Half chicken - 1 breast and 1 leg piece on the bones.
Tandoori Mixed Tikka £9.50
Chicken and lamb.
Tandoori Lamb Tikka £9.00
Tandoori Chicken Tikka £8.00
Biryani
Flame's Special Biryani £8.00
Chicken tikkan, lamb tikka and prawns.
Lamb Tikka Biryani £7.50
Lamb Biryani £7.00
Chicken Tikka Biryani £7.00
Chicken Biryani £6.50
Vegetable Biryani £6.00
Curry in a Hurry
Prawn £6.50
Mixed Vegetable £4.50
Mixed £6.50
Lamb £6.00
King Prawn £7.50
Chicken £5.00
Kormas
Sultani £6.00
Cooked in cream with cashew nuts and sultanas.
Kashmiri £6.00
Cooked in cream with coconut and pineapple.
Mughlai £6.00
Cooked in cream with almond powder.
Ceylonese £6.00
Cooked cream with coconut and a hint of lemon.
Hot Specialities
Flame's Special Curry (Medium) £9.50
Mixed tikka pieces and king prawns cooked with fresh tomato, garlic, ginger, green peppers, onions and garnished with fresh coriander. Served with fried rice.
Tikka South Indian Garlic Chilli £7.00
Tikka pieces cooked in South Indian garlic chilli sauce with onions, green peppers and garnished with fresh coriander.
Tikka Karela £7.00
Tikka pieces cooked with hint of coconut, black pepper and garnished with fresh coriander.
Tikka Jalandri £7.00
Tikka pieces cooked with tomato, ginger, garlic, green chillies, green pepper and garnished with fresh coriander.
Tikka Chilli Masala £7.00
Tikka pieces cooked in spicy yoghurt with ginger, garlic, onion, green chillies and garnished with fresh coriander.
Medium Specialities
Tikka Achari £7.00
Tikka pieces cooked with mixed pickle, ginger, garlic, onions and garnished with fresh coriander and onions.
Tikka Pardesi £7.00
Tikka pieces cooked with spinach, ginger, garlic, onions and garnished with fresh coriander.
Tikka Nentara £7.00
Tikka pieces cooked with prawns, green chillies, fresh herbs and garnished with fresh coriander.
Tikka Karahi £7.00
Tikka pieces cooked with fresh tomato, garlic, ginger, green peppers, onions and garnished with fresh coriander.
Tikka Balti £7.00
Tikka pieces cooked in special balti sauce with onion and garnished with fresh coriander.
Tikka Garam Masala £7.00
Tikka pieces cooked in tandoori sauce with ginger, garlic, ground garam masala and garnished with fresh coriander.
Tikka Jalfrezi £7.00
Tikka pieces cooked in single cream with coconut cream, green pepper, onion and fresh herbs.
Tikka Jaipuri £7.00
Tikka piece cooked in jaipuri masala sauce with ginger, garlic, green pepper, onion and mushroom.
Mild Specialities
Tikka Chasni £7.00
Tikka piece cooked in sweet and sour thick creamy sauce.
Tikka Pasanda £7.00
Tikka piece cooked in thick creamy sauce with yoghurt and ground cashew nuts.
Tikka Makhani Masala £7.00
Tikka piece cooked in rich creamy sauce with tomato puree, butter and ground cashew nuts.
Tikka Masala £7.00
Tikka piece cooked in masala sauce with cream and ground cashew nuts.
Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Pigs under Blankets Baguette
Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Sausage, Bean and Cheese Melt
Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Peri Peri Chicken Baguette
Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Spikey Mikey
Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Southern Fried Chicken Baguette
Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Chocolate Cake Bar
A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Chicken Bake
Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Alcohol Free Hoppy Ale. With 5 different hops and no less than 8 speciality malts and grains, the bitterness and flavour of this beer defies its alcohol free status.
4x Vagabond Pale Ale 330ml (4.5%) (GF) £13.00
Gluten Free Pale Ale. A foundation of caramel malt is buttressed by a raucously resinous bitterness, as the rioting backdrop of citrus and tropical fruit flow in waves. And it also happens to be gluten free.
4x 5AM Saint 330ml (5%) £13.00
Red Ale. Five AM Red Ale is five malts at 5% ABV. Berry and caramel riding alongside marmalade and chocolate. Spice and toast jostle with lychee and biscuit.
4 x Elvis Juice 330ml (6.5%) £18.00
Valdemorada Macabeo £21.30
Cooper's Creek Sauvignon Blanc £29.40
Clucky This Time (V, VE Avail.) £8.50
Poppy and sesame seeded brioche bun, southern fried seitan, avocado, red onion, cajun mayo & coriander. Goes great with: Kingpin.
An assortment of mixed vegetables cooked with peppers, chopped onions and garlic. Vegetarian, Vegan.
Mango Lassi £2.25
Gluten Free, Vegetarian.
Masala Fries £2.95
Fries lightly dusted with our special spices. Gluten Free, Vegetarian, Vegan.
Nihari £11.95
Lamb shank cooked in a pressure cooked, very tender with lot of spicy curry sauce, served with matchsticks of ginger, lemon wedges and tiny fiery chopped green chillies.