Address
The Wharf, Newark-on-Trent NG24 1EU, England
Harbour Master in Nottinghamshire Menu
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Harbour Master in Nottinghamshire has no menu available, but can choose from many other options such as Drinks or Vinegar Bottle from Papus Fish & Chips. Sebastopol Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Turtle Bay includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.
Nearby Sample Menus
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Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
- Avocado Salad (v) £4.50
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Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
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Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.
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Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.
- Chicken Shish £7.50
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Izmir Kofte £16.00
- Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
- Fish Fingers & Chips £6.50
- Baked beans & bacon £5.50
- Carved honey roast ham £4.90
- Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40
- Chefs ratatouille (v) £4.90
- Spicy spirals £1.50
- Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
- Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
- Carved ham, jalapeno & cheddar £5.40
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
- Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
- Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
- Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
- Seasoned Potato Wedges £3.45
- Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
- Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
- Lasagne A homely dish of baked pasta layered with our chef’s homemade bolognaise sauce, béchamel & parmesan £10.90
- Haddock Tandoori £12.50
- Achari Slightly hot curry cooked with lime pickle. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
- Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Boiled Rice £2.90
- Chicken Shashlik £11.50
- Prawn on Puri Deep fried unleavened bread topped with spicy prawns £4.90
- Vegetable Mirchi Korma Mix vegetable in a fairly hot creamy sauce with coconut and fresh chillies £7.90
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Bread Pakora £1.50
- Mooli Paratha £3.50
- Tea £1.50
- Rice £2.00
- Extra Roti £0.75
- Gulab Jamun (6) £4.99
- Mango Shake £3.00
- Chicken Tikka Biryani £8.00
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Lamb Tawa (Medium Spicy) £13.95
- Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
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Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
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Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
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Peshwari Naan (Mild) £3.95
- All time favourite flour bread stuffed with glaze cherries and coconut.
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Kachumber Raita £3.25
- Churned yoghurt, chopped tomatoes and cucumber.
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Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
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Traditional Naan £2.95
- A simple but delicious unleavened flour bread.
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4550 Chicken Chaat (Medium Spicy) £5.25
- Basket filled with chicken and Avocado, street food favourites strained sweet yoghurt and chutney.
- £6.95
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Dr Pepper £2.50
- Dr Pepper 500ml Bottle
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Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
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Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Brooklyn Lager £4.50
- 330ml.
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Coke Zero £1.50
- 330ml Can
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Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
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Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
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Slaw £3.00
- Creamy house slaw (V)
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Coke £1.80
- 330ml Can
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Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
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Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
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Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
- Fish Bites Boneless £6.00
- Jerk Chicken (Boneless) £6.00
- Chicken Bites Boneless £6.00
- Chicken bites £2.99
- Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
- Fish bites £3.50
- Plain rice £2.49
- Ackee & Saltfish £3.75
- Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
- Organic potato wedges - with sour cream or tomato sauce £3.60
- Nellie - cream cheese, spinach and sun dried tomato £4.95
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Display Case - full of tasty goodies £2.95
- Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
- Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
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Fanta £1.99
- 330ml
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Coke £2.49
- 330ml
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Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
- Guacamole Pot £0.99
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Desperados £3.99
- 330ml ABV% 5.9
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BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
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Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Belvoir Raspberry Lemonade £2.99
- 250ml
- Spicy Potato Wedges £3.50
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Mexican £5.50
- Cheese, tomato, onions & jalapeño.
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Vegetarian £8.50
- Cheese, tomato, mushroom & green peppers.
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Garlic Delight £5.50
- Garlic butter, mushroom, onions & sweetcorn.
- Cheese Naan £2.50
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Peri Peri Pizza £6.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
- Chicken Kebab & Donner Mix £6.50
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Donner Pizza £8.50
- Cheese, tomato, red onions & donner meat.
- £12.95
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Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
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Peroni £6.95
- 660ml 5.1%
- Rosé Garnacha Rosado, Spain £16.95
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Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
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Fries £3.50
- (V)
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Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
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Chicken and Mushroom Pie £12.95
- Topped with rosemary mash & cheese
Harbour Master
Phone
01636605956
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout
The Wharf, Newark-on-Trent NG24 1EU, England
- Nottinghamshire British Menus
- Nottinghamshire Cafe Food Menus
- Nottinghamshire Vegan Menus
- Nottinghamshire Vegetarian Menus
- East Midlands British Menus
- East Midlands Cafe Food Menus
- East Midlands Vegan Menus
- East Midlands Vegetarian Menus