Chapters Diner in Scotland Menu

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Chapters Diner in Scotland has no menu available, but can choose from many other options such as Orange Mirinda (0.33L) or Strawberry Mirinda (0.33L) from Maxin Pizzas. Chicken Cottage offers many options including Mineral Water and Tango (Orange). The Understudy includes a wide range like Red Bull or Sparkling Water. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Mother India and Side Salad.

Nearby Sample Menus

Chefs soup of the day £3.95
Battered haddock with fries and salad (S) £9.95
Cheddar cheese and Heinz baked beans (V) £5.25
Garlic bread with cheese £2.95
King Prawn: Thai curry served with basmati rice (S) £9.25
Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25

- Add Mozzarella, Pancetta or Peppercorn Sauce £1.00
Parmesan Crusted Chicken Breast, Wrapped in Pancetta, in Sage Butter with Potato and Leek Gratin £12.95
Cajun Spiced Chicken Goujons, Sweet Chilli Dip -
Spicy N'Duja Sausage and Chicken Breast with Buffalo Mozzarella and Rocket £10.85
Penne Pasta with Bacon and Mushroom, Tossed with Home Made Tomato Sugo and a Splash of Cream £9.45
Scottish Smoked Salmon on Brown Bread Crostini, Rocket and Caper Salad Lemon Mayo £5.45
King Prawns and Mussels with Kalamata Olives, Onions and Capers in Tomato Sugo with Spaghetti £10.95
Garlic Bread £3.25

Pintxos de Cerdo £5.25
- Caramelised pulled pork cheek served on Galaterian rustic bread.
Mojama de Atún (G/F) £4.95
- Delicacy of air dried tuna with orange rocket salad.
Morcilla de Patata Chistora £5.75
- Thin fried potatoes with chistora, Iberian black pudding topped with a duck egg.
Paella de Verduras (GF) £19.95
- Seasonal vegetables.
Tortilla Español (GF) £4.25
- Spanish omelette with potato and onion.
Ensalada Mixtra (GF) £3.75
- Chopped mixed seasonal salad dressed in vinaigrette.
Tabla de Queso £7.95
- A selection of Spanish cheese served on a board with figs and menbrillo.
Fabada £4.95
- Smoked ham, pork belly, chorizo and bean stew with morcilla.

Stir Fried Noodles -
Fried Singapore Rice Noodles -
*Fruity Moss -
*Butterfly KingPrawn -
Spring Rolls -
Roasted Pork Buns -
Ice Cream -
Crispy Seaweed -

Skate Supper - Served with chips. £7.95
Cheese Quarter Pounder Supper - Served with chips. £5.20
Double Quarter Pounder - On its own. £4.10
Smoked Sausage Supper - Served with chips. £4.30
Curry Pie Supper - Served with chips. £4.70
Standard Haddock Supper - Served with chips. £6.60
Black Pudding Supper - Served with chips. £4.70
Jumbo Haddock - On its own. £5.60

Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
Handmade Classic Burger - add Onion rings £1.50
Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Chorizo Frittata - With red pepper, spring onion and parsley £7.00
Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Virgin Mary - Tomato juice, lemon juice and spice N/A

Chats & Raisin Dunk £1.50
Caramel Shortcake £1.50
Green Tea £1.75, £2.20, £2.50
Coronation Chicken £3.60
Coronation Chicken £3.05
Chicken Mayo £3.60
Tuna Mayonnaise £3.05
Camomile Tea £1.75, £2.20, £2.50

Bowl of Olives £2.50
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Garlic bread £2.50
Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
Cheesy chips £2.50

Grilled Cheese (V) £10.25
- Halloumi, roasted peppers, rocket & bloody mary mayo.
The Purist £9.25
- Plain & simple.
Haggis Bon Bons £5.00
- With beer & mustard mayo.
Borsari Cabernet Sauvignon, Italy £14.00
- Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
XL Kransky £12.50
- Emmental stuffed pork frankfurter, sauerkraut, crispy onions, yellow mustard, dill & pickles.
Dirty Bird £12.25
- Deep fried buttermilk chicken & bloody mary mayo.
Papa Duke £12.50
- Steak patty, napoli, pepperoni, mozzarella & mixed peppers.
Antonio Rubini Pinot Grigio, Italy £15.00
- Rich pear drop and Eldeflower notes with lingering apple finish.

Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
Milkshakes £3.50
- Vanilla, strawberry or chocolate.
English Breakfast Tea(Large) £2.00
Berries And Cream Frappe £3.50
- Espresso coffee, hazelnut.
Ferrero Rocher Cake £4.50
Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
Saint Honore Cake £5.00

Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Golden Syrup Porridge GF
- Golden Syrup Porridge

Paratha £2.50
Jalfrezi £6.95
- Cooked with fresh ginger, sliced capsicums & onions garnished with spring onions.
La Reine Pizza £5.95
- Ham, olives & mushrooms.
Punjabi Korma £6.50
- Slightly hot with cream & lemon.
Special Pilau Fried Rice £2.95
BBQ Chicken Melt £8.95
- Butterfly chicken, topped with crispy bacon, tangy BBQ sauce & melted cheese.
Nentara £6.95
- A choice of meat, simmered & added to a tikka base with fried onions & coriander.
Salad £2.75

Tim’Rous Beastie £13.00
- Beef, haggis, mustard mayo, coleslaw, neep chutney, lettuce & tomato.
Strawberries & Cream - Fruit & Lactose Infused Pale Ale - Beer Story - 4.9% £4.00
2017 West Coast, White Zinfandel California, USA (Bottle) £20.50
2017 Shiraz - Stormy Cape Central Cape, South Africa (Bottle) £27.50
Diet Coke (Can) £2.50
Beef £10.50
- Beef, relish, lettuce & tomato.
Coleslaw £2.00
Sprite (Can) £2.50

Moroccan Filo Parcels - augerbine, spinach and mushrooms. Served with a tahini yoghurt dressing £4.25
Grilled Tandoori Halloumi and Red Pepper Kebab - on a crispy onion and garlic rosti with brinjal pickle and toasted coconut £7.75
Homemade soup £2.70, with bread: 50p
Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
Half Pizza as above with chips or side salad £5.50
Sri Lankan Curry - with augerbine, cauliflower, mushroom and peas, served with basmati rice £7.25
Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
Vegetable Mousaka - with juicy layers of lentil, mushroom, tomato and potato topped with dressed rocket £6.95

Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Selection of artisan breads served with balsamic vinegar and olive oil £4
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Soup of the day with warm artisan bread £4
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95