Holly Bush Inn in Ripley Menu

Holly Bush Inn in Ripley has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Pepitos Restaurant offers many options including Chipotle Chicken and Chicken Mole. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Rekorderlig Strawberry & lime and Budweiser Prohibition from . Chiquito offers The Wool Pack and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

  • Thai Fish Cake £5.50
    • Blended with red curry, green beans, lime leaves served with sweet chilli sauce & fresh pickled.
  • Vegetarian Jungle Curry £8.50
    • Spicy hot bean curd curry with holy basil, bamboo shoots, green & red pepper, fine beans, carrot, broccoli and Chinese leaf.
  • Larb Salad £9.50
    • Thai Spicy salad choice of: minced chicken, beef or pork with coriander, spring onions, shallots, lime leaves, chilli powder and lime juice.
  • Cashew Nut Stir Fried £9.50
    • Cooked with cashew nuts, dry mild curry pineapple, carrot, red & green pepper, spring onions and mushrooms.
  • Char Grilled Salad £9.50
    • Thinly sliced tossed with lemon juice, tomatoes, cucumber, celery & spring onions.
  • Tom Kha Coconut Soup £5.50
  • Pad Thai £8.50
    • Rice noodle stir fried with tamarind sauce, carrot, bean sprouts, egg, spring onions garnished with crunch peanut & coriander.
  • Hakao £6.50
    • Traditional Chinese steamed prawn dumpling.
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • - choice of salad £1.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Aloo Beans £3.55
  • Tandoori Chicken Half £7.95
  • Tikka Satkora (Medium Hot) £6.95
    • Chicken tikka or lamb tikka prepared in our special blend spiced sauce with wild bitter oranges & fresh coriander giving you a unique taste & aroma from Bangladesh.
  • Persian Vegetable Sambar (Medium Hot) £5.55
    • A refreshing dish prepared in our special blend spiced sauce with mixed vegetables, spring onions, lentils & fresh coriander.
  • Garlic Rice £2.95
  • Coriander Naan £2.55
  • Tikka Chilli Masala (Hot & Spicy) £6.95
    • Chicken tikka or lamb tikka prepared in our special blend spiced sauce with hot chilli pickle, fresh green chillies, garlic, ginger then garnished with fresh coriander.
  • Special Kebab Wrap £7.00
  • Sour Cream Pot £0.49
  • Corona £3.99
    • 330ml ABV% 4.2
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
  • Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
  • Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
  • Topside of Beef and Horseradish £5.95
  • Selection of West Country Ice Cream and Sorbet £5.50
  • Smoked Salmon with Black Pepper £6.95
  • Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
  • West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
  • Onion Rings £3
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Crostini £3.50
  • Arancini £3.50
  • Jalapeno Poppers £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Holly Bush Inn

Address

51 Brook Lane, Marehay, Ripley DE5 8JA, England

Phone

01773570830

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Bar , British , Pub Food

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
51 Brook Lane, Marehay, Ripley DE5 8JA, England

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