Enoteca Da Luca in London Menu

Antipasti Per Il Tavolo (Starters for the Table) Antipasti Per Il Tavolo (Starters for the Table)
  • Affettati £16.00
    • Our selection of Italian cured meats with a pile of freshly baked bread.
  • Fritto Misto £13.50
    • Cod, prawns and calamari with seaweed mayo.
  • Gnocco Fritto £12.00
    • 24-moth aged Parma ham and stracciatella cheese.
  • Beetroot Carpaccio £9.00
    • Melted goat's cheese, rocket and hazelnuts.
  • Burrata £10.50
    • A whole burrata with heritage tomato salad.
  • Formaggi Con Pane Carasau £16.00
    • Italian artisan cheeses, sardinian crispbread and homemade jam.
  • Garlic Pizza Bread £7.50
    • With mozzarella.
Stuzzichini (Snacks) Stuzzichini (Snacks)
  • Nocellara Green Olives £3.75
  • Pea and Basil Arancini £6.50
  • Zucchini Fritti £5.50
    • With shaved pecorino.
  • Bread Selection £3.50
    • With anchovy butter.
  • Skin-On Triple-Cooked Chips £3.50
  • Friggitelli Peppers £5.00
Primi and Secondi (Large Plates) Primi and Secondi (Large Plates)
  • Pollo Milanese £16.00
    • Rocket and parmesan.
  • Tuna Steak £18.50
    • Celeriac mash, radish and caramelized cabbage.
  • Pappardelle £14.00
    • Slow cooked beef short rib ragu.
  • Wild Mushrooms Risotto £14.00
  • Aubergine Parmigiana £10.00
    • Pomodoro, scamorza and parmesan.
  • 8oz. Rib-Eye Steak £19.50
    • Tenderstem broccoli, pickled shallots.
  • Orecchiette £13.00
    • Tomato, 'nduja and stracciatella.
  • Tagliolini £15.50
    • Red prawns, cherry tomatoes and samphire.
  • Spaghetti Carbonara £13.50
    • Pecorino and guanciale.
  • Cappellacci £14.00
    • Pumpkin, sage and crispy parmesan.
Pizze (Pizzas) Pizze (Pizzas)
  • Infernale £11.00
    • Tomato, mozzarella, 'nduja, spicy salami.
  • Prosciutto and Funghi £11.00
    • Tomato, mozzarella, ham, mushroom.
  • Margherita £9.50
    • Tomato, mozzarella, basil.
  • Vegetariana £11.00
    • Tomato, mozzarella, courgettes, peppers and aubergine.
  • Quattro Formaggi £11.00
    • Mozzarella, smoked cheese, gorgonzola, parmesan.
  • Alpina £13.00
    • Tomato, mozzarella, parma ham, rocket, cherry tomatoes and parmesan shavings.
  • Calzone 'De Luca' £11.00
    • Tomato, cooked ham, ricotta, mushrooms, black olives.
Contorni (Sides) Contorni (Sides)
  • Raw Baby Spinach £4.50
    • Pancetta and parmesan.
  • Mixed Leaves Salad £4.50
  • Lamb Lettuce £4.50
    • With butternut squash.
Drinks Drinks
  • Coke 330cl (Glass Bottle) £2.50
  • Diet Coke 330cl (Glass Bottle) £2.50
  • Enoteca Da Luca Cabernet Sauvignon 750cl (Red Wine) £18.00
  • Enoteca Da Luca Pinot Grigio 750cl (White Wine) £18.00
  • Pinot Grigio Rose 750cl (Rose Wine) £18.00

Nearby Sample Menus

  • Soft Drinks £1.50
  • Fish and Chips £9.00
    • With lemon and sauce tartar.
  • Falafel in Pita £5.00
  • Takeaway Salads £4.50
  • Homemade Chips £2.00
  • Falafel in Lafa Wrap £6.00
  • Falafel and Hummus £5.00
    • 7 falafel balls.
  • Sabich in Pita £4.50
  • Smoked Duck Salad £5.00
  • Apple Crumble £3.95
  • Grilled Trout £12.95
    • With garlic king prawns.
  • Selection of Veg £3.00
  • Butterfly Prawns Salad £6.00
  • Black Tulip £3.95
    • Crispy pancake with pear, cream & chocolate sauce.
  • Tomato & Onion Salad £3.00
  • Romano Salad £3.50
    • Mixed salad with olives & mozzarella.
  • 7-Up £2.50
  • Sparkling Water £2.50
  • Diet Coke £2.50
  • 2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00
  • Mozzarella, Tomato & Avocado £5.00
  • Estoril Breakfast £13.50
    • Fillet steak, 2 bacon, 1 sausage, 2 eggs, tomato & 2 hash brown.
  • Chicken Piri Piri £10.50
    • With a choice of 2 sides.
  • Tuna Mayonnaise, Mozzarella & Roast Peppers £8.50
  • Mushroom Garlic (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Prawn Madras (Spicy) £6.50
    • Well spiced fairly hot dishes.
  • Prawn Korma £6.50
    • Cooked with cream and coconut to produce a very mild dish.
  • Garlic Naan £2.75
  • Lamb Tikka Madras £6.75
  • Fried Chicken £5.50
    • Served with chips, peas, and tomatoes.
  • King Prawn Dhansak £8.50
    • Hot, sweet, and sour with lentils.
  • Prawn Chili Garlic £8.50
    • Cooked with fresh garlic, chilli, and coriander makes this dish delightful.
  • Yum Talay £9.95
    • Mixed seafood salad with glass noodle, chilli and Thai herbs.
  • Gang Ped £8.95
    • Red coconuts curry with duck, sweet basil, tomatoes, and pineapple.
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • Plain Egg Noodle £3.00
  • Pad Kee Mow £8.25
    • Special stir fried egg noodle with hot basil, chilli, garlic, red and green pepper and choice of meats.
  • Gyoza £4.50
    • Deep fried dumpling served with sweet chilli coriander sauce.
  • Prawn Toast £5.50
    • Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
  • Doluca Okuzgozu DLC >> This wine was oak aged for only 4 months in order to acquire round, easy to drink balanced and full-bodied structure.
  • Lamb Adana £11.50
    • Spicy minced lamb kebab, grilled on skewers.
  • Sarafin Cabarnet Sauvignon £30.95
    • A strong, full-bodied dry red wine and its suitable for aging.
  • Cacik £4.50
    • Yoghurt with cucumber, garlic, mint and olive oil.
  • Villa Doluca Red £17.95
    • Invokes the aromas of red fruits and spices.
  • Hummus £4.50
    • Mashed chickpeas, tahini, lemon juice, olive oil and garlic.
  • Meze for One £6.95
    • Humus, tabule, ezme, cacik and babaganoush.
  • Antik Red Villa Doluca, Turkey >> A luscious blend of two different varietals, acquiring its long finish and tannic structure from Cabarnet Sauvignon and its powerful and rich aroma from Shiraz.
  • Cardamom Club Kiddie Meal £12.95
    • Choice of: Chicken tikka masala, chicken korma or prawn korma served with plain rice, popadoms, mango lassi and chocolate or vanilla ice cream. Meals contain cashew nuts.
  • Sparkling Water 1.5LTR £1.90
  • Lamb Bhuna £8.95
  • Ben & Jerry's Strawberry Cheesecake 100ml £3.25
    • Strawberry cheesecake ice cream with strawberries & a thick graham cracker swirl.
  • Hydrabadi Lamb (Very Hot) £8.95
    • Tender lamb cooked in a rich tomato chilli sauce, coconut milk, finished with curry leaves. Unusual and distinctive.
  • Lamb Madurai (Very Hot) £8.95
    • Our own version of the highly popular chilli lamb masala, tender lamb served in a rich tomato and chilli masala sauce.
  • Ben & Jerry's Phish Food 500ml £7.99
    • Chocolate ice cream with marshmallow, caramel and chocolatey shaped fish.
  • Bombay Aloo £5.45
    • Diced potatoes fried with butter and chat masala.
  • Adana Kofte £14.50
    • Spicy minced lamb grilled on skewers and served with salad.
  • Mix Kofte £14.50
    • Spicy minced lamb, minced breast of chicken on skewers & served with salad.
  • Tarama £5.45
    • Freshly prepared whipped cod roe (fish roe paste).
  • Efes Draft (500ml) £5.50
  • Kaburga Tarak £16.50
    • Grilled lamb spare ribs served with salad.
  • Et Sote £15.00
    • Lamb with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • Yogurtlu Tavuk Sis £17.50
    • Grilled breast of chicken prepared with yoghurt and butter sauce.
  • Karisik Kebap £20.95
    • Mixed grills (lamb chop, lamb cubes, spicy lamb kofte, chicken wings, chicken fillet) served with salad.
  • Bruschetta Topped with Baby Octopus in Spicy Tomato Sauce £6.31
  • Pannacotta £4.90
  • Calzone £7.31
    • Tomato sauce, mozzarella, ham, mushroom.
  • Burrata £10.31
    • Mozzarella, burrata and S.Daniele ham.
  • Organic Scottish Salmon Fillet with Fennel, Radish and Beetroot Vinaigrette £15.90
  • Burrata with Four Roses of S. Daniele Ham £9.20
  • Calabrese £10.31
    • Tomato sauce, n'duja, burrata and basil.
  • Conchiglie With Mushrooms and Mix Olives £7.90
    • Vegan.
  • David Moreno Reserva - Rioja Crianza Tempranillo, Garnacha £32.00
    • Garnet heart with cherry rim. Full in the mouth silky, balanced oak and fruit, with a warm finish.
  • Manzanilla - Bottle £14.00
    • Light and dry.
  • Albóndigas £6.00
    • Beef and pork meatballs, cooked in red wine, carrots, peppers and onion sauce.
  • Negra £21.00
    • Black squid ink.
  • Sauvignon Blanc £20.00
  • Pollo Al Ajillo (GF) £6.40
    • Chicken in garlic and white wine sauce.
  • Ensalada De Manchego £7.50
    • Green asparagus, beetroot, shaved manchego cheese and rocket.
  • San Miguel 5% Vol. £4.20
    • From Barcelona.
  • Jacket Potato with Prawn £6.50
    • Served with salad and coleslaw.
  • Mars £4.50
  • Cheese, Ham & Onion Panini £4.95
  • Ham, 2 Eggs & Chips £6.30
  • Egg Burger £3.60
  • Special Grill £6.70
    • Egg, burger, onions, bender, chips and beans.
  • Bacon Baguette £3.50
  • Vanilla £4.50
  • Pain au Chocolat £1.80
  • Poulet Breton £15.00
    • Chicken breast, roasted in its jus, mash potato.
  • Gratin Dauphinois £4.00
  • Scallops £21.00
    • Roasted scallops, chorizo cream & polenta chips.
  • Thin Apple Tart £6.50
    • Thin apple tart cooked upside down, vanilla ice cream.
  • Gipsy Hill, Hepcat Session IPA 4.6° £5.50
    • 33cl.
  • Bavette (200grs) £15.00
    • Skirt steak.
  • Mixed Salad £3.50
  • 3 Veg Orbs with Hummus £6.00
  • Spicy AF! £10.00
    • Dry-aged beef patty loaded with scotch bonnet, grilled red chillies, sriracha sauce, chipotle mayo and watercress.
  • Big Philly Style £12.00
    • Dry-aged beef patty topped with brisket, peppers and onions and provolone sauce.
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • American Style Cheese £1.00
  • Brisket and Blue £8.00
    • Beef brisket, fried onions and peppers and blue cheese sauce.
  • Big Hug Juicy Pale 330ml £5.50
  • Sloppy Joe £8.00
    • Beef chili, provolone cheese sauce.
  • Lemonade (330ml) £2.95
  • Paneer Tikka (Gf) £6.95
    • First class veggie faire. Squidgy cheese cubes marinated with subtle spices, then chargrilled.
  • Keema Mattar (Gf) £7.50
    • Another one of babuji's fav's minced lamb cooked with mixed spices along with peas. This dish goes down a treat with our naans breads.
  • Chilli Paneer (Gf) £6.95
    • Cubes of paneer cooked with sliced sweet onions, peppers, and fresh chillies.
  • Coconut Chicken (Gf) £7.50
    • The name says it all. This dish is from south india, lemon grass, coconut, with hints of spice. It's fresh, zesty, and aromatic.
  • Reserve Saint Marc Merlot £16.95
    • This is a versatile french merlot perfect for drinking alone - or with spicy food.
  • Organic English Apple Juice (240ml) £3.25
    • Organic apples pressed into this classic blend.
  • Sierra Grander Cabernet Sauvignon (V) £16.95
    • From the central valley, chile, a full dark fruity red.
  • Veggie Burger £10.00
    • Mushroom, goat’s cheese, aubergine puree, chilli mayo.
  • Brisket Jam Nuggets £5.50
  • Beef, Pork & Ale Sausage Rolls £5.00
  • Chimichurri £1.50
  • Poutine £5.50
    • Chips, gravy & beer cheese.
  • Gnocchi ‘n’ Cheese with Jalapenos (v) £5.50
  • Peppercorn £1.50
  • Truffle Hollandaise £1.50
Enoteca Da Luca

Enoteca Da Luca

location

Address

10-12 Basinghall Street, London EC2V 5BQ, England

phone

Phone

02076002161

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Wine Bar

features

Features

Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
10-12 Basinghall Street, London EC2V 5BQ, England