Flying Fish Restaurant in Falmouth Menu

Bites (Daytime Menu) Bites (Daytime Menu)
  • Pitted Marinated Olives £4.00
    • Vegan.
  • Cheese Focaccia £5.00
    • With dressed leaves. Vegetarian.
  • Carrot, Coriander and Halloumi Fritters £5.00
    • With spiced sesame yoghurt. Vegan.
  • Roasted Pepper Hummus £4.50
    • With candied sees and crudites. Vegan.
  • Butternut Squash, Red Onion and Blue Cheese Tartlet £4.00
    • With dressed leaves. Vegetarian.
Salads (Daytime Menu) Salads (Daytime Menu)
  • Roasted Sweet Potato £12.00
    • Chargrilled chicken, spring onion, smoked pancetta, herbs.
  • Chilli and Garlic Roasted Brocolli £10.50
    • Candied seeds, sun dried tomatoes, mozzarella. Vegetarian.
  • Goat's Cheese £10.50
    • Pickled pepper, walnut and sourdough croutons. Vegetarian.
Soups (Daytime Menu) Soups (Daytime Menu)
  • Asian Style Pork Broth £7.50
    • With pak choi and rice noodles.
  • Smoked Haddock Chowder £8.00
    • With crusty bread.
  • Spiced Winter Squash and Coconut £6.50
    • With crusty bread.
Pizzas (Daytime Menu) Pizzas (Daytime Menu)
  • Tomato, Garlic, Basil, Mozzarella £10.50
    • Vegetarian.
  • Pepperoni, Chorizo, Tomato, Basil, Mozzarella £12.00
  • Mozzarella, Cornish Blue, Parmesan, Ricotta, Tomato £11.00
    • Vegetarian.
  • Pulled Pork, Barbecue Sauce, Pickled Peppers, Mozzarella (Chef Special) £12.00
Cocktails (Daytime Menu) Cocktails (Daytime Menu)
  • Cornish Aperol Spritz £9.00
  • Cornish Negroni £9.00
  • Tarquin's Cornish G and T £5.10
Wines (Daytime Menu) Wines (Daytime Menu)
  • Pinot Grigio £16.00
  • Pinot Grigio Rosato £16.00
  • Montepulciano £16.00
  • Chianti £18.00
  • Prosecco £29.00
  • Laurent-Perrier £65.00
Sunrise Smoothies Sunrise Smoothies
  • Coconut Rush £4.00
    • Pineapple, coconut milk.
  • Mango Dream £4.00
    • Mango, pear.
  • Strawberry Delight £4.00
    • Strawberry, peach, papaya.
  • Super Green £4.00
    • Spinach, avocado, apple, lime, basil.
  • Acai Kick-Off £4.00
    • Acai, strawberry, blueberries, mango.
  • Berry Burst £4.00
    • Blackberry, blackcurrant, blueberries, banana.
Cocktails Cocktails
  • Bloddy Mary £9.00
    • Tomato juice, Worcestershire sauce, herbs and spices, vodka.
  • Mimosa £12.00
    • Orange juice, Laurent-Perrier champagne.
  • Buck's Fizz £7.00
    • Orange juice, prosecco.
Morning Brews Morning Brews
  • Coffee £4.00
  • Tregothan Cornish Tea Selection £4.00
  • Hot Chocolate £4.00
Pizzas (Evening Menu) Pizzas (Evening Menu)
  • Tomato, Garlic, Basil, Mozzarella £10.50
    • Vegetarian.
  • Pepperoni, Chorizo, Tomato, Basil, Mozzarella £12.00
  • Mozzarella, Cornish Blue, Parmesan, Ricotta, Tomato £11.00
    • Vegetarian.
  • Pulled Pork, Barbecue Sauce, Pickled Peppers, Mozzarella (Chef Special) £12.00
  • Artichoke Hearts, Mushrooms, Spinach, Olives, Tomato £12.00
    • Vegetarian.
  • Roasted Chicken, Pineapple, Tomato, Mozzarella £11.50
Bites (Evening Menu) Bites (Evening Menu)
  • Pitted Marinated Olives £4.00
    • Vegan.
  • Cheese Focaccia £5.00
    • Vegetarian.
  • Aubergine Fries £5.00
    • Vegetarian.
  • Mixed Leaves £4.00
    • Vegan.
  • Triple-cooked Chips £4.00
    • Vegetarian.
Post Pizza (Evening Menu) Post Pizza (Evening Menu)
  • Cornish Ice Cream £4.00
  • Passion Fruit Sorbet £4.00
Cocktails (Evening Menu) Cocktails (Evening Menu)
  • Cornish Aperol Spritz £9.00
  • Cornish Negroni £9.00
  • Tarquin's Cornish G and T £5.10
Wines (Evening Menu) Wines (Evening Menu)
  • Pinot Grigio £16.00
  • Pinot Grigio Rosato £16.00
  • Montepulciano £16.00
  • Chianti £18.00
  • Prosecco £29.00
  • Laurent-Perrier £65.00

Nearby Sample Menus

  • Chicken and Sweetcorn £7.99
    • Chicken and sweetcorn.
  • Doner Roll £3.60
  • Scampi (10) £5.00
  • Meat Feast £8.99
    • Ham, beef, pepperoni and salami.
  • Pepperoni Plus £8.99
    • Green peppers, onions and pepperoni.
  • Ribena £1.40
  • Scampi with Chips (10) £6.00
  • Donner Meat Baguette £4.90
    • 11" baguette. Contains wheat
  • Chicken Burger £4.00
  • Double Sausage & Chips £5.00
  • Battered Burger & Chips £5.00
  • Haddock & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Crab Cakes £2.50
  • Jumbo Sausage £3.00
  • Saveloys (Each) £2.00
  • Breaded White Bait & Dip £5.00
  • Dips: Sweet Chilli, BBQ 50p
  • Sausage £4.00
  • Steak Burger £8.00
  • Gargonelli with pancetta £8.95
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Cheesy Chips £4.50
  • Steak, mushroom & onion £9.50
  • Gargonelli with pesto £8.95
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Seafood - Tomato, Onion, Garlic & Seafood £5.00
  • Mineral Water 60p
  • Tomato Garlic Mushrooms £2.50
  • Tuna Salad £2.20
  • Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Flying Fish Restaurant

Flying Fish Restaurant

location

Address

Gyllyngvase Hill, St. Michael's Hotel, Falmouth TR11 4DN, England

phone

Phone

01326312707

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Seafood

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Gyllyngvase Hill, St. Michael's Hotel, Falmouth TR11 4DN, England