Hadrian's Brasserie in Northumberland Menu

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Hadrian's Brasserie in Northumberland has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
Chips £1.10
Child All 3 Courses £7.00
Bread & Butter slice 20p

Seasonal vegetables, (see Blackboard) £2.25
Flapjack £2.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Garlic ciabatta £2.95

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Potato wedges, spiced tomato relish £3.95
Buttered new potatoes £2.25

Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Onion Rings £2.20
Basket of Bread £2.50
Side Salad £2.00

Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.