Cooplands Bakery in York Menu

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Cooplands Bakery in York has no menu available, but can choose from many other options such as Korai Chicken or Lamb Tikka or Vegetable Rogan from The Swan Inn. Thomas's of York offers many options including Minted Mushy Peas (VG) and Baked Beans (VG). Ambiente Tapas includes a wide range like Manzanilla - Antonio Barbadillo Solear or Alhambra Reserva 6.4% (330ml). Old Mout Apple & Passionfruit, New Zealand, 4.0% and Rekorderlig Strawberry & Lime, Sweden, 4.0% from . Foundry Project offers Bambinos and Water (0.5L).

Nearby Sample Menus

“Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
Salt cured olives in pesto £2.50
Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
Dressed salad with shallots and croûtons £2.50
Sirloin steak £18.50
Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95

Kohitsuji Skewer (SO) (G) (S) (M) £5.20
- Lamb skewer.
Unagi Fried Rice (SO) (S) (E) £12.80
- Eel fried rice.
Agedashi Tofu (V)(SO) £5.40
- Deep fried beancurb served in tempura sauce & ginger paste.
Ebi Skewer (SO) (G) (S) (M) (CR) £5.80
- King prawn skewer.
Ebi Tempura Don (SO) (G) (E) (S) (CR) £14.80
- King prawn in batter on rice.
Aburi Salmon £3.80
Kimchi (V) (SO) (G) £3.80
Tuna £3.80

Loch Fyne® Golden Shell Hebridean Mussels* £15.25
- White wine, garlic & herb, crusty sourdough bread, French fries.
Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
- Light to medium bodied with elegant red fruit notes and a long finish.
Scottish Cheese Plate £6.95
- Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
- Wilted spinach, toasted coconut, basmati rice.
Pan-Fried Chilli & Garlic King Prawns £7.95
- Lemon, olive oil, rye sourdough bread.
Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
- Layers of tropical & citrus fruits with a touch of grassy complexity.
Orchard Pig Reveller Cider £4.60
- A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
Diamarine Provence Rosé [Provence, France] £25.50
- Pale pink rose with fresh fruit and citrus peel aromas.

Duo of Humous £5.50
- Classic and pumpkin & apple humous with crisp tortilla chips. VE.
Fevertree Ginger Beer 200ml £2.75
Fevertree Elderflower Tonic 200ml £2.75
The Power of Five £7.95
- Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
Sparkling Water 330ml £2.15
Pil Pil King Prawns £5.95
- In a tomato, chilli and paprika sauce with toasted ciabatta.
Still Water 750ml £3.60