Elliott's Kitchen in Wylam Menu

Elliott's Kitchen in Wylam has no menu available, but can choose from many other options such as Orange Tango / Apple Tango or 7UP from Amigos. Greggs Plc offers many options including Sweet Mince Pie and Spikey Mikey. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • - Homemade Chilli £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • - Tuna £3.95
  • Cheesy Chips £1.50
  • Side Salad £1.00
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Angel fish pie, buttered Savoy cabbage £12.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • - -
  • Seasonal vegetables, (see Blackboard) £2.25
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Buttered new potatoes £2.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Battered Fish served with Chips or Vegetables £5.50
  • Chicken Nuggets served with Chips or Vegetables £4.50
  • Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
  • Grilled Chicken served with Chips or Vegetables £4.50
  • Chilli Con Carne with Rice & Sour Cream £4.95
  • Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
Elliott's Kitchen

Elliott's Kitchen

location

Address

Main Road, Wylam NE41 8AQ, England

phone

Phone

01661852422

clock

Opened hours

Monday: 09:30-15:30, Tuesday: 09:30-15:30, Wednesday: 09:30-15:30, Thursday: 09:30-15:30, Friday: 09:30-15:30, Saturday: 09:30-15:30,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
Main Road, Wylam NE41 8AQ, England
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