Dough in York Menu

Dough in York has no menu available, but can choose from many other options such as Bubble Tea 原味珍珠奶茶 or Aloe Vera Drink from Regency Chinese Restaurant. So! Bar and Eats offers many options including Old Mout Cider (500ml Bottle) and Granfort Cabernet Sauvignon, France (750ml Bottle). Latasca includes a wide range like Corona Beer for 4 or Corona Beer. Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada Restaurants offers The Crown Inn and Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits.

Nearby Sample Menus

  • Sirloin steak £18.50
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Carrot and swede £2.50
  • Dressed salad with shallots and croûtons £2.50
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Beer battered onion rings £2.75
  • Rump steak £16.95
  • Fish Tempura (G) (E) £7.20
    • Seabass in crispy batter.
  • Surf Clam £3.60
  • Edamame (V)(SO) £4.20
    • Soy beans cooked in salty water.
  • Aburi Salmon £3.80
  • Sea Bream £4.20
  • Sushi Platter A £13.80
    • Salmon, tuna, seabass, seabream, mackerel, king prawn, tamago (SO)(G)(E)(MK) & salmon hosomaki.
  • Panko Crab (G) (E) (CR) £8.70
    • Deep fried soft shell crab in breadcrumb served with spicy mayonnaise.
  • Yasai Fried Noodle (SO)(G)(S) (Mixed Vegetable) £9.80
  • Still Water Small £2.50
  • Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
    • Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Picpoul De Pinet [Languedoc, France] £22.50
    • A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Still Water 750ml £3.60
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Sparkling Water 330ml £2.15
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Fevertree Ginger Beer 200ml £2.75
  • Soy Sauce £0.50
Dough

Dough

location

Address

73 Bootham, York YO30 7DQ, England

phone

Phone

01904270390

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

Takeout ,  Street Parking ,  Child-friendly ,  Visa ,  Wheelchair accessible ,  Digital Payments

Location
73 Bootham, York YO30 7DQ, England