Darbaar Restaurant in London Menu

Darbaar Restaurant in London has no menu available, but can choose from many other options such as Hot Chocolate or Latte from The Griddle Diner. J J Caterers offers many options including Sweet Lassi and Salted Lassi. Thai Plaza includes a wide range like Chocolate Chip or Maltesers. Sparkling Water (750ml) - Large and Sparkling Water (330ml) - Small from . Palki Indian Cuisine offers Banana Leaf Canteen and Singha Beer (330ml).

Nearby Sample Menus

  • Falafel Roll £5.40
    • With nan & salad.
  • Kulfi £2.64
  • Half Chicken £6.60
  • Fish Tikka £7.80
  • Tandoori Roti £1.32
  • Lamb Biryani £10.80
  • Chips (Large) £2.40
  • Kebab Curry Sauce £10.80
  • Roll with Butter £0.70
  • Breaded Scampi & Chips £6.20
  • Cappuccino £1.50
  • Black Pudding £0.95
  • Grilled Tomatoes £0.95
  • Breaded Cod Chips & Peas £6.20
  • Spanish Omelette £3.90
  • Roast Chicken Chips & Peas £5.80
  • Beef Don £9.80
    • Beef onion simmered in sauce with rice.
  • Tamago Oden £1.50
    • Boiled egg.
  • Alaskan Roll £6.50
    • Salmon, prawn, mayonnaise, tobiko.
  • Samurai Dragon Roll £14.00
    • Cucumber, tobiko, cheese, eel sauce, sesame.
  • Uramaki Plate £28.00
    • 2 Each salmon avocado, California, inside out roll.
  • Gari £1.50
    • Sushi ginger.
  • California Roll £6.80
    • Crab stick, avocado, cucumber.
  • Unagi and Cucumber Roll £8.20
    • Unagi, cucumber.
  • Pasturma - Spice beef sausages grilled £4.50
  • Chef's Mixed Grill - A piece of grilled halloumi, lountza, loukaniko, pork kebab, chicken kebab, lamb chop and sheftalia, served with rice £13.95
  • Dover Sole - in garlic butter & wine or grilled POA
  • Moussaka - Sliced potatoes, courgette, aubergines, mince meat topped with cream and cheese and baked in the oven and served with salad £10.50
  • Mousaka - Layers of sliced potatoes, courgette, tomatoes topped with cream, cheese and baked in oven, served with salad £10.25
  • Vegetable Meze - A selection of cold starters, followed by grilled halloumi and spanaropitta, followed by vegetarian mousakka & salad £15.50 per person (min 2 person)
  • Greek coffee £1.50
  • Fish Kebab (Charcoal grilled) - Monk fish marinated with peppers, onion, lemon and olive oil £14.95
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Flat white £2.70
  • Mocha £2.90
  • Porridge with Honey £3.99
  • Cappuccino £2.90
  • Americano £2.80
  • Full English £8.25
    • Sausge, egg, bacon, hash brown, mushroom, tomato, baked beans & toast tea/coffee.
  • Sandwich £4.00
  • Breakfast tea £1.80
  • Kasarli Pide £11.90
    • With mozzarella cheese.
  • Halloumi Pide £12.50
    • Halloumi, tomato, green peppers, olives, and mozzeralla.
  • Black Ribena £2.90
  • Jumbo and Mixed Meze £57.00
    • Serves four to five people. Lamb and chicken shish, lamb and chicken doner, two pieces of lamb chops, chicken beyti, four pieces lamb ribs, Adana kebab, two portion chicken wings, and mixed meze. Halal.
  • Mixed Pide £11.90
    • Turkish garlic sausage, mozzarella, peppers, minced lamb, and tomato.
  • Veggie Shish Kebab £13.50
    • Char grilled aubergines, green, red peppers, mushroom, onion, tomato sauce, and yogurt.
  • Halep Kebab £15.90
    • Adana kebab with onion, tomatoes, aubergine, and butter sauce.
  • Baklava £6.50
    • Pastry with walnut, county butter, and syrup.
  • Chicken Curry (Mild Spicy) 咖哩雞 £5.20
  • Thai Vermicelli (Mild Spicy) 泰式米粉 £4.60
  • Szechuan Fried Rice (Mild Spicy) (E) 四川炒飯 £4.40
  • Spare Ribs with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) (S) 豉椒排骨飯 £5.80
  • Satay King Prawns (N) 沙嗲大蝦 £6.00
  • King Prawns with Ginger & Spring Onion 姜蔥大蝦 £6.00
  • Crispy Aromatic Duck (1/4) 香酥鴨1/4 £8.30
  • Roast Pork in Peking Sauce 京醬叉燒 £5.30
  • Harviestoun Bitter & Twisted - 330ml £4.25
  • Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
  • Savanna Dry Cider - 330ml £3.85
  • Yealands Sauvignon Blanc - New Zealand £19.95
  • Steinlager 330ml £4.15
  • Soft drinks - Coca-Cola, Diet Coke, Sprite, Sparkling or Still Spring Water £1.00
  • Buffalo (RH) - House mayo, salad, brioche bun. Fresh from Laverstoke Park Farm £10.55
  • Blue Cheese Slaw - With chopped jalapenos £3.25
  • Gnocchi alla Sorrentina £8.75
    • Potatoes gnocchi, cherry tomatoes, buffalo mozzarella and fresh basil
  • Pollo alla Cacciatora £14.00
    • Chicken breast with a mushroom, onion, peppers, olive oil and tomato sauce served with roast potatoes.
  • House Rose £9.75
  • Spinaci Saltati £2.90
    • Spinach tossed with garlic and chilli.
  • Salsiccia con Friarielli £17.00
    • Pan fried Italian sausage with friarielli broccoli and roast potatoes.
  • Bottled Beer (330ml) £3.90
  • Ravioli al Burro e Salvia £10.00
    • Spinach & ricotta ravioli tossed in butter & sage.
  • Ravioli al Funghetto (V) £11.00
    • Spinach & ricotta ravioli in cream, tomato and mushroom sauce.
  • Lamb Doner in Bun/Bap £4.49
    • Fresh lamb doner, straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served in bun.
  • Chicken Grilled Tikka Burger £4.49
    • Chargrilled chicken burger in our finest marinate.
  • 6 Fried Wings & Chips £3.99
  • Lamb Shish in Naan £8.00
  • Mix Doner in Naan £7.49
    • Served with sauce. Lamb and chicken doner mixed and and stir-fried together in our signature sauce served inside a hot naan bread.
  • Quarter Pounder Egg Burger £4.50
    • Chargrilled quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
  • Chicken Breast Fillet in Naan Bread £7.50
    • Served with sauce. Chargrilled chicken breast fillet served in a hot naan bread with salad and sauce.
  • Chips £2.99
    • Portion of chips. Served with sauce.
  • Tiramisu (V) £6.50
    • Savoiardi biscuits soaked in liqueur coffee, cream of mascarpone.
  • Olive Condite (V) (GF) £3.65
    • Sicilian green Nocellara olives from Valle dei Cascavadotti.
  • Pollo ai Funghi (GF) £16.95
    • Grilled chicken breast in cream of wild mushroom and truffle sauce with garlic sautéed spinach leaves.
  • Tre Stagioni (VG) £13.45
    • Artichokes, green olives and chiodini, porcini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato
  • Patate Rosmarino (v) £3.50
    • Roasted rosemary potatoes.
  • Broccoli Trapanese (v) £4.80
    • Broccoli, garlic, pine nuts, lemon juice.
  • Schweppes Soda Water 20cl £1.75
  • Pesto Pistacchio £14.95
    • Linguine, pistachio pesto, prawns, cream, white wine, garlic, butter.
  • Spiced tomato juice £2.20
  • Dark chocolate salame, Sambuca custard, strawberries -
  • V Grilled smoked Scamorza, oyster mushrooms, herb dressing -
  • VINSANTO occhio di Pernice with cantucci dipping biscuits £2.50 suppl £7.00
  • Sardines marinated in Balsamic & orange zest, herb pan Brioche £6.50
  • Emilian pasta 'Passatelli' with crab, zucchini, cherry tomato £15.75
  • Saffron Panna cotta, with grappa wildberry puree £7.00
  • Deep fried calamari, zucchini and aubergine, sauce tartar £7.50
  • Beef, Pork & Ale Sausage Rolls £5.00
  • Fries (v) £3.50
  • Victorian Lemonade £3.75
  • Chimichurri £1.50
  • Elderflower £3.75
  • Rib-Eye (250g) £19.50
    • From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Hanger Steak £12.00
    • (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Caramel Waffles V
    • Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
Darbaar Restaurant

Darbaar Restaurant

location

Address

1 Snowden Street, Broadgate, London EC2A 2DQ, England

phone

Phone

02074224100

clock

Opened hours

Monday: 11:30 AM – 2:45 PM, 6:00 – 10:45 PM, Tuesday: 11:30 AM – 2:45 PM, 6:00 – 10:45 PM, Wednesday: 11:30 AM – 2:45 PM, 6:00 – 10:45 PM, Thursday: 11:30 AM – 2:45 PM, 6:00 – 10:45 PM, Friday: 11:30 AM – 2:45 PM, 6:00 – 10:45 PM, Saturday: 6:00 – 10:45 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Private Dining ,  Bar Scene

Location
1 Snowden Street, Broadgate, London EC2A 2DQ, England