help yourself to the seasonal veg on our carvery deck. £8.29
  • Toast & Jam - Your choice of brown or white toasted bread. £1.29
  • Vegetable Shepherd’s Pie - Roasted root vegetables and lentils topped with bubble & squeak potato cakes. Suitable for vegans. £5.99
  • Profiteroles with Belgian Chocolate Sauce - Choux pastry buns drizzled with Belgian chocolate sauce and topped with freshly whipped cream. £3.29
  • The Cajun Chicken £12.50
    • Cajun chicken fillet, Monterey jack, BBQ sauce & roast peppers.
  • Corte Vigna Chardonnay, Italy £14.00
    • This aromatic wine is crisp and fruity with a lovely peach and nectarine finish.
  • 7up Free 330ml £2.00
  • Irn Bru 330ml £2.00
  • Borsari Cabernet Sauvignon, Italy £14.00
    • Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
  • Lavender Hill White Zinfandel, California £14.00
    • Medium-sweet, although it has a good positive acidity which makes it seem a touch drier; shows plenty of watermelon, strawberry and redcurrant fruit.
  • Rekorderlig £4.95
    • 500ml 4%.
  • XL Bratwurst £12.50
    • Bratwurst, pulled chicken & garlic mayo.
  • Appletiser (275ml) £2.25
  • Mocha (Large) £2.95
    • 2 shots of espresso.
  • Calabrese £11.00
    • No tomato sauce on this one! Smoked mozzarella, Italian sausage, Ndjua, parmesan and wild brococoli. Cereals Containing Gluten, Milk.
  • Hazelnut Latte (Large) £2.95
    • 2 shots of espresso.
  • Sprite (330ml) £2.00
  • Breakfast Blast Smoothie £3.50
    • Banana, strawberries, honey, yoghurt, oats, milk.
  • Capuccino £2.30
  • Ice Tea (500ml) £2.25
  • Pret A Mango N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Chef's Italian Chicken Salad N/A
  • Pret Bar N/A
  • Brie, Tomato & Basil Baguette N/A
  • Apple Juice N/A
  • Pure Pret Apple N/A
  • Sausage Hotpot Soup N/A
  • New York £6.95
    • American mustard, mayo, pastrami, tomato and monterey jack cheese toasted.
  • Gorgeous £6.95
    • Sun dried tomato, chicken, mozzarella and homemade pesto toasted to perfection.
  • Irn Bru £1.80
  • Vegi £6.95
    • Humous, roast veg, mozzarella, toasted.
  • Cheese Scone £2.70
  • Fried Egg Roll £4.20
  • Black Pudding Roll £4.20
  • Gorgeous £6.95
    • Sun dried tomato, chicken, mozzarella and homemade pesto toasted to perfection.
  • Cheese and Mixed Peppers £5.95
  • Tomato and Mozzarella Panini £3.50
  • Cheese and Mushroom £5.95
  • Extra Curry Sauce £0.80
  • Cheeseburger £3.50
  • Chicken Tikka £5.95
    • Pieces of chicken marinated in special sauce with spices. Extra donner available.
  • Chips, Cheese and Beans £4.00
  • Student Special Offer 1 £10.70
    • 2 x 10" pizza with 2 toppings and 2L bottle of Pepsi.
  • Napoli £9.50
    • Tomato sauce, mozzarella and anchovies.
  • Caprina (V) £11.95
    • Tomato sauce, goats cheese, spinach, caramelised red onion, sun-blush tomatoes and mozzarella.
  • Risotto Salsiccia £10.95
    • Italian sausage, broccoli, spinach, tomato & basil sauce tossed with risotto rice, finished with butter and parmesan.
  • Champion BBQ £12.95
    • BBQ base, mozzarella, pancetta, mascarpone cheese, spicy 'nduja, red onion and basil. AWARD WINNING "WORLD CHAMPION PIZZA 2016".
  • Norcina £9.95
    • Tomato sauce, Italian Sausage and mozzarella.
  • Pollo £9.95
    • Tomato sauce, mozzarella and chicken.
  • Picinisco BBQ £12.95
    • BBQ base, mozzarella, chicken, Parma ham and cherry tomatoes.
  • Parmigiana di Melanzane (VE) £9.50
    • Traditional Italian dish baked in the oven with layers of aubergine, tomato sauce, vegan parmesan & fresh basil.
Jack's Pub

Jack's Pub

location

Address

Along the Promenade in Douglas Head, IM1 5BW

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , International

features

Features

Location
Along the Promenade in Douglas Head, IM1 5BW
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