In Parma by Food Roots in London Menu

Pappardelle Al Pomodoro (Veg) £8.50
- Wide Tagliatelle with a slowly cooked tomato sauce and Basil.
Gnocchi Con Fonduta Di Taleggio (Veg) £10.00
- Tender Potatoes Gnocchi with melted Taleggio Cheese. Our gnocchi come from a special recipe which makes them incredibly soft.
Spaghetti Al Pesto Genovese (Veg) £11.00
- With a sauce of Basil, Pecorino, Parmesan, pine nuts and extra virgin olive oil. Made everyday. You won’t find it fresher than this.
Lasagne £12.00
- 100% homemade starting from scratch. We can’t say it but we can whisper it to you: “it’s one of the best in London”. If you find a better one just let us know...
Tagliatelle Al Ragu Bolognese £12.00
- With the official Bolognese beef & pork ragu’ sauce recipe registered in 1982. Bologna is just next to Parma so we know how to make the real one.
Tortelli D’erbetta (Veg) £12.50
- Squared ravioli filled with Spinach, Ricotta and Parmesan Cheese with a dressing made of butter, sage and Parmesan. This typical Parma dish can’t be missed in here.
Anolini in Brodo £13.00
- Hat-shaped ravioli- filled with 24 hours slowly cooked beef and parmesan cheese. Cooked and served in a rich capon broth. Even this one can’t be missed in here.
Gluten-Free Tagliatelle £13.00
- Home-made Egg Pasta so tasty that you can't tell it's gluten free. You can choose the sauce you prefer.

Nearby Sample Menus

Prawn Korma £12.50
4 Fish Finger, Chips, Drink £5.00
Mutton Tikka £6.00
Karahi Methi Aloo £7.50
Fish Tikka £7.50
Vegetable Naan £4.00
Mutter Paneer £8.00
Butter Chicken £11.95

Avocado & Basil Baguette N/A
Choc Bar N/A
Chicken Sesame Sushi Wrap N/A
Pure Pret Still - Mango & Passion Fruit N/A
Pure Pret Apple N/A
Bircher Muesli Bowl N/A
Cappuccino N/A
Large Orange Juice N/A

Sardines £5.00
Afelia - Cubes of pork marinated in wine and cooked in coriander served with roast potatoes & rice £11.50
Scampi - fried £11.50
Spanahopitta - Fresh spinach with fetta cheese in fillo pastry £4.75
Grilled Octopus - Charcoal grilled with olive oil £7.50
Tea £1.20
Baklava (pastry with nuts, spices & honey) £3.00
Tabine - Sesame seeds blended with lemon juice, garlic, salt and pepper £3.40

Poppadom £0.60
Dansak £4.50
- Fairly hot, sweet & sour with lentil.
Garlic Mushroom £2.95
Masala Daal £2.95
Garlic Chilli (Fairly Hot) £6.95
- Cooked with fresh garlic, chilli & coriander makes dish delightful.
Pepsi £0.95
Dupiaza £4.50
- Medium cooked with semi fried onions & peppers.
Bhuna £4.50
- Medium cooked spices, onions & herbs.

Golden Syrup Porridge
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Gingerbread Man
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.

Coke £1.00
- 330ml.
Star £4.00
Large Meat Yam Pottage Meal £8.00
- Any type of stew with 3 pieces of meat with beans or plantain.
Medium Beans & Plantain with Meat £7.00
- Comes with any stew with 2 pieces of meat
Abodi £1.00
Fish Pepper Soup £10.00
- Very spicy but tasty soup with fish. Not for the fainted hearted.
7up £1.00
- 330ml.
Nigerian Guinness £3.50
- 325ml.

Lemonade (330ml) £2.95
Chole Masala (V) (Gf) £5.95
- Punjabi chickpea curry, with a blend of spicy and tangy flavours.
Chole Salad Bowl (V) £4.95
- A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
Shingara Chaat £4.95
- Bangladeshi shingara is similar to a somosa. The shingara is crushed and topped with yogurt, sev, chutney and coriander.
Pau Bhaji (Veo) (Spicy) £5.50
- Another comfor food classic - slow cooked vegetables in a thick sauce with subtle spices and tomatoes served hot with a soft bun (pau).
Raita £1.95
- Great way to cool down the spices.
Whistling Duck Chardonnay £15.95
- An australian chardonnay lively, fresh and zesty.
Kingfisher (330ml) £3.95

Extra Beef Pattie £3.95
The Don - American cheese, gorgonzola, bacon aioli, rocket, onion jam, pickled onion, house mayo, brioche bun £9.55
Homemade Onion Rings - Unbelievably good £3.35
Mixed Olives £2.45
Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
Junior Fish - Panko crumbed & fried haddock with ketchup £6.95
Skinny Fries (Regular) - Unique to GBK £2.95
Habanero - Smoked Cheddar cheese, habanero jam, house mayo, salad £8.65

Wok Fried Chicken with Vegetables £9.30
- Choose from one of the following vegetables below: broccoli, pak choy or mixed vegetables.
Vanilla Milk Tea (DF) £3.80
Passionfruit Fruit Tea £3.80
Wok Fried Pork in Sauce £9.30
- Choose from one of the following sauces below: chilli & black bean sauce (spicy) or sweet 'n' sour sauce.
Hu Tieu £9.50
- A delicious broth made with chicken, served with flat rice noodles, beansprouts and a choice from one of the following options below: chicken, king prawns, tofu or special (combination of chicken, beef brisket, prawn & tofu).
Chocolate Milk Tea (DF) £3.80
Deep Fried Aubergine (V) £6.00
Wok Fried Tofu £8.50
- Choose from one of the following: chilli & black beans (spicy) (v), chilli & lemongrass (spicy), kung po (spicy) (v) (n) or sweet 'n' sour (v).

Weeping Tiger (G) £11.95
- Chargrilled marinated sirloin of beef, served with mixed salad and Granary's sauce.
Hor Mok Talay (Spicy) £12.00
- Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
Vegetable Rolls (V) £5.25
- Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
Salmon Red Curry (Spicy) £12.00
- Lightly battered deep fried salmon fillet in red curry and Thai herbs.
Coke £3.25
Milk Ice Tea £3.50
Tom Kha (V) £5.50
- Coconut soup with spiced, mushrooms, galangal and lemongrass, with added dry chillies to give it a smoky flavour.
Laab Gai (G)(Spicy) £7.95
- North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.

Belgian Chocolate Cookie V
- A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
Mature Cheddar & Red Onion Kettle Chips V, Gf
- Hand cooked crips seasoned with mature Cheddar & red onion.
Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
British Chicken, Butternut Squash & Lentil Salad Pot
- Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
Oat & Raisin Cookie V
- A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
Belgian Chocolate Filled Muffin V
- An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.

Grilled Eel Uramaki £9.50
- Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
Assorted Nigiri Set £15.00
Prosecco Bel Canto, Italy £25.00
Tuna Sashimi £8.00
Salmon Nigiri £8.00
Capilla De Barro Malbec (14%) Argentina £27.00
Fernlands Sauvington (13.5%) NZ Bottle £27.00
Vegetable Yakisoba £9.00

Superfood Teriyaki Stir-Fry £9.45
- The healthy no carb option with carrot, pak choi, butternut squash, Chinese leaf, broccoli, courgettes and spinach.
Korean Fried Tofu (V) (VE) (VG) £9.45
- Tofu w/ onions, green beans & peppers in a smokey spiced Korean sauce.
Lamb, Leek & Coriander £4.65
Vegetable Spring Rolls (V) £5.50
- Crispy Chinese pancakes filled & rolled w/a sweet chilli dip.
Tofu & Black Bean (V) (VE) (VG) £9.65
- Tofu w/ black bean sauce, peppers, white onion, spring onion, chilli.
Vegetable Gyoza (V) £5.50
- Steamed & grilled Japanese dumplings w/a soy dipping sauce.
Chicken, Cashew Nuts & Coriander £4.35
Thai Yellow Curry Vegetable (V) (VE) (VG) £8.45
- Medium curry with butternut squash, green beans and aubergine.

The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips £5.95
Tortilla Chips with Dips ~tortilla chips with spicy tomato salsa, sour cream & guacamole £3.95
Potato Skins, Chilli con Carne & Sour Cream £4.95
Paella Especial ~seafood combination of squid, peeled prawns, mussels & king prawns. cooked in our special mexican rice, diced pablano peppers & onions. presented with a giant mediterranean king prawn £16.95
Sizzling Salsitas, King Prawns ~with smoked chipotle chilli & garlic salsa £15.95
Tacos, Shredded Chipotle Chicken ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.95
Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
Havana Steak Surfer ~14oz rib-eye steak with a skewer of chargrilled BBQ Peri Peri king prawns £16.95

Zeytinyagli Ispanak £5.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
Tas Kebabi £12.95
- Gently cooked diced lamb casserole with tomatoes, onions, sweet peppers, rosemary and garlic served rice.
Grilled Kidneys £11.50
- Grilled lamb kidneys served with salad.
Chicken ala Cream £13.50
- Chicken breast cooked in olives oil, cream, onions, mushrooms, spinach and garlic.
Mix Shish Kebab & Chicken Shish £12.50
- Marinated lean chunks of chicken and lamb, grilled on a skewer served with salad.
Humus with Chicken Doner £6.50
- Hummus topped with chicken doner.
Coban Salad £5.00
- Tomatoes, cucumber, red onions, parsley and olive.
Cali Safulye £11.50
- Green flat beans cooked with onions, peppers, tomatoes and garlic in olive oil.

In Parma by Food Roots

Address

10 Charlotte Pl, Fitzrovia, London W1T 1SH, UK

Phone

02081274277

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 1:00 – 11:00 PM, Sunday: 1:00 – 10:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Gluten Free , Italian , Vegetarian

Features

Romantic , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff

In Parma by Food Roots in London Menu

Nearby Sample Menus

In Parma by Food Roots

Greater London > London > In Parma by Food Roots

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Charlotte Pl, Fitzrovia, London W1T 1SH, UK

London Restaurants

Greater London Restaurants

Nearby restaurants

The Heights - Saint Georges Hotel

The Big Plate

McLarens Cafe Bar & Grill

Nineteen

Circus Lounge - H10 London Waterloo

Village Kebab House

My Jamii Cafe

Runner's Pizza