Dalchini in Reading Menu

 Non Veg Starters

• Seekh Kebab £4.90
  • Minced lamb cooked in tandoor oven.
• Lamb Chops £7.95
  • Lamb chops marinated with traditional Indian spices, char grilled in tandoor.
• Chicken Tikka £7.50
  • Chicken breast marinated in spices and yoghurt, cooked in the clay oven.
• Achari Chicken Tikka £7.95
  • Chicken marinated in pickling spices.
• Chilli Chicken £7.50
  • Diced chicken sauteed with spices, red and green peppers.
• Murgh Malai Tikka £7.95
  • Juicy chicken breast cheese, cream and chef's special masala.
• Chicken Lollipop £5.95
  • Frenched chicken winglet batter fried in Szechuan sauce.
• Fish Tikka £8.95
  • Fish cooked with spices.

 Veg Starters

• Vegetable Manchurian £5.25
  • Vegetable dumplings tossed in a hot wok with Chinese spices.
• Gobi Manchurian £4.95
  • Fried crispy cauliflower coated in garlic, chilli and soy sauce.
• Chilli Paneer £5.25
  • Fried crispy cauliflower coated in garlic, chilli and soy sauce.
• Chilli Mushroom £5.25
  • Button mushrooms and pepper tossed in a hot wok with Chinese spices.
• Onion Bhaji £3.50
  • Onion dumplings.
• Paneer Tikka Hariyali £6.95
  • Home made cottage cheese marinated with mint, yoghurt and spinach.

 Veg Main

• Dal Tadka £5.50
  • Yellow lentils cooked with spices, finished with cumin, chopped garlic and chilli.
• Dal Bukhara £7.95
  • Rich creamy dal cooked with tomato, butter and cream.
• Paneer Makhani £5.50
  • Cottage cheese cooked with spices, finished with a dash of cream and butter.
• Saag Paneer £5.50
  • Cottage cheese cooked in spinach puree and spices, finished with a dash of cream.
• Methi Malai Chaman £7.95
  • Fenugreek leaves mixed with green peas, cubes of cottage cheese and cooked in onion gravy with a dash of cream.
• Aloo Gobi £5.50
  • Potato and cauliflower cooked with spices.
• Saag Aloo £5.50
  • SPinach and potato cooked with spices, finished with a dash of cream and butter.
• Saag Corn £5.50
  • Spinach and corn pods cooked with curry sauce, finished with a dash of cream.
• Bhindi Kurkuri £6.95
  • Okra cooked with fresh garden green spices, tomato and onion.
• Chana Masala £5.50
  • White chick peas cooked in a spicy sauce.
• Baingan Bharta £5.50
  • Eggplant pulp, sauteed with chopped onion, ginger garlic, green chilli and fresh ground spices.
• Paneer Lababdar £7.95
  • Cubes of cottage cheese cooked with chopped onion, tomato and finished with cream.
• Vegetable Jalfrezi £5.95
  • Mixed vegetable dish with a little kick of spicy heat.
• Khumb Kaju Matar £7.95
  • Mushroom, peas and cashew nuts cooked with chef's special masala.

 Seafood Main

• Goan Fish curry £8.95
  • Fish cooked in authentic Goan spices with coconut milk.
• Special Fish Masala £9.95
  • Fish cooked in Chef's special sauce.

 Biryani

• Hyderabadi Chicken Biryani £8.95
  • Flavoured basmati rice with chicken.
• Lucknowi Lamb Biryani £9.95
  • Flavoured basmati rice with lamb and spices.
• Vegetable Biryani £7.90
  • Flavoured basmati rice with mixed vegetables.

 Non Veg Main (Chicken)

• Methi Chicken £8.50
  • Chicken with fenugreek leaves, cooked with spices, onion, tomato and dash of cream.
• Karahi Chicken £8.50
  • Succulent chicken breast cooked with spices, tomato and capsicum in a hot pan.
• Butter Chicken £8.00
  • Chicken cooked in silky smooth sauce of tomato, cashew nuts, spices, finished with cream and butter.
• Chicken Tikka Masala £8.50
  • Succulent chicken tikka in a rich tomatoes based sauce flavoured with hand ground Indian spices and nuts.
• Chicken Korma £8.50
  • Chicken cooked in a smooth sauce made with cashew nuts.
• Chicken Madras £8.50
  • Chicken cooked in a medium hot gravy.
• Chicken Tikka Lababdar £8.50
  • Succulent chicken tikka cooked with chopped onion, tomato and finished with cream.
• Saag Chicken £8.50
  • Chicken breast cooked in spinach puree and spices, finished with a dash of cream.
• Chicken Dopiaza £8.50
  • Traditional Indian dish cooked with onions and spices.
• Chicken Jalfrezi £8.50
  • A favourite national dish, cooked in a hot and spicy chicken curry.
• Vindaloo Chicken £8.50
  • Tangy Indian Dish cooked in a very hot and spicy curry.
• Pathia Chicken £8.50
  • Chicken cooked in a hot, sweet and sour curry.
• Dhansak Chicken £8.50
  • Cooked with lentils and spices.

 Non Veg Main (Lamb)

• Karahi Lamb £8.95
  • Juicy lamb cooked with spices, tomato and capsicum in a hot pan.
• Rara Lamb £8.95
  • Lamb cubes and mince cooked with chopped onion, tomato and fresh spices.
• Lamb Korma £8.95
  • Lamb cooked in a smooth sauce made with cashew nuts.
• Lamb Jalfrezi £8.95
  • A favourite national dish, cooked in a hot and spicy lamb curry.
• Lamb Dopiaza £8.95
  • Traditional Indian dish cooked with onions and spices.
• Lamb Madras £8.95
  • Lamb cooked in a very hot gravy.
• Lamb Bhuna £8.95
  • Lamb cooked with onion and tomato in spicy masala.
• Laal Maas £8.95
  • Lamb cooked in a variety of masalas with a burst of red chillies.
• Saag Lamb £8.95
  • Lamb cooked in spinach puree and spices, finished with a dash of cream.
• Methi Lamb £8.95
  • Lamb with fenugreek leaves, cooked with spices, onion, tomato and dash of cream.
• Vindaloo Lamb £8.95
  • Tangy Indian Dish cooked in a very hot and spicy curry.
• Pathia Lamb £8.95
  • Lamb cooked in a hot, sweet and sour curry.
• Dhansak Lamb £8.95
  • Cooked with lentils and spices.

 Bread

• Plain Naan £1.95
• Butter Naan £2.25
• Garlic Naan £2.50
• Keema Naan £3.50
• Tandoori Roti £1.25
• Paneer Naan £3.50
• Coriander Naan £2.25
• Cheese Naan £3.95
• Amritsari Kulcha £3.00
  • Freshly baked bread stuffed with potatoes and spices.
• Methi Ku]lcha £3.00
  • Freshly baked flat bread stuffed with fresh fenugreek leaves.
• Peshwari Naan £3.50
  • Leavened bread made with plain flour and nuts and sultanas, baked in tandoor.
• Chicken Tikka Naan £4.95
  • Flatbread naan topped with small chicken tikka pieces, cheese and garlic.
• Lachha Paratha £3.00
  • Layered with ghee and fenugreek.

 Rice

• Steamed Rice £2.75
• Pulao Rice £3.25
• Mushroom Fried Rice £3.50
• Egg Fried Rice £3.50
• Vegetable Fried Rice £3.25
• Chicken Fried Rice £4.50
• Jeera Rice £2.75
• Kashmiri Pulao £3.95

 Extras

• Plain Papadum £0.50
• Spicy Papadum £0.80
• Onion Salad £1.00
• Green Salad £2.40
• Plain Yoghurt £1.80
• Cucumber Raita £2.00

 Drinks

• Coca Cola Original £0.90
• Diet Coca Cola £0.90
  • 330ml can.
• Fanta £0.90
  • 330ml can.
• 7up £0.90
  • 330ml can.
• Pepsi £0.90
  • 330ml can.
• Mineral Water £1.00
  • 500ml.

49 Whitley Street, Reading RG2 0EG, England

Reading Restaurants

• Reading Asian Menus
• Reading Bangladeshi Menus
• Reading Halal Menus
• Reading Indian Menus

Berkshire Restaurants

• Berkshire Asian Menus
• Berkshire Bangladeshi Menus
• Berkshire Halal Menus
• Berkshire Indian Menus

South East England Restaurants

• South East England Asian Menus
• South East England Bangladeshi Menus
• South East England Halal Menus
• South East England Indian Menus