Address
Midge Hall, Sneaton Forest, Whitby, Whitby YO22 5JD, England
Falling Foss Tea Garden in North Yorkshire Menu
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Falling Foss Tea Garden in North Yorkshire has no menu available, but can choose from many other options such as Orange Old Passion (Glass Bottle) or Pina Colada (Glass Bottle) from Asia Uk. Pizza Range offers many options including Stella Beer (0.5L) and Fosters Beer (0.5L). B Kaz includes a wide range like Diet Coca-Cola or Coca-Cola. Calypso Coffee ~tia maria and French Coffee ~brandy from . Buffalos American Restaurant offers Buca Di Pizza and Villa Marcello.
Nearby Sample Menus
- Four Cheese £8.50
- Chips £3.00
- Ham and Mushroom £8.50
- BBQ Sauce £1.00
- Garlic Mayo £1.00
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Meat Feast £9.00
- Pepperoni, salami, ham, spicy beef.
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Pepsi Max £2.00
- 330ml.
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Irn-Bru £2.00
- 330ml.
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Robs's Lamb Ultimate £9.95
- One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
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Kashmiri Biryani £8.95
- Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
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Shali £8.95
- Chicken or meat. This dish is well flavoured, cooked in a medium blend of spices with finely chopped potatoes, onions and tomatoes. The taste is further enhanced as it is garnished with fresh herbs and spices.
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Meat Jakuti £9.95
- Meat dish prepared in different blends of herbs and spices to give a delicious assortment of flavours.
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Butter Chicken £7.95
- Mild creamy buttery sauce.
- Tandoori Fish (Haddock) £12.95
- Plain Naan £2.75
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Biryani £8.95
- These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
- Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- Garlic ciabatta £2.95
- Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- - choice of salad £1.95
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- Vinegar Bottle £0.90
- Cream Soda 0.33L (Can) £1.10
- Cloudy Lemonade 0.33L (Can) £1.10
- Haddock £5.40
- Scampi £5.90
- Gravy Sauce £1.20
- Bread Cake £0.70
- Pot of HP Sauce £0.60
- French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
- Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
- Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
- “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
- Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
- Dressed salad with shallots and croûtons £2.50
- Garlic roast tiger prawns £2.50
- Ice of the day, hazelnut biscotti, caramel sauce £4.95
- Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
- Ham & Cheese £6.50
- Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
- Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
- Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Chip Butty £3.50
- Oven roasted chicken thighs in Sussex honey, fresh ginger, garlic and lemon (hot) -
- Seafood and clam bisque chowder served with homemade toasted bread £8.95
- Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
- A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits £7.95
- Baked tartlet of roasted peppers, leek and Sussex Charmer served with foraged mushrooms (v) £7.95
- VEGETARIAN -
- Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
- Homemade cannelloni of baby leaf spinach and ricotta in a light San Manzano tomato sauce finished with freshly grated parmesan -
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Cuvee Amelie Shiraz [Australia] £21.00
- Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
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Bernard Michaut Petit Chablis [Chablis, France] £32.00
- Rich fruit character and remarkable elegance and finesse, with some mineral notes.
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Donald Russell Chargrilled 8oz Beef Burger £14.95
- Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.
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Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
- Layers of tropical & citrus fruits with a touch of grassy complexity.
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Phebus Malbec [Mendoza, Argentina] £24.50
- Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
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Loch Fyne Seafood Mixed Grill* £25.95
- Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
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Peroni Gluten Free £4.50
- A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
- Sparkling Water Small £2.50
- Mangoes on the Run Mango IPA 5.6% £4.20
- Gunpowder Citrus IPA 5.6% £4.20
- Dark Chocolate £2.00
- Cheesy Garlic Bread £4.75
- French Fries £3.25
- Sweet Potato Fries £4.25
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Rainbow (VG) £7.95
- Topped with red onion, mixed peppers, tomato & Violife.
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Nachos (VG) £7.45
- Topped with tomato salsa, Violife cheese and sour topping.
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Ebi Tempura Roll (SO) (G) (S) (M) (E) £6.50
- Batter king prawn, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.
- Sizzling Beef Achiyaki Terriyaki Sauce (SO) (G) (S) (M) £9.20
- Chicken Katsu Curry Bento (SO) (G) (S) (E) (MK) £12.80
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Kuruma Ebi Yaki (3pcs) (SO) (G) (M) (E) (MK) (CR) £8.20
- King prawn grill with Japanese cheeses with tobiko.
- Yasai Fried Noodle (SO)(G)(S) (Mixed Vegetable) £9.80
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Bento 6 (SO) (G) (E) (M) (S) (F) (CR) £20.80
- Takoyaki (3pcs), ebi kataifi (2pcs), mackerel shio, salmon shio and cucumber hosomaki.
- Salmon £3.20
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Waka Roll (SO) (G) (M) (E) £12.80
- Seared salmon & seabass, prawn, eel, tobiko, wasabi tobiko, avocado, mayonnaise & teriyaki sauce.
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Prosecco ‘Villa Teresa’ Doc Extra Dry £30.00
- Tonon, Veneto.
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Cavolo Nero (VE) £4.00
- Tuscan cabbage, garlic, olive oil & chilli.
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Gewürztraminer £28.50
- Terrazze Della Luna, Trentino
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Linguine Pomodoro (VE) £9.50
- Cherry tomatoes & fresh basil.
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Cheese Board £8.50
- Dolcelatte, buffalo ricotta & pecorino.
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Ichnusa, Sardegna £4.75
- 330ml.
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Lasagne £13.00
- Slow cooked beef ragu, tomato, pecorino cheese & basil pesto. 30 minutes preparation.
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Classic Margherita (V) £10.00
- Mozzarella, tomato & fresh basil.
- Chinese Chicken in Mayo £3.35
- Diet Coke (500ml) £1.99
- Jacket with Homemade Coleslaw £3.95
- Sliced Boiled Egg Salad £3.10
- Hot Pork Carvery with Apple Sauce & Stuffing £4.15
- Cheese & Ham Toastie £4.05
- Grated Cheese £3.05
- Chicken Tikka in Mayo £3.35
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Family Feast £31.99
- 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
- Diet Coke £1.25
- Heinz Baked Beans £1.50
- Chocolate Fudge Cake £3.95
- Haddock Fillet £4.50
- 2 Regular Sausages with Chips and Sauce £5.25
- Still Water £1.25
- Chip Butty £2.75
- Chicken or Lamb .... £8.30
- Chicken Chaat £4.05
- Aloo Poori £4.05
- Lemon Pilau £3.30
- Prawn & Potato Chilli Mosalla Hot Prawns and potato cooked with chillies £10.15
- - -
- Chana Mossalla (chick peas) £4.05
- Paratha (wholewheat bread) £3.00
- Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
- Cheesy Chips £1.50
- Bread & Butter slice 20p
- Adults Main Course £6.00
- Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
- Garlic Bread £1.00
- Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
- Childs Main Course £3.00
Falling Foss Tea Garden
Phone
07723477929
Opened hours
Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: 10:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Gluten Free , Vegetarian
Features
Special Occasion Dining , Kid Friendly , Seating , View , Groups , Child-friendly , Outdoor Seating , Waitstaff , Local cuisine
Midge Hall, Sneaton Forest, Whitby, Whitby YO22 5JD, England
- North Yorkshire British Menus
- North Yorkshire Cafe Food Menus
- North Yorkshire Gluten Free Menus
- North Yorkshire Vegetarian Menus
- Yorkshire and the Humber British Menus
- Yorkshire and the Humber Cafe Food Menus
- Yorkshire and the Humber Gluten Free Menus
- Yorkshire and the Humber Vegetarian Menus