Four Seasons Garden Centre in Lincolnshire Menu

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Four Seasons Garden Centre in Lincolnshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Frankie & Benny's offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Drinks (0.33L) and Warm Vegan Blackcurrant Crumble from . Mu Mu offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Beans 50p
Bread & Butter slice 20p
OAP Price £4.70
Cheesy Chips £1.50
Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
- Cheese or Beans £3.50 / or both £3.75
Child All 3 Courses £7.00
Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95

Balti Frezi Barbecued chicken or lamb cooked with fresh green chillies, onions and green peppers. N/A
Chicken Shaslic Barbecued chicken with onion, tomatoes and green peppers. N/A
Coconut Rice N/A
Chicken N/A
Sylheti Kebab Spicy minced lamb kebabs blended with fresh garlic, coriander, red onions and finely chopped green chillies, skewered and cooked with barbecued peppers, onions and tomato. Served with a N/A
Vindaloo Very hot with potatoes. N/A
Tandoori King Prawn Mossalla Barbecued king sized prawns cooked with a blend of special spices in a rich almond sauce. A slightly sweet and mild dish. N/A
Vegetable Samosa (2 per portion) 2 Vegetable samosa. N/A

Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
Adults Main Course £6.00
Side Salad £1.00
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Childs Main Course £3.00
Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -

Penne Alla Rusticana £11.80
- Chicken, Pancetta, crispy prosciutto and peppers in a creamy pomodoro sauce. Gluten free option available.
Classic Caesar Salad £8.55
- With tomato and a boiled egg in a Caesar dressing, served with garlic bread. Gluten free option available
Prawn Caesar Salad £11.55
- Served with garlic bread. Gluten free option available
San Pellegrino Sparkling Water 500 ml £2.80
Fentimans Mandarin & Seville Orange 275ml £3.15
Tiramisu (V) £5.90
- With coffee liqueur, Marsala wine, cocoa and mascarpone. Vegetarian.
NEW Garlic Bread with Balsamic Onions & Mozzarella (V) £4.90
- Pizza bread topped with garlic, sweet balsamic onions and mozzarella. Vegetarian. Gluten free option available
Goat's Cheese & Red Pepper (V) £10.75
- With sun-blushed tomatoes, spinach, red and yellow peppers, olives and red pepper tapenade. Vegetarian. Gluten free option available

Chicken, Broccoli And Rice Soup Gf
- An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
Vegan Club Sandwich Vg
- Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
British Chicken, Roasted Root Veg & Grain Salad
- British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Coconut, Mango & Passionfruit Granola Pot Vg
- Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Belgian Chocolate Fudge Cake V
- Rich chocolate sponge filled and decorated with chocolate fudge icing.

Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Original Porridge

Chargrilled Chicken Salad Sandwich
- British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
Raspberry Conserve V, Gf
- An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Savoury Protein Mix V
- A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Bear Yo Yo’S V, Vg, Gf
- Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Mature Cheddar & Red Onion Kettle Chips V, Gf
- Hand cooked crips seasoned with mature Cheddar & red onion.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.

Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Golden Syrup Porridge
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.

Skinner’s Lincolnshire Sausages, Dijon Mustard Mash, Stem Broccoli, Onion Gravy. -
Three courses £22.50
Main course £11.50
Please ask the waiting staff or see our chalkboard for daily selection. From £4.50
- -
Wholemeal Crostini Topped with Parma Ham, Feta Cheese & Marinated Olives -
Make a choice from the following Grill’s and build up your meal with a selection of side dishes and sauces -
Black Tiger Prawns with Sesame Toast & Soya Dip -

Stir Fried Beef Shin in Black Pepper Sauce -
Pork & Prawn Dumplings -
Egg Fried Rice -
King Prawn -
Water Chestnuts Curd -
Crispy Wonton -
Crispy Aromatic Chicken -
Battenberg -

Four Seasons Garden Centre

East Midlands > Lincolnshire > Four Seasons Garden Centre

Address

London Road, Sleaford NG34 8NY, England

Phone

01529304637

Email

info@fourseasonsgardencentre.co.uk

Opened hours

Monday: 08:30-17:00, Tuesday: 08:30-17:00, Wednesday: 08:30-17:00, Thursday: 08:30-17:00, Friday: 08:30-17:00, Saturday: 08:00-17:00, Sunday: 10:00-16:00