Dosa Special in High Wycombe Menu

 Set Meals

• 4 Veg Curries (Vg) £6.00
• Chicken with 3 Veg Curries £7.50
• Mutton with 3 Veg Curries £8.00
• Fish with 3 Veg Curries £8.50

 Soup

• Rasam (Vg) (Spicy) £3.50
  • Coriander, mustard, cumin, garlic, red chilli and pepper.
• Vegetable Soup (Vg) £3.50
• Dhal Soup (Vg) £4.00
• Chicken Soup £4.00

 Veg Starters

• Rolls (2) (Vg) (G) £2.50
  • Potatoes, mix vegetables, onion, cumin, curry leaves and Sri Lankan curry powder.
• Samosas (2) (Vg) (G) £2.00
• Methu Vadai (2) (Vg) £2.00
  • Fried doughnut made by urid dhal, chilli, cumin, onion, curry leaves.
• Masala Vadai (2) (Vg) £2.00
  • Channa dhal, chilli, cumin and curry leaves.
• Sambar Vadai (2) (Vg) £3.50
  • Vadai dipped in sambar.
• Yogurt Vadai (M) £3.00
  • Vadai dipped in yogurt.
• Rasa Vadai (Vg) £3.00
  • Vadai dipped in rasam.
• Onion Bhaji (2) (Vg) £3.00
  • Gram flour, onion, chilli, cumin, ajwain and coriander leaves.
• Cauliflower 65 (Vg) £4.50
  • Raw cauliflower slice seasoned with aromatic Indian spices, ginger, garlic and deep fried.
• Cauliflower Manchurian (Vg) (G) £5.50
  • Seasoned cauliflower fried sautéed with onion, pepper and sauces.
• Chilli Idly (Vg) £5.50
  • Steam rice cake sautéed with pepper,onion and masala chilli sauce.
• Chilli Tofu (Vg) £6.00
  • Fried tofu sautéed with pepper, onion and masala chilli sauce.
• Chilli Pannier (V) (M) £6.00
  • Cottage cheese call pannier sautéed with pepper, onion and masala chilli sauce.

 Non Veg Starters

• Chicken Samosas (2) (G) £2.00
• Fish Cutlets (2) (G) £2.50
  • Fish, cumin, onion, chilli, potato, curry leaves and Sri Lankan spices.
• Mutton Rolls (2) (G) £2.50
  • Meat, potato, onion, cumin, curry leaves and Sri Lankan curry power.
• Chicken 65 £5.50
  • Chicken seasoned with aromatic Indian spices, ginger, garlic and deep fried.
• Chicken Manchurian (G) £6.50
  • Seasoned fried chicken sautéed with onion, pepper and sauces.
• Chilli Chicken £6.50
  • Seasoned fried chicken sautéed with pepper, onion and masala chilli sauce.
• Pepper Chicken (Spicy) £6.50
  • Seasoned boiled chicken sautéed with cumin, onion, dry red chilli and black pepper.
• Mutton Chukka (Spicy) £8.00
  • Seasoned boiled mutton sautéed with cumin, onion, dry red chilli and black pepper.

 Fish

• Mackerel Fry £6.50
• Kingfish Fry £6.50
• Anchovy Fry £6.50
• Mackerel Fry £6.50
• Pepper Prawns (Spicy) £8.00
  • Seasoned aromatic Indian spices and deep fried sautéed with cumin, onion, dry red chilli, black pepper and leeks.
• Pepper Squid (Spicy) £8.00
  • Seasoned aromatic Indian spices and deep fried sautéed with cumin, onion, dry red chilli, black pepper and leeks.

 Devilled Dishes (Spicy)

• Devilled Tofu (Vg) £7.00
• Devilled Pannier (V) (M) £7.00
• Devilled Chicken £7.00
• Devilled Mutton £8.00
• Devilled Prawns £8.50
• Devilled Squid £8.50

 Signature Thali Dishes

• Mutton Thali £10.00
• Thali (Vg) (N) £9.00
• Chicken Thali (N) £10.00
• Fish Thali £10.00
• South Indian Breakfast (Vg) (N) £8.00
  • Masala dosa, idly, vadai and dessert kesari.

 Signature Veg Dishes

• Sambar (Vg) £2.50
  • A most popular all day dining broth in South Indian. It’s prepared by toor dhal, mung dhal, lentil, aubergine, carrot, drum stick, pumpkin, tomato, onion, garlic, dry red chilli, tamarind, turmeric and home made sambar powder.
• Dhal Curry (Vg) £4.00
• Mixed Veg Curry (Vg) £4.00
• Bombay Potato (Vg) (Spicy) £4.00
• Green Beans Stir Fry (Vg) £4.00
• Cabbage and Carrots Stir Fry (Vg) £4.00
• Okra Curry (Vg) £4.50
• Spinach Potato (Vg) £4.50
• Spinach Coconut Milk (Vg) £4.50
• Dhal Spinach (Vg) £4.50
• Soya Meat Curry (Vg) £4.50
• Channa Masala (Vg) £4.50
• Aubergine Curry (Vg) £4.50
• Tofu Curry (Vg) £6.00
• Spinach Pannier (V) (M) £6.00
• Pannier Butter Masala (V) (M) £6.00

 Non Veg Curry

• Egg Curry £5.00
  • Boiled egg cooked in traditional curry powder and tomato sauce.
• Chicken Curry £6.00
  • Chicken cooked in traditional Sri Lankan curry powder, cumin, onion and tomatoes.
• Butter Chicken (M) £6.50
  • Chicken cooked in traditional spices, cream and butter.
• Chicken Korma £7.00
  • Chicken cooked in traditional spices and coconut milk.
• Chicken Dansak £7.00
  • Chicken cooked in traditional spices and dhal.
• Chicken Jalfrezi £7.00
  • Chicken cooked in masala and pepper.
• Mutton Curry £7.50
  • Mutton cooked in traditional Sri Lankan curry powder, cumin, onion and tomatoes.
• Mutton Dansak £8.00
  • Mutton cooked in traditional spices and dhal.

 Seafood Curry

• Fish Curry £6.00
• Prawn Curry £7.00
• Squid Curry £7.00
• Crab Curry £7.50

 Dosa

• Plain Dosa (Vg) £4.00
• Ghee Roast (Vg) £4.50
• Sri Lankan Dosa (3) (Vg) £5.00
  • Small thick pan cake.
• Masala Dosa (Vg) £5.00
  • Potato’s and mix vegetables filling.
• Cheese Dosa(V) (M) £5.00
• Cheese Dosa (Vg) £5.50
• Pannier Masala Dosa(V) (M) £6.00
  • Pannier potatoes and mix vegetables filling.
• Chicken Masala Dosa £6.00
  • Chicken, potato and mix vegetables filling.
• Mutton Masala Dosa £7.00
  • Mutton, potato and mix vegetables filling.
• Mixed Uttapam (Vg) £5.00
  • Thick pan cake with onion, pepper and coriander topping.
• Onion Uttapam (Vg) £5.00
• Idly (Vg) £5.00
  • Steamed rice cake made with urid dhal and rice.
• Mini Idly (Vg) £5.00
• Puri Masala (Vg) (G) £5.00
  • Fried fluffy whole wheat bread served with potatoes.
• Chola Bhature (Vg) (G) £6.50
  • Fried fluffy bread served with channa curry.

 Rava Dosa (Vg) (G)

• Rava Dosa £4.50
• Onion Rava Dosa £5.00
• Rava Masala Dosa £5.50
• Onion Rava Masala Dosa £6.00

 Biryani

• Prawn Biryani (M) £8.50
• Vegetables Biryani (V) (M) £6.00
• Pannier Vegetables Biryani (V) (M) £7.00
• Chicken Biryani (M) £7.50
• Mutton Biryani (M) £8.00

 Noodles (G)

• Vegetables Noodles (V) £6.00
• Egg Noodles £6.00
• Chicken Noodles £7.50
• Mutton Noodles £8.00
• Seafood Noodles £8.50

 Kothu Paratha (G) (M)

• Vegetables Kotho Paratha £6.00
  • Chopped paratha stir fry with mix vegetables, onion and leek.
• Egg Kotho Paratha £6.00
  • Chopped paratha stir fry with egg, onion and leek.
• Chicken Kotho Paratha £7.50
  • Chopped rotti stir fry with egg, onion, leek, chicken and curry sauce.
• Mutton Kotho Paratha £8.00
  • Chopped rotti stir fry with egg, onion, leek, mutton and curry sauce.
• Seafood Kotho Paratha £8.50
  • Chopped rotti stir fry with egg, onion, leek, prawn, squid and fish curry sauce.

 Puttu (G)

• Plain Puttu (Vg) £3.50
• Vegetables Puttu (Vg) £6.00
  • Stir fry with mix vegetables, onion and leek.
• Egg Puttu £6.00
  • Stir fry with egg, onion and leek.
• Chicken Puttu £7.50
  • Stir fry with egg, onion, leek, chicken and curry sauce.
• Mutton Puttu £8.00
  • Stir fry with egg, onion, leek, mutton and curry sauce.
• Seafood Puttu £8.50
  • Stir fry with egg, onion, leek, prawn, squid and fish curry sauce.

 String Hopper (G)

• String Hoppers (10) (Vg) £3.50
• Vegetables String Hopper (Vg) £6.00
  • Stir fry with mix vegetables, onion and leek.
• Egg String Hopper £6.00
  • Stir fry with egg, onion and leek.
• Chicken String Hopper £7.50
  • Stir fry with egg, onion, leek, chicken and curry sauce.
• Mutton String Hopper £8.00
  • Stir fry with egg, onion, leek, mutton and curry sauce.
• Seafood String Hopper £8.50
  • Stir fry with egg, onion, leek, prawn, squid and fish curry sauce.

 Sides

• Poppadom (Vg) (G) £1.00
• Coconut Chutney (Vg) £2.50
  • Fresh coconut, green chilli and coriander.
• Red Chutney (Vg) £2.50
  • Onion, tomato, dry red chilli and cumin.
• Coconut Sambal (Vg) £2.50
  • Fresh coconut, dry red chilli, onion and curry leaves.
• Chips £3.00
• Raita(V) £2.50
  • Yogurt, onion, carrot and cucumber.
• Masala Omelette £3.50
  • Eggs, onion, chilli and curry leaves.

 Rice

• Boiled Rice (Vg) £3.00
• Boiled Sri Lankan Red Rice (Vg) £4.00
• Pilau Rice (Vg) £4.00
• Lemon Rice (Vg) £4.00
• Tomato Rice (Vg) £4.50
• Coconut Rice (Vg) £4.50
• Mushroom Rice (Vg) £4.50
• Sambar Rice (Vg) £5.00
• Tamarin Rice (Vg) £5.00
• Vegetables Fried Rice (Vg) (G) £6.00
• Egg Fried Rice (G) £6.00
• Pannier Vegetables Fried Rice (V) (G) £7.00
• Chicken Fried Rice (G) £7.50
• Mutton Fried Rice (G) £8.00
• Seafood Fried Rice (G) £8.50

 Breads

• Chapatti (Vg) £1.50
  • Flat bread made of whole wheat flour. Cooked in griddle.
• Paratha £2.00
  • Soft and layered bread call paratha cooked in griddle.
• Veechu Rotti £1.50
  • Soft and thin bread call veechu rotti cooked in griddle.
• Egg Veechu Rotti £3.50
• Potato Veechu Rotti £3.50

 Dessert

• Kesari (VG)(G)(N) £3.00
  • South Indian every day sweet cake, semolina, sugar, ghee and nut.
• Payasam (V)(G) £3.00
  • Srilankan traditional pudding, rice noodles, tapioca seeds, nuts, sugar and milk.
• Gulab Jamun (V)(D)(G) £3.50
  • Indian donut dipped in sugar syrup.
• Kulfi Ice Cream (V) £3.50
  • Kulfi made with milk, pistachio, cardamom and saffron.
• Ice Cream (VG) £4.00

 Drink

• Ginger Mint Tea £2.00
  • Fresh ginger, fresh mint leaves and Sri Lankan tea powder.
• Masala Tea £3.00
  • Tea boiled with milk and cardamom.
• Masala Tea (Vg) £3.50
  • Tea boiled with milk and cardamom.
• Salt Lassi £2.50
• Sweet Lassi £2.50
• Mango Lassi £3.50
• Faluda £3.00
• Sherbet £3.00
• Fentimans Drink £3.00
• J2O £2.50
• Appletiser £2.50
• Coconut Drink £2.50
• Coke 330ml £2.00
• Diet Coke 330ml £2.00
• Fanta 330ml £2.00
• Sprite 330ml £2.00
• Water 500ml £1.50
• Coke 1.5l £3.50
• Diet Coke 1.5l £3.50
• Water 1.5l £3.50

104 Desborough Road, High Wycombe HP11 2PU, England

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