Gandhi's in London Menu

Starters Starters
  • Thai Dim Sum (Thai Dumplings) £4.95
    • Soft `fortune bags` prawns, chicken & water chestnuts. Drizzled with a sweet & sour dark soya sauce.
  • Thai Style Calamari £4.95
    • Crispy, starch battered & seasoned with garlic & chilli.
  • Prawn Tempura £5.95
    • Lightly breaded tiger prawns, crispy & served with our sweet chilli sauce.
  • Prawn on Toast £4.95
    • Minced shrimp. Spread onto crispy bread.
  • Thai Prawn Crackers £2.25
    • Served with sweet chilli sauce.
  • Chicken Satay £4.95
    • Our unique recipe, served with a zesty peanut sauce.
  • Vegetable Spring Rolls £3.95
    • Glass noodle and shiitake mushroom filling vegetarian.
  • Spicy Thai Wings £4.95
    • Deep fried wings with thai chilli & herb.
  • Vegetable Tempura (V) £3.95
    • Lightly battered seasonal mixed vegetable. Served with our sweet chilli sauce.
Soups Soups
  • Tom Yum Soup £3.95
    • Aromatic lemongrass & galangal in a light soup. Wonderfully balanced & chilli energetic medium.
  • Tom Kha Soup £3.95
    • Rich coconut & galangal soup. Mildly spiced & deeply aromatic.
  • Po-tek Soup (Hot) (Spicy) £6.95
    • A combination of seafood in spicy hot & sour soup with mushroom, tomato & thai herb.
Salads Salads
  • Som-tam (Papaya Salad) (Medium) £5.95
    • Classic papaya salad with dried shrimps, roast peanut, green papaya & shredded carrots. Red chilli pestle & mortar.
  • Yum Nua (Beef Salad) (Medium) £8.95
    • Pan grilled tender strips of sirloin steak tossed in piquant chillies & lime dressing.
  • Yum Kai Salad (Chicken) (Medium) £6.95
    • Chargrilled marinated chicken breast with spicy thai dressing salad.
  • Yum Talay Salad (Seafood) (Medium) £8.95
    • A combination of seafood in spicy thai dressing salad.
  • Squid Salad £8.95
    • A combination of lemongrass, charlottes, chilli, carrots, celery & tomato.
  • Pra Gung Salad (Prawn) £9.95
    • Spicy thai salad in chilli oil, prawns, carrots, red onion, lemongrass, lime leaf & mint.
  • Larb Ped Salad (Duck) (Medium) £8.45
    • Originated in northern of thailand, roasted duck in special thai dressing salad.
Thai Curries Thai Curries
  • Mussaman Curry £5.95
    • Coconut milk infused with roast peanut, potatoes & tamarind.
  • Jungle Curry £5.95
    • Slow cooked curry with bamboo shoots, aubergine, mushrooms, carrots & broccoli.
Vegetable Dishes Vegetable Dishes
  • Pad Pak £5.95
    • Stir fried seasonal vegetables with oyster sauce.
  • Pad Broccoli £5.95
    • Stir fry of broccoli with chilli, garlic & soya bean sauce.
  • Pad Tour Ngoc £5.95
    • Bean sprout with garlic, chilli & soya bean sauce.
  • Pad Ma Khuer £5.95
    • Aubergine with garlic, chilli & soya bean sauce.
  • Gaeng Kiew Wan (Green Curry) (Medium) £5.95
    • Coconut milk infused with fresh green chilli & sweet basil.
  • Gaeng Dang (Red Curry) (Medium) £5.95
    • Coconut milk infused with fresh red chilli, bamboo shoots & kaffir leaf.
  • Kang Penang Curry (Medium) £5.95
    • Slow cooked curry, coconut milk infused with fresh red chilli & kaffir lime leaf.
Main Courses Main Courses
  • Weeping Tiger £10.95
    • Beef sirloin lightly grilled & served with our house chilli dip.
  • Sam Rod £9.95
    • Sweet & spicy served with house sweet chilli sauce.
  • Chu Chee £9.95
    • Thai creamy coconut curry paste, onion, red & green pepper, sweet basil, then garnished with shredded kaffir lime leaves.
  • Nam Prig Pow £6.95
    • Cooked with chilli paste, french bean, onion, red & green pepper, garnished with basil leaves medium.
  • Ped Makham £8.95
    • Succulent grilled duck breast covered in a sweet tamarind sauce. Topped with fried shallots.
  • Pad Po Tak (Hot) (Spicy) £8.95
    • Fiery stir fried mixed seafood in a rich lemongrass garlic & basil sauce.
  • Goong Pow £9.95
    • Butterfly grilled river prawns served with sweet chilli sauce.
Stir Fry Stir Fry
  • Pad Num Mon Hoy £5.95
    • Bangkok specialty, mild yet rich oyster sauce stir fry with vegetables.
  • Pad Priew Wan £5.95
    • Pineapple & seasonal vegetable in sweet & sour sauce.
  • Pad Kratiem £5.95
    • King's palace recipe, dried stir fry with garlic & peppers.
  • Pad Khing £5.95
    • Dry stir fry with thai ginger & fungal mushrooms.
  • Pad Kra Pow £5.95
    • Cokked with long bean, onion, peppers, fresh chilli & basil.
  • Pad Med Mamuang £5.95
    • Cooked with cashew nut & peppers to give a crunchy texture.
Noodles Noodles
  • Pad Thai £5.95
    • Dried rice noodle wok fried with eggs, bean sprouts, spring onion & soya. Garnished with chopped roast peanut, lime & chilli flakes.
  • Pad Kee Mao (Medium) £5.95
    • Wider & softer hofan noodles, wok fried with chilli & thai basil. A hangover cure in thailand.
  • Pad See-lew £5.95
    • Softer hofan noodles stir fried with egg, soya sauce, chinese leaf & vegetable.
Rice Dishes Rice Dishes
  • Kao Pad Kra Praw £8.95
    • Basil stir fried rice cooked with egg, spring onions and diced vegetables.
  • Kao Pad (Wok Fried Rice) £8.95
    • Stir fried rice cooked with egg, spring onions & diced vegetables.
  • Steamed Sticky Rice £2.95
    • Slow steamed bamboo wicker basket rice.
  • Egg Fried Rice £3.50
    • Fragrant rice with stir fried egg & spring onion.
  • Coconut Rice £3.50
    • Rich jasmine rice steamed in coconut milk.
  • Jasmine Rice £2.95
    • Steamed fragrant thai rice.
Drinks Drinks
  • Coke £1.49
  • Diet Coke £1.49
  • Pepsi £1.49
  • Diet Pepsi £1.49
  • 7up £1.49
  • Green Tea £2.50
  • Aloe Vera £2.50
  • Still Water £1.75
  • Sparkling Water £1.75
Beers Beers
  • Asahi £2.99
  • Budweiser £2.99
  • Stella £2.99
  • Becks £2.99
  • Corona £3.99
Wines Wines
  • House White Wine £14.99
  • House Red Wine £14.99
  • House Rose Wine £14.99
  • Bottle of Prosecco £19.49
  • Champagne Moet £89.99

Nearby Sample Menus

The Sun (sample menu)
  • Vegetable Chow Mein £5.50
  • Beef with Pineapple £6.99
  • Beef Fu Yung £6.99
  • Crispy Mangolian Lamb with Hoi Sin Sauce, Salad & Pancakes £8.99
  • Mixed Meat £6.50
  • Grilled Vegetarian Dumplings £6.50
  • King Prawns with Mushrooms £6.99
  • Beef with Mushrooms £6.99
Kojima (sample menu)
  • Vegetarian Inside Out Roll (8pcs) £6.95
    • Avocado and Japanese pickles.
  • Yellowtail (5pcs) £12.50
  • Unagi (2pcs) £6.30
    • Barbecued freshwater eel.
  • Coca Cola (330ml) £2.75
  • Shrimp and Leek Gyoza £8.50
    • Deep fried shrimp dumplings.
  • Tuna (2pcs) £6.25
  • Diet Coke (330ml) £2.75
  • Pumpkin Korroke Curry £10.50
    • Pumpkin croquettes with Japanese curry and rice.
Durum Restaurant (sample menu)
  • Tavuk Sote £15.00
    • Chicken with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • Imam Bayildi (V) £5.95
    • Aubergine stuffed with onions, tomato and green pepper.
  • King Prawn £8.95
    • Prawns powdered in red pepper with garlic & butter sauce.
  • Bulgur Pilavi £3.50
    • Crushed wheat with tomatoes, onions and green peppers.
  • Sebzeli Pilav £3.50
    • Rice with mixed vegetables.
  • Kalamar £6.50
    • Freshly fried squids.
  • Falafel (V) £6.25
    • Fried duck peas, parsley, onion, garlic and coriander.
  • Roka Salatasi £6.95
    • Garde rocket salad.
Wongs Takeaway (sample menu)
  • 79. Pork in Yellow Bean Sauce (N) £6.75
  • 53. Stir-Fried Shredded Chilli Chicken (Hot) £6.75
  • 182. Sweet & Sour £3.20
  • 67. Sweet & Sour Chicken Balls £6.75
  • 53d. Roast Chicken Peking Style £6.75
  • 84. King Prawn Curry £7.40
  • 40. Beef with Ginger & Spring Onion £7.05
  • 15. Salt & Pepper King Prawn (Hot) £7.20
Bombay Burrito (sample menu)
  • Regular Curry Bowl £10.95
    • Delicious REGULAR curry bowl with your choice of curry, fillings & chutneys. Comes with rice, onion salad, coriander, crispy onions, leaves & mini naan bread as standard. Keep the salad separate, or enjoy everything mixed together, it's up to you!
  • Royale Feast for 2 £32.00
    • 2 bombay royales + 2 bhajis + 2 brownies + 2 drinks.
  • Bashed Bhaji Salad £4.95
    • A crispy bhaji on a base of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut) with chillies (optional), coriander & your choice of chutney. Bash the bhaji up & mix everything together… or keep it all separate – it’s great either way!
  • Kebabbi Kebabbi Kebabbi £8.95
    • Deliciously fresh kebab starring 2 Lamb Seekh kebabs, your choice of tortilla, a bashed-up onion bhaji, 3 Indian super-salads (Gujarati Carrot & Peanut, South Indian Coconut & Tomato Kachumber), Coriander, chillies (optional) & your chosen chutneys. Available in one size only.
  • Bombay Brownie £2.95
    • The Mumbai cool crowd loves its brownies. So do we. These are belters.
  • Mini Poppadom Salad (Veg/Vegan) (VG) £3.95
    • A fresh, fun & simple salad starring tomato kachumber, mini poppadoms, coriander & coriander chutney (with chillies optional). Just mix everything together and enjoy! In the vegan version, coriander chutney (contains yoghurt) is replaced by mango or tamarind.
  • Roasted Salted Cashews £3.95
    • Delicious salted, home-roasted cashews.
  • Kingfisher (330ml) £4.25
    • Classic Indian Lager.
Dos Amigos (sample menu)
  • Valpolicella Classico Cesari DOC 12.5% £35.95
    • Full-bodied, well-balanced, dry and smooth Venetian red made from Corvina and Rondinella grapes.
  • Falanghina Quarto Miglio IGP 12% £31.15
    • Dry and fresh white with fruity, floral notes produced from 100% Falanghina grapes in the Campania region.
  • Vongole £14.55
    • Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
  • Tortelloni Paradiso (v) £14.05
    • Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter.
  • Nastro Azzurro 5.1% 33cl £4.95
  • Pesce Spada alla Griglia (GF) £16.95
    • A favourite Sicilian dish-chargrilled swordfish steak drizzled with extra-virgin olive oil, garlic, parsley, broccoli Trapanese.
  • Fiori di Zucca £14.05
    • Tagliatelle, prawns, courgette flower, cherry tomatoes, courgette, shallots, white wine, chillies, butter.
  • Spigola alla Mugnaia £16.95
    • Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.
Al Volo (sample menu)
  • Bruschetta alle verdure grigliate - Grilled vegetables bruschetta. £3.50
  • Paglia e fieno al ragu - Home made long egg pasta with classic red meat ragu. £10.90
  • Arancini di riso - Rice ball deep fried.. £3.90
  • Tagliatelle salmone, porro e pachino - Home made long egg pasta with salmon, leek, pachino tomatoes and double cream. £9.90
  • Prosciutto cotto e funghi - Tomato sauce, mozzarella cheese, roast ham and mushrooms. £9.40
  • Spaghetti all’amatriciana - Spaghetti with Italian bacon, tomato sauce and Roman pecorino. £10.90
  • Caprese - Tomato sauce, mozzarella cheese, fresh buffalo mozzarella, fresh rocket, pachino tomatoes and shaved parmesan. £10.90
  • Tagliolini al pesto - Home made long egg pasta with fresh pesto sauce. £9.60
Cafe (sample menu)
  • Turmeric Latte £3.20
  • Decaffeinated Coffee £2.95
  • Spicy Beanburger + Chunky Chips (S)(G)(SE)(M) (VG) £9.00
  • Bombay Potato (G)(S) (VG) £5.90
    • Served with carrot, lettuce, cucumber, tomatoes, chilli sauce and mayonnaise.
  • Brownies & Sweet Treats (VG) £3.20
    • Choose one of our freshly made options!
  • Falafel with Hummus (SE) (VG) £4.50
  • Open Toast with Peanut Butter (G) (VG) £3.70
    • Served with sliced banana, served with a maple syrup and cinnamon.
  • Mediterranean Superfood (SE)(G)(MU) (VG) £5.90
    • Quinoa, avocado and hummus served with carrot, lettuce, cucumber, spinach and mustard sauce.
Al Farooq Kababish (sample menu)
  • Chicken Grilled Tikka Burger £4.49
    • Chargrilled chicken burger in our finest marinate.
  • Tango (Can 330ml) £0.99
  • 6 Fried Chicken Wings £2.99
    • Southern fried breaded chicken wings.
  • Half Pounder Burger £4.99
    • Chargrilled double quarter pounder, served in a toasted seeded bun, topped with melted double cheese, salad and sauce.
  • Special Cheese Burger (Doner) £4.49
    • Combination of lamb-doner strips, melted cheese, chips and so much more all in one mega burger!
  • Chicken Fillet Wrap (Fried) £3.49
    • Breaded chicken fillet strips topped of in sauce and salad served in a tortilla wrap.
  • Lamb Doner Wrap £5.49
    • Fresh lamb doner, straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served inside a tortilla wrap with fresh salad.
  • 6 Chicken Nuggets £2.99
Granary Thai Cafe (sample menu)
  • Pad Pak (G) £7.95
    • Mixed vegetables with garlic and soya sauce.
  • Spicy Mixed Nuts (N) £3.00
  • Drunken Noodles (G)(V)(Spicy) £7.25
    • Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
  • PC Prawn Crackers £2.50
  • Massaman Curry (N) £8.25
    • Traditional Muslim inspired style of cooking from the south of Thailand, tender meat cooked in a rich coconut milk and massaman curry paste, onions, nuts and potatoes, very mild.
  • Laab Gai (G)(Spicy) £7.95
    • North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
  • Stir Fried Eggplant (V)(Spicy) £8.50
    • With yellow bean, chilli, soya sauce and sweet basil. Spicy.
  • Drunken Duck (G)(Spicy) £9.95
    • Roasted duck breast with chillies, long beans, aubergines and mixed Thai herbs.
Caffe Nero Group (sample menu)
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
Burger Craft at The Crown (sample menu)
  • Hot, Dirty and Loaded £8.00
    • Pulled pork, chipotle ketchup, jalapenos and blue cheese sauce.
  • Big Hug Juicy Pale 330ml £5.50
  • 3 Pulled Pork Orbs with Beetroot Ketchup £6.00
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • Fentimans Cola 275ml £3.00
  • American Style Cheese £1.00
  • Bacon £2.00
  • Homemade Mayo £1.00
Wing Lee (sample menu)
  • Spanish Omelette £6.90
    • Served with chips and salad or beans.
  • Mighty Grill £6.70
    • Egg, burger, onions, bender, bacon and chips.
  • Spaghetti Carbonara £7.10
  • Jacket Potato with Chicken, Sweetcorn & Mayo £6.25
    • Served with salad and coleslaw.
  • Kit Kat £4.50
  • Jacket Potato with Tuna Sweetcorn £6.25
    • Served with salad and coleslaw.
  • Cheese & Ham Toastie £4.00
  • Cheese, Ham & Onion Panini £4.95
Baran Restaurant (sample menu)
  • Falafel £11.50
    • Fried, a mixture of ground of chickpeas and broad beans with spices served with salad, humus and cacik.
  • Zeytinyagli Ispanak £5.50
    • Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
  • Humus with Chicken Doner £6.50
    • Hummus topped with chicken doner.
  • Coban Salad £5.00
    • Tomatoes, cucumber, red onions, parsley and olive.
  • Adana £11.50
    • Spicy minced lamb, seasoned with parsley, red peppers and onion grilled on a skewer served with salad.
  • Patlican Salata £11.50
    • Combined char-grilled aubergines, tomatoes, peppers, garlic, olive oil and parsley, served with yogurt.
  • Ali Nazik £12.95
    • Lamb or chicken on bed of grilled aubergines yogurt garlic sauce and flavoured with butter.
  • Sucuk Izgara £5.50
    • Spicy Turkish sausages.
Delly's (sample menu)
  • Mixed Salad £2.50
  • Jerk Chicken £6.00
  • Chocolate Cake £2.50
  • Dumpling 2x £1.00
  • Sweet Chilli Wings 6x £5.00
  • Steam Vegetables £3.50
  • Pepper Steak £7.00
  • Macaroni Cheese £2.50
Gandhi's

Gandhi's

location

Address

94 Brick Lane, London E1 6RL, England

phone

Phone

02073779123

email

Email

info@gandhisbricklane.com

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegetarian

features

Features

Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Groups

Location
94 Brick Lane, London E1 6RL, England
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